The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
American Public MediaIf you love to eat, cook and travel, The Splendid Table is your weekly go-to source. Our public radio program has been connecting people through the common language of food for over three decades. Hosted by award-winning food journalist Francis Lam, each week we bring you fresh voices and surprising conversations at the intersection of cooking, people and culture. We cover all things food – from r... more
| Publishes | Twice weekly | Episodes | 791 | Founded | 21 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Latest Episodes
This week, we’re turning peak-season produce into bold, flavorful dishes. First, we talk with Rick Martínez, author of Salsa Daddy: Dip Your Way into Mexican Cooking, about transforming simple ingredients – think tomatoes, onions, garlic, and chilis ... more
This week, former bartender turned culinary historian Bobby Hicks joins us to talk about his passion for retro cooking. He gives us a history lesson on how recipes evolved thanks to industrial advances, and explains the thinking behind his redos of p... more
Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube
This week’s stop in our road trip series is Thailand: We’re revisiting an episode from a couple of years ago where we talked to Salvadoran chef Karla T. Vasquez and food journali... more
This week, we’re taking the stress out of back-to-school cooking with food that’s fast, fun, and full of flavor. First, we talk with Peter J. Kim, author of Instant Ramen Kitchen, about transforming those humble packets you associate with college kid... more
Key Facts
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Reviews
- Engaging Conversations
This podcast is a true delight for anyone who loves food, culture, and storytelling. The podcast is both informative and inspiring, making a wonderful companion for Home cooks, food, lovers, and lifelong learners alike. Give it a listen!
Apple Podcasts5Anna Hall - Your Expert Guest
United States3 months ago - Swordfish tahini recipe
Something is messed up. Too much water in the tahini sauce? Turned out very salty, overcooked and the sauce never browned.
Apple Podcasts3Susie’s GardenUnited States5 months ago - Support NPR
Love the podcast, even the reruns!!! People KEEP SUPPORTING OUR PUBLIC BROADCASTING!!!!
Apple Podcasts5Wixon82United States8 months ago - Pls stop supporting Starbucks who fund genocide + other issues
Hello! I love this podcast, but pls remove Starbucks from your ads they aid in the genocide of Palestinian people, they are union busters, and have harmful environmental practices.
Apple Podcasts1M monstaUnited Statesa year ago - HAPPY DAZE
Such a pleasant way to spend some alone time!
Apple Podcasts5I Now Know!United Statesa year ago
Listeners Say
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Chart Rankings
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Apple Podcasts | #9 | United States/Arts/Food |
Apple Podcasts | #38 | United States/Arts |
Apple Podcasts | #17 |  Canada/Arts/Food |
Apple Podcasts | #70 |  United Kingdom/Arts/Food |
Apple Podcasts | #119 | Canada/Arts |
Apple Podcasts | #30 |  Australia/Arts/Food |
Talking Points
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Audience Metrics
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Frequently Asked Questions About This Podcast
What is This Podcast about and what kind of topics does it cover?
The show consistently centers on food as a lens for culture, memory, and community, featuring conversations with renowned chefs, cookbook authors, journalists, and food historians. Guests explore heritage, tradition, and inventive cooking—from regional sauces and fermentation to storytelling around family meals and travel-inspired recipes. With a warm, curious host guiding in-depth discussions, each episode blends culinary technique with personal narratives, offering practical tips and broad cultural context that appeals to curious home cooks and professionals alike. Notable strengths include thoughtful hosting, a wide-ranging guest list, and interviews that make food history and contemporary cooking feel accessible and inspiring.
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How many listeners does this podcast get?
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What are the audience demographics for this podcast?
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How many subscribers and views does this podcast have?
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Which podcasts are similar to this podcast?
These podcasts share a similar audience with this podcast:
1. Christopher Kimball’s Milk Street Radio
2. Good Food
3. Special Sauce with Ed Levine
4. The Sporkful
5. Bon Appétit
How many episodes of this podcast are there?
this podcast launched 21 years ago and published 791 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on this podcast?
Recent guests on this podcast include:
1. Rick Martínez
2. Sunny Lee
3. Davide Risso
4. Gabriella Morini
5. Peter J. Kim
6. David Nayfeld
7. Steve Hoffman
8. Omi Hopper
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.