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Artwork for Special Sauce

Special Sauce with Ed Levine

Ed Levine
Thanksgiving
African American Cooking
Cooking Tips
Cookbooks
Harlem Seafood Soul
Southern Food
Soul Food
Food Industry
Chocolate
Chinese Cuisine
Kenji Lopez-Alt
Deb Perelman
Leftovers
Hamburger
Cacao Beans
Bean-To-Bar Chocolate
Sichuan Cuisine
Family Gatherings
Cranberry Sauce
American Hamburger Culture

Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.

PublishesWeeklyEpisodes432Founded10 years ago
Number of ListenersCategories
FoodArts

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Artwork for Special Sauce

Latest Episodes

Kenji Lopez-Alt and Smitten Kitchen's Deb Perelman discuss (what else) how they deal with Thanksgiving leftovers in this classic Special Sauce episode from 2023. Leave the meat on the bone or in the fridge or slice it off right away? Stuffing waffles... more

This year for Turkey Day we reheat a gem of a Thanksgiving call-in show featuring two of the biggest turkey lovers I know; Kenji Lopez-Alt and Stella Parks. Also known as "Brave Tart". They answered serious eater's questions about anything and everyt... more

Many beloved candy bars are now being made without cocoa butter and here to tell us why and how the likes of Rolo, Mr. Goodbar and Almond Joy have been reformulated to exclude the plant-based fat is The New York Times climate reporter, Claire Brown. more

Over the summer we checked in with LA Taco's Javier Cabral about the scary ICE raids  in L.A. and their terrifying effect on the food community there. But the situation in Chicago is in many ways equally dire. ICE raids as part of Trump's Operation M... more

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Recent Guests

Kenji Lopez-Alt
NY Times cooking columnist and host of Kenji's Cooking Show on YouTube
NY Times
Episode: Leftovers Reheat with Kenji and Deb Perelman
Deb Perelman
Creator of Smitten Kitchen, known for her approachable recipes
Smitten Kitchen
Episode: Leftovers Reheat with Kenji and Deb Perelman
Claire Brown
Climate change reporter for The New York Times
The New York Times
Episode: What's Missing From Your Favorite Chocolate Bar? It May Be Chocolate!
Zareen Syed
Reporter from the Chicago Tribune covering the impact of ICE raids
Chicago Tribune
Episode: Taco Life in Chicago Disrupted by ICE
Marcos Carbajal
Second generation Mexican-American owner of Carnitas Uruapan
Carnitas Uruapan
Episode: Taco Life in Chicago Disrupted by ICE
Mokhtar Alkhanshali
Yemeni-American entrepreneur and founder of Port of Mokha
Port of Mokha
Episode: Yemeni Coffee: The Next Big Thing?
Sho Spaeth
Lead editor and writer at chefsteps.com, author of Homemade Ramen
ChefSteps
Episode: Sho Spaeth on the Power of Ramen
John T. Edge
Southern food writer and memoirist
Episode: John T. Edge: A Southerner Goes Searching for Home
Caroline Pam
Co-executive director of Island Grown Initiative, passionate about food justice and sustainability.
Island Grown Initiative
Episode: MVY Series: IGI Helps Feed The Island

Host

Ed Levine
Founder of Serious Eats and host, Ed Levine leads discussions with a broad array of guests in the food culture, sharing personal experiences and insights related to food and life.

Reviews

4.2 out of 5 stars from 482 ratings
  • these reviews make me lol

    Giving this show a 5 stars for getting Zionists and folks who wish discussing food could really be apolitical (or rather that it would leaning more to their own views/beliefs) BIG mad!!! It’s very funny and I haven’t even listened to the podcast yet! But I loveeee to see whiny adult baby reviews, always an incentive to listen!!

    Apple Podcasts
    5
    txhxy j
    United States7 months ago
  • LA look at New Orleans

    Look how long it took New Orleans to come back. It was the chefs that bought New Orleans back. Building back will take years. And a lot of people moved away to never to return.

    Apple Podcasts
    3
    Bsbooker
    United States9 months ago
  • Great show

    Very much enjoy the show but, enough with the pizza already!

    Apple Podcasts
    5
    mgd1961
    United Statesa year ago
  • Misrepresentation and political platform

    I recently discovered this podcast, Special Sauce and I was thrilled to find it. However,I was disappointed to see that it took a political turn with the episode featuring Kamala Harris. I appreciate podcasts as a form of entertainment and education and prefer to keep them free from political discussions, unless of course it is a podcast idefined political. I felt like Ed Levine is using his much deserved culinary credentials as a means to promote a political preference . I didn't like it. I app... more

    Apple Podcasts
    3
    Juliaaaaaaaaa
    United Statesa year ago
  • Misrepresentation and political platform

    I recently discovered this podcast, Special Sauce and I was thrilled to find it. However,I was disappointed to see that it took a political turn with the episode featuring Kamala Harris. I appreciate podcasts as a form of entertainment and education and prefer to keep them free from political discussions, unless of course it is a podcast idefined political.

    I felt like Ed Levine is using his much deserved culinary credentials as a means to promote a political preference . I didn't like it.

    I ... more

    Apple Podcasts
    3
    Juliaaaaaaaaa
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

There are mixed feelings regarding the podcast's political commentary, with some eager for social issues to be discussed and others preferring a focus exclusively on food.
The host's unique style engages listeners, although some critics express a desire for less focus on personal anecdotes and more on guests.
Listeners appreciate the personal stories shared by guests, offering depth to culinary discussions.
Many find the guest lineup to be compelling and diverse, with a blend of humor and seriousness that resonates well.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#26
United States/Arts/Food
Apple Podcasts
#106
United States/Arts
Apple Podcasts
#19
Canada/Arts/Food
Apple Podcasts
#80
United Kingdom/Arts/Food
Apple Podcasts
#143
Canada/Arts
Apple Podcasts
#45
Australia/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Leftovers Reheat with Kenji and Deb Perelman
Q: Do you have an approach to leftovers that you do year after year, or are you into experimenting with your leftovers?
Kenji enjoys turning leftovers into new meals, while Ed prefers them for just one or two meals before moving on to new dishes.
Turkey Day Reheat: Kenji and Stella Parks Take Calls from Listeners
Q: How can I reduce the amount of sugar without compromising taste?
Stella advises using toasted sugar to lessen sweetness or adding more salt to enhance flavor profiles.
Turkey Day Reheat: Kenji and Stella Parks Take Calls from Listeners
Q: How can I make holiday cookies more manageable?
Stella suggests breaking up the cookie-making process into multiple days for convenience, including making the dough ahead of time.
Turkey Day Reheat: Kenji and Stella Parks Take Calls from Listeners
Q: Would you ever use a reverse sear method for turkey?
Kenji explains it's not ideal because turkey has both light and dark meat which cook at different temperatures, recommending a method to cook them separately for best results.
Yemeni Coffee: The Next Big Thing?
Q: Given everything going on right now, can this Yemeni coffee resurgence continue?
Mokhtar reflects on the possibilities, noting that despite the dire circumstances, the coffee industry has the potential to create community and lift people out of hardship.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Special Sauce

What is Special Sauce about and what kind of topics does it cover?

Offering a rich tapestry of conversations that blend food culture with personal anecdotes, the series explores the stories behind the culinary world through discussions with chefs, food writers, and other notable guests. Focused on diverse topics such as food politics, community entrepreneurship, and sustainability, the episodes also highlight the challenges and triumphs faced by those within the industry. Listeners can expect engaging narratives that examine the emotional connections to food and the intricate relationship between culinary practices and social issues.

Where can I find podcast stats for Special Sauce?

Rephonic provides a wide range of podcast stats for Special Sauce. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Special Sauce and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does Special Sauce get?

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What are the audience demographics for Special Sauce?

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How many subscribers and views does Special Sauce have?

To see how many followers or subscribers Special Sauce has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Special Sauce?

These podcasts share a similar audience with Special Sauce:

1. Christopher Kimball’s Milk Street Radio
2. Good Food
3. Bon Appétit
4. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
5. Food with Mark Bittman

How many episodes of Special Sauce are there?

Special Sauce launched 10 years ago and published 432 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Special Sauce?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Special Sauce?

Rephonic pulls ratings and reviews for Special Sauce from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

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What guests have appeared on Special Sauce?

Recent guests on Special Sauce include:

1. Kenji Lopez-Alt
2. Deb Perelman
3. Claire Brown
4. Zareen Syed
5. Marcos Carbajal
6. Mokhtar Alkhanshali
7. Sho Spaeth
8. John T. Edge

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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