
In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us podcasts@bonappetit.com or at bakeclub@bonappetit.com!
| Publishes | Monthly | Episodes | 309 | Founded | 12 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | ArtsFood | |||

This month Bake Club is embracing every part of the lemon as co-host Jesse Szewczyk brings us his recipe for Whole Lemon Bars.
“These lemon bars did not start as lemon bars,” confesses Jesse to co-host Shilpa Uskokovic. “They went through a journey.... more
The unofficial birthday cake of the Test Kitchen comes to Bake Club this month as Shilpa Uskokovic shares her recipe for Strawberry Roll Cake.
“I just love this cake,” explains Shilpa to co-host Jesse Szewczyk. “It has everything you could want! Te... more
This month, Bon Appétit’s Bake Club is putting a spin on a classic. Listen in as Jesse Szewczyk breaks down his popular recipe for Chocolate Guinness Cake.
“The cake came to me rather easily. I had a vision. I got lucky,” Jesse explains to co-host S... more
This month, Bake Club takes inspiration from a popular chain restaurant for our own take on a beautiful, fluffy and cheesy biscuit that is transformed with the help of Old Bay seasoning. Hosts Shilpa Uskokovic and Jesse Szewczyk make the case for why... more
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Would easily be 5 stars if hosts didn’t respond mmmm after every sentence.
Omg this podcast is the best ever it made me learn so much and BA bake club is the best I don’t always bake them but the ones I do I always love the results
Used to be good, even though Chris Morocco is kind of up his own butt about 3 miles. Now it’s just ego stroking and bake club promotion. Over it, unsubscribed
Still love the pod but really miss the old format of Dinner SOS. As much as I enjoy Bake Club, I miss Chris!
I love this pod!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #23 |
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A conversational, food-focused series with a strong emphasis on baking technique, behind-the-scenes Test Kitchen storytelling, and guest insights from high-profile bakers, pastry chefs, and food writers. Episodes often blend practical how-tos (doughs, fillings, frosting, and baking science) with behind-the-scenes career narratives and listener Q&A, creating an approachable yet technically detailed vibe for home bakers and food enthusiasts. A notable strength is the recurring pairing of seasoned editors with guest bakers, delivering tested tips, industry context, and a sense of community for devoted home cooks. The format also leans into cross-podcast and media crossover moments, featuring influential guests and bakery-focused discussions th... more
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These podcasts share a similar audience with Bon Appétit:
1. Christopher Kimball’s Milk Street Radio
2. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3. Special Sauce with Ed Levine
4. Good Food
5. The Recipe with Kenji and Deb
Bon Appétit launched 12 years ago and published 309 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Bon Appétit include:
1. Rebecca Ferkser
2. Donna Hay
3. Helen Goh
4. Cheryl Day
5. Melissa Weller
6. Nicola Lamb
7. Patrick Shaw-Kitch
8. Sarah Amos
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