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Artwork for New Glarus Brewing Podcast W/ Dan Carey

New Glarus Brewing Podcast W/ Dan Carey

Dan Carey and Scott May
Craft Beer
New Glarus Brewing
New Glarus Brewing Company
Lager Beer
Wisconsin
Apple Ale
Bourbon Barrel Scotch Ale
Splash Watermelon
Craft Brewing
German Beer Culture
Craft Beer Industry
Tailwagger Amber
Reinhardt's Beer Purity Law
Gyrator
Landbrauerei Schönram
Brewing Process
Flavor Stability
International Brewing Awards
Bavaria
Dr. Narses

Master Brewer Dan Carey shares his cellar notes, musings on beer, and his own brewing and brewery adventures. Other guests include chatty folks from his Brewery Team.

PublishesInfrequentlyEpisodes107Founded4 years ago
Number of ListenersCategories
BusinessFoodArts

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Artwork for New Glarus Brewing Podcast W/ Dan Carey

Latest Episodes

Beer writer Robbin Shepherd joins the podcast to talk about his book, A Keg of Their Best, and Madison's brewing history. Cheers!

In this episode, Dan and Scott talk everything Kid Kolsch and Yokel! Cheers!

On this episode, Dan and Scott talk 2026 Quad and Splash in Twelve Packs!

In this episode, Dan and Scott talk about everything New Glarus Winter beer!

Key Facts

Accepts Guests
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Recent Guests

Katherine May
Construction manager at New Glarus and lead architect on the expansion
New Glarus Brewing Company
Episode: EP 102: Construction Update With Katherine May
Dan Carey
Master Brewer at New Glarus Brewing Company
New Glarus Brewing Company
Episode: EP 99: VSB and Splash Watermelon Return!
Eric Toft
Brewmaster at Landbrauerei Schönram
Landbrauerei Schönram
Episode: EP 90: Eric Toft of Landbrauerei Schönram
Greg Casey
An esteemed lager brewing scientist with extensive industry experience.
Episode: Ep 80: Dan Welcomes Greg Casey!

Host

Scott May
Host of the podcast and guide to interviews, with focus on brewery operations, history, and culture.

Reviews

4.8 out of 5 stars from 79 ratings
  • Please find a new host

    The content is solid, Dan seriously knows as much as anyone in the world about craft beer, but the constant giggling and parroting by the host makes it hard to listen to. I guess nepotism has found its place here.

    Apple Podcasts
    2
    Rohloffj
    United Statesa year ago
  • Deb rocks the business world!

    Thank you for the humble and ambitious review of your expansion plans! It’s wonderful to hear a real grown up, visionary entrepreneur set their priorities right!

    Apple Podcasts
    5
    Thirsty BeeGee
    United Statesa year ago
  • Cheers! 🍻

    Such a fun and informative podcast! Love it!

    Apple Podcasts
    5
    MattChiesa5
    United States2 years ago
  • Easy Listening

    Great to hear the behind the scenes of a Wisconsin staple.

    Apple Podcasts
    5
    Kalsowkalsow
    United States2 years ago
  • Keep ‘em coming!

    Great podcast it keeps me informed of all things Wisconsin living in Kansas City, Keep ‘em Coming

    Apple Podcasts
    5
    KcChris 816
    United States3 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Strong storytelling about brewery history and local Wisconsin culture.
Grows audience with insightful brewing discussions and guest variety.
Sometimes the host's giggling can detract from the content.

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Talking Points

Recent interactions between the hosts and their guests.

Ep 100: Bubbler and Framboise 25!
Q: What makes Framboise 2025 distinct within your wild fruit program, and how does it relate to Raspberry Tart?
Framboise 2025 is a spontaneous, raspberry-fruited beer aged in open oak tanks with a wild yeast character that yields a funkier, sourer profile than a typical fruit beer; it's positioned alongside other wild beers like Raspberry Tart but uses a blonde base instead of the brown base used in Raspberry Tart.
Ep 100: Bubbler and Framboise 25!
Q: Why is open fermentation important and how does it fit into your overall brewing philosophy?
Open fermentation helps develop a fruity character in wheat beers and aligns with the brewery's emphasis on tradition and science, allowing natural interactions with yeast and airflow that contribute to the beer's unique profile and the Heavy Vice program principles.
EP 103: Winter beer with Tailwagger, Back 40, and Scotch Ale!
Q: How does Back 40 Bach fit into the broader Bach beer strategy?
Back 40 Bach expands the Bach family by offering an American-style, malt-forward option that aligns with Wisconsin's heritage while differentiating from the traditional German Bach styles.
EP 97: World Beer Cup Wins and More!
Q: What makes the Champ de Blanc different from Creek in the same category, and how does aging play into that?
Champ de Blanc captures grape must characteristics and a champagne-inspired profile, with year-to-year variation that the brewery plans around harvest and vintages, while Creek leans into cherry and aging potential, making both distinct yet complementary.
EP 97: World Beer Cup Wins and More!
Q: Can you explain a little bit about what is New Glarus Creek, that won gold at the World Beer Cup?
Creek is a Flemish, cherry sour beer aged in oak with a traditional cool ship approach, using a Belgian-inspired lineage and a long aging process; it blends the sour base with cherry fruit to create a complex, aging-friendly beer.

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Frequently Asked Questions About New Glarus Brewing Podcast W/ Dan Carey

What is New Glarus Brewing Podcast W/ Dan Carey about and what kind of topics does it cover?

The show blends deep technical brewing talk with stories from the Wisconsin craft scene, including yeast strains, malt profiles, water chemistry, and practical production realities. Episodes frequently cover expansion projects, visitor experiences, and brand philosophy, balancing heritage with accessible, consumer-friendly formats. Notable threads include open fermentation, seasonal/experimental releases, and a strong emphasis on quality, local sourcing, and company values that prioritize staff, accessibility, and regional identity.

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Which podcasts are similar to New Glarus Brewing Podcast W/ Dan Carey?

These podcasts share a similar audience with New Glarus Brewing Podcast W/ Dan Carey:

1. Craft Beer & Brewing Magazine Podcast
2. The Brülosophy Podcast
3. All About Beer
4. The Daily Show: Ears Edition
5. Pod Save America

How many episodes of New Glarus Brewing Podcast W/ Dan Carey are there?

New Glarus Brewing Podcast W/ Dan Carey launched 4 years ago and published 107 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on New Glarus Brewing Podcast W/ Dan Carey?

Recent guests on New Glarus Brewing Podcast W/ Dan Carey include:

1. Katherine May
2. Dan Carey
3. Eric Toft
4. Greg Casey

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