The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
American Public MediaThe Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show... more
| Publishes | Weekly | Episodes | 787 | Founded | 20 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Latest Episodes
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This week, we talk about comfort food around the world. First, Yotam Ottolenghi tells us about his latest book, which is filled with recipes for his favorite comfort foods. He ta... more
This week, we’re breaking bread in every sense of the phrase. First, beloved actor Tony Shalhoub joins us to talk about his new CNN series, Breaking Bread, where he travels the world to explore the meaning of bread and how it connects us across cultu... more
Today we have a bonus episode for you, featuring our very own Francis Lam.
How We Survive is an award-winning podcast from Marketplace about the messy business of climate solutions. From the glitz and glam of Miami, to the punishing Arizona desert,... more
Cookbook season is back, and we talk to the authors of some of our favorite picks. We're joined by Carolina Gelen, who talks to us about learning how to cook, her favorite Romanian dishes, and how she comes up with her signature recipes like Butter B... more
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Reviews
- Pls stop supporting Starbucks who fund genocide + other issues
Hello! I love this podcast, but pls remove Starbucks from your ads they aid in the genocide of Palestinian people, they are union busters, and have harmful environmental practices.
Apple Podcasts1M monsta
United Statesa month ago - HAPPY DAZE
Such a pleasant way to spend some alone time!
Apple Podcasts5I Now Know!United States3 months ago - Insights into food and people
I enjoyed The Splendid Table’s hands-on approach to cooking under its original host, Lynne Rossetto Kasper. After she retired, the show found a whole new mojo with Francis Lam, who is smart and unpretentious and funny, not to mention very well connected in the food world. As an interviewer, he puts his guests at ease and draws out their sometimes surprising feelings and insights. This podcast has influenced my cooking and my thinking about food, but I would probably still listen even if it didn... more
Apple Podcasts5Professor DaveUnited States4 months ago - Good, when there’s new content
A great program, but new content is limited. Too many re-runs.
Apple Podcasts3I dream of cheese 2.0United States5 months ago - Fallen out of Love
A loyal, longtime listener who fell out of love after far too many re-aired episodes. Not unusual over the past three or four years to hear the same holiday episode that had been aired the year before and the year before that—and the year before that. Disappointed to no longer look forward to this podcast
Apple Podcasts2Whit&WisdomUnited States5 months ago
Listeners Say
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Chart Rankings
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Apple Podcasts | #11 | United States/Arts/Food |
Apple Podcasts | #46 | United States/Arts |
Apple Podcasts | #14 |  Canada/Arts/Food |
Apple Podcasts | #87 |  United Kingdom/Arts/Food |
Apple Podcasts | #105 | Canada/Arts |
Apple Podcasts | #27 |  Australia/Arts/Food |
Talking Points
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Audience Metrics
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Frequently Asked Questions About This Podcast
What is This Podcast about and what kind of topics does it cover?
The content draws listeners into a vibrant exploration of culinary traditions and cultural narratives through a diverse array of topics. With an engaging host guiding conversations, episodes often feature guests who share unique insights into their culinary heritage, innovative cooking techniques, and personal stories that reveal the intricate connections between food and culture. Topics range from discussing traditional cuisines like Salvadoran and Ukrainian to modern adaptations, seasonal cooking, and the significance of community in food. These elements create a welcoming environment where home cooks and food aficionados alike can learn, be inspired, and celebrate culinary diversity.
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Which podcasts are similar to this podcast?
These podcasts share a similar audience with this podcast:
1. Christopher Kimball’s Milk Street Radio
2. Special Sauce with Ed Levine
3. Good Food
4. Bon Appétit
5. Food with Mark Bittman
How many episodes of this podcast are there?
this podcast launched 20 years ago and published 787 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on this podcast?
Recent guests on this podcast include:
1. Yotam Ottolenghi
2. Luisa Weiss
3. Aleksandra Crapanzano
4. Anna Ansari
5. Cassie Yeung
6. Evie McGee Colbert
7. Alex Bleeker
8. Luke Pyenson
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.