
Evan Kleiman is your guide to the best cooking and eating
| Publishes | Weekly | Episodes | 364 | Founded | 21 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Society & Culture | |||

This week on Good Food:
* Ham El-Waylly, who began his career at Michelin-starred restaurants, rethinks home cooked meals with all their comfort and nostalgia.
* When his mother died suddenly in 2023, comedian Gus Constantellis revisited her r... more
This week on Good Food:
* Kelly A. Spring peels back the tin on SPAM, the divisive meat that's been crucial to American diplomacy and multiple war efforts.
* Alana Kysar shifts the focus from seafood and pork to produce in her Hawaiian dishes.... more
This week on Good Food:
* Javier Cabral and Memo Torres hunt down the best tacos in Los Angeles for Taco Madness.
* Tostadas, tetelas, tamales — Jorge Gaviria shares a dose of Vitamina T, Mexico's unofficial food group.
* Crystal Wahpepah ... more
This week on Good Food:
* Helen Zoe Veit unpacks how American children became so fussy about their food.
* Butter makes everything better so Anna Stockwell slices into its history and utility.
* Trini Iniguez of Arroyo Grande Berry Farm h... more
People also subscribe to these shows.





Can’t believe the host, Evan, was recently promoting a total predator, Rene Redzepi, when the info about his misbehavior has been out there for many years! While pretending to be ‘woke’ this Karen is complicit in his crimes by promoting him and should be cancelled immediately unless she demonstrates true contrition by giving her hosting job to a person of color immediatelly who doesn’t share in her white priviledge! ! Otherwise she is just performatively woke and should be cancelled immediately!... more
In late 1958 my parents bought their first home in a block and half subdivision built on a former walnut orchard. My dad landscaped everything with his brother and the priority and money went into the front yard (the lawn was dichondra!) but the backyard was a giant vegetable garden... we even had rows of corn. We missed it so much in the early '60s when they ripped it out and landscaped with grass.
Never ever mention him or have him on the show.
May he go away and join Batalie and the rest.
And Evan, before you worship any chef or anyone do the research.
I am so glad I discovered this podcast. It makes me want to move to LA! I love learning the history of all the different people in the Southern California food system. I also love the book author and researcher guests. Evan is one of the best interviewers I’ve ever heard.
Host is always dismissive about vegetarian or vegan foods, so is annoying and frustrating to listen to
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #182 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | |
|---|---|
| Gender Skew | |
| Location | |
| Interests | |
| Professions | |
| Age Range | |
| Household Income | |
| Social Media Reach |
A vibrant exploration of culinary landscapes, this podcast focuses on a diverse range of topics centered around food, cooking, and community involvement. Episodes feature insightful discussions with chefs, food writers, and culinary experts, who share their unique personal stories, experiences, and insights on cooking techniques, food histories, and cultural significance. Notably, there is an emphasis on how food serves as a unifying thread in community building, and the impact of environmental, social, and political factors on the food industry.
Listeners are likely to find a rich variety of culinary topics, from the joys of meal prepping and freezer cooking to the cultural nuances of street foods around the world. The podcast also takes ... more
Rephonic provides a wide range of podcast stats for Good Food. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Good Food and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for Good Food, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.
Rephonic provides comprehensive predictive audience data for Good Food, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.
To see how many followers or subscribers Good Food has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.
These podcasts share a similar audience with Good Food:
1. Special Sauce with Ed Levine
2. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3. Christopher Kimball’s Milk Street Radio
4. Bon Appétit
5. Food with Mark Bittman
Good Food launched 21 years ago and published 364 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.
Rephonic pulls ratings and reviews for Good Food from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.
View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.
Rephonic provides full transcripts for episodes of Good Food. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.
Recent guests on Good Food include:
1. Ham El-Waylly
2. Gus Constantellis
3. Roxana Jullapat
4. Oliver Woolley
5. Clemence De Lutes
6. Kelly A. Spring
7. Alana Kysar
8. Roland Tamai
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.