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Good Food

KCRW
Thanksgiving
Food
Los Angeles Restaurants
Baking
Cookbooks
Chocolate
Asian American Culture
Costco
Culinary Arts
The Taste Of Things
Vegetables
Filipino Cuisine
Cooking Techniques
Turkey
Sweet Potatoes
Culinary Heritage
Heirloom Grains
Filipino Desserts
Chinese Cuisine
Mental Health

Evan Kleiman is your guide to the best cooking and eating

PublishesWeeklyEpisodes364Founded20 years ago
Number of ListenersCategory
Society & Culture

Listen to this Podcast

Artwork for Good Food

Latest Episodes

Exploring African flavors, Japanese fermentation, and a Paris farmers market.

* Ruby Tandoh traces how our culinary tastes have transformed in our 24/7 food obsession.

* Yasmin Khan manages stew recipes without meat.

* Kenji Morimoto was ta... more

Hosting a Halloween party, veganizing Korean cuisine at home, and the horrors of labor throughout the food system:

* Elvira, Mistress of the Dark AKA Cassandra Peterson IRL dons her towering black beehive and blood-red lipstick for a collection o... more

Celebrating Diwali, Thai roots meet Nashville soul, a soju party, yaupon as a potential coffee alternative, and green satsumas:

* Khushbu Shah shares how she celebrated Diwali, the Hindu festival of lights, growing up in the Midwest, and this yea... more

Samin Nosrat discovers "Good Things"; a bar devoted to women's sports; winter squash at the farmers market.

* Samin Nosrat chats about the pressure she felt following the success of Salt, Fat, Acid, Heat, relinquishing perfectionism, and the impo... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Ruby Tandoh
Food writer and author of 'All Consuming'
Episode: Taking stock of food culture with Ruby Tandoh
Arnold Myint
Nashville-born chef and restaurateur, author of 'Family Thai'
Episode: A Diwali recipe to celebrate the Hindu festival of lights
Samin Nosrat
Bestselling cookbook author known for her engaging approach to cooking and teaching.
Author of Good Things and Salt, Fat, Acid, Heat
Episode: Samin Nosrat Makes Good Things Better
Austin Frerick
Expert on agricultural and antitrust policy, author of Barons, Money, Power, and the Corruption of America's Food Industry
Episode: Fixing our broken food system and the glory of tacos
Enrique Olvera
Renowned Michelin chef and author
Episode: Fixing our broken food system and the glory of tacos
Jeffrey H. Cohen
Professor of Anthropology, author
Ohio State University
Episode: Fixing our broken food system and the glory of tacos
Caroline Eden
Travel and food writer, author
Episode: Fixing our broken food system and the glory of tacos
Jeremy Fox
Chef and author, known for his focus on vegetables and meats in culinary arts
Berti G's and Rustic Canyon
Episode: Chef Jeremy Fox moves from vegetables to meat
Michael Flood
President and CEO of the Los Angeles Regional Food Bank
Episode: Chef Jeremy Fox moves from vegetables to meat

Host

Evan Kleiman
Host and guide through culinary narratives, focusing on the intersection of food with culture and society.

Reviews

4.6 out of 5 stars from 1.3k ratings
  • Clunkers

    A lot of them lately. Especially the ice cream show. Perhaps a show once a month instead of every week.

    In the weeds segment… the biggest monkey on the wrench.

    Apple Podcasts
    2
    JNLCIA
    United States21 days ago
  • Favorite podcast!

    I never know what to expect in content, but I can always expect excellence!

    Apple Podcasts
    5
    blastoff
    United States25 days ago
  • Saturday ritual

    Thank you for a lovely podcast each week. I listen to it every Saturday while I bake and prepare my cafe for a busy day. I've even hooked customers on it! Thank you for feeding my soul and enlightening my mornings.

    Apple Podcasts
    5
    brercg
    United Statesa month ago
  • Love this show!

    A better combo doesn’t exist! Samin and Evan together. Really enjoyed this show! While all episodes are informative and entertaining, Samin and Evan together are a show stopper!

    Apple Podcasts
    5
    SasaG1
    United Statesa month ago
  • Longtime fan

    I look forward to Good Food every week! Food is connected to everything and I learn so much about the world here.

    Apple Podcasts
    5
    Corinne Bmeister
    United Statesa month ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Overall, reviews highlight the quality of guests and the breadth of topics covered, marking the podcast as a valuable resource for food enthusiasts.
Many find the host to be knowledgeable and relatable, while delivering both educational and entertaining content.
Listeners appreciate the engaging storytelling and depth of discussion around food and its societal implications.
Some audience members express frustration over political discussions overshadowing culinary topics, though others feel these discussions are crucial for understanding the context of modern food issues.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Chef Jeremy Fox moves from vegetables to meat
Q: What are the implications of recent changes to SNAP benefits?
Michael Flood explains that changes could pressure food banks and affect millions of SNAP recipients, especially amid rising food insecurity.
Chef Jeremy Fox moves from vegetables to meat
Q: Can you explain how the Los Angeles Regional Food Bank operates? What kind of food do you distribute?
Michael Flood outlines that the food bank collects surplus food from various sources and distributes it to families and individuals in need.
Chef Jeremy Fox moves from vegetables to meat
Q: What is the significance of basting when cooking meat?
Basting provides a gentle cooking method while protecting the meat side, enhancing flavor and moisture.
Chef Jeremy Fox moves from vegetables to meat
Q: How did you land on your particular technique for roasting a chicken?
Jeremy Fox describes that he starts with a cold chicken in a hot oven to get color and then finishes it at a lower temperature to ensure even cooking.
The fight to raise minimum wage for tipped workers
Q: What are some initiatives that have been attempted regarding minimum wage for tipped workers?
Eyal discusses various proposals, like the One Fair Wage Act, which aimed to raise the base pay of tipped workers, but many were opposed due to fear of losing tips and raising prices.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Good Food

What is Good Food about and what kind of topics does it cover?

This podcast focuses on the intricate relationship between food and various societal issues, often highlighting local culinary trends and cultural narratives. Discussions range from gardening and sustainable practices to food politics and the immigrant experience, creating a rich tapestry of insights that connect culinary practices to broader social themes. Noteworthy episodes have featured in-depth conversations with authors, chefs, and industry experts, emphasizing the significance of culinary techniques and traditions in shaping community identities and cultural heritage. Listeners can expect to explore the intersections of food with politics, mental health, and community resilience, often through a lens of personal storytelling and advo... more

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How many listeners does Good Food get?

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How many episodes of Good Food are there?

Good Food launched 20 years ago and published 364 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Good Food?

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What guests have appeared on Good Food?

Recent guests on Good Food include:

1. Ruby Tandoh
2. Arnold Myint
3. Samin Nosrat
4. Austin Frerick
5. Enrique Olvera
6. Jeffrey H. Cohen
7. Caroline Eden
8. Jeremy Fox

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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