Evan Kleiman is your guide to the best cooking and eating
Publishes | Weekly | Episodes | 364 | Founded | 20 years ago |
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Number of Listeners | Category | Society & Culture |
Samin Nosrat discovers "Good Things"; a bar devoted to women's sports; winter squash at the farmers market.
* Samin Nosrat chats about the pressure she felt following the success of Salt, Fat, Acid, Heat, relinquishing perfectionism, and the impo... more
How do you fix a food system that isn't simply broken but has been captured, top to bottom, in the name of profit?
* Our food system isn't simply broken, it has been captured, top to bottom, in the name of profit. Austin Frerick shares the storie... more
Passionfruit, overlapping food crises, and what federal spending cuts mean for local food banks
* Seven years after chef Jeremy Fox released On Vegetables, he offers a cookbook with a different focus, On Meat.
* Michael Flood of the Los Angele... more
The real story behind "no tax on tips" and the best vegan cheese
* Eyal Press reports on the fight to raise the minimum wage for tipped workers
* Animal and food activist Miyoko Schinner prides herself on making dairy-free butters, creams, and... more
People also subscribe to these shows.
A lot of them lately. Especially the ice cream show. Perhaps a show once a month instead of every week.
Look I’ve listened to a ton of food podcasts before but I’ve never found anyone like Evan who is sooo adventurous and is in LA. What a great show! Keep going Evan! Oh and please make more episodes so I can enjoy more of this amazing podcast!!!
FOOD IS POLITICAL. GET OVER IT. Getting upset about a podcast for realizing that is so dumbbbbbbb. Evan is such a good interviewer to me, yay!!!
Why is it necessary, when doing a show about barbecue , to have a whole conversation about gender? Would you have a whole conversation about gender if you were talking about ballet? I Always voted liberal, but this show is a perfect example of what it means for people to be taken over by the woke mind virus. -people listen to this show to learn about food and the best places to get it, not to hear about woke politics. It’s disgusting. This show would be more accurately named the good woke sho... more
Evan, I ate at Angeli and had black ink pasta it seems like a 100 years ago. We were foodies back then but now we are living on social security and trying to stay healthy and positive. I absolutely loved the segment about fine China. I could have listened for hours. I have my grandmothers ( if alive she would be 140). She was a widow in Ohio and worked as a welder during WW2 but somehow had this set of China soup tureen and all. I never realized the importance of this and now I treasure them m... more
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This podcast focuses on the intricate relationship between food and various societal issues, often highlighting local culinary trends and cultural narratives. Discussions range from gardening and sustainable practices to food politics and the immigrant experience, creating a rich tapestry of insights that connect culinary practices to broader social themes. Noteworthy episodes have featured in-depth conversations with authors, chefs, and industry experts, emphasizing the significance of culinary techniques and traditions in shaping community identities and cultural heritage. Listeners can expect to explore the intersections of food with politics, mental health, and community resilience, often through a lens of personal storytelling and advo... more
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These podcasts share a similar audience with Good Food:
1. Special Sauce with Ed Levine
2. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3. Christopher Kimball’s Milk Street Radio
4. Food with Mark Bittman
5. Bon Appétit
Good Food launched 20 years ago and published 364 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Good Food include:
1. Austin Frerick
2. Enrique Olvera
3. Jeffrey H. Cohen
4. Caroline Eden
5. Jeremy Fox
6. Michael Flood
7. Dr. Stuart Gillespie
8. Eyal Press
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.