Food with Mark Bittman
Mark BittmanFormer New York Times food journalist and #1 bestselling author Mark Bittman (How to Cook Everything; VB6; Animal, Vegetable, Junk) is joined by co-host (and daughter) Kate to explore all aspects of food – from what to have for dinner, how to raise healthy children, and how to perfect your cooking routine to big picture questions about climate change, sustainability, food policy, and global hunger... more
| Publishes | Weekly | Episodes | 213 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsHealth & FitnessNutrition | |||
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Latest Episodes
Journalist Julia Belluz and scientist Kevin Hall talk to Mark about their new book, Food Intelligence: why there's such a big gap between food science and diet fads, how the effects of our 'food environments' determine how much we eat and how much it... more
The founder of Late July Snacks and Nixie talks to Mark and Kate about why it's so important to create brands that stand for something meaningful; why she walked away from so many sales opportunities; how her parents' (her father founded Cape Cod Pot... more
In recent years, the state of Iowa has had the second-highest rate of cancer in the US; it's also one of only two states where cancer rates are increasing. This alarming rise in disease is the crux of a new initiative that is pinpointing agricultural... more
Mavis-Jay Sanders, Culinary Director of the new nonprofit restaurant Community Kitchen (launching September 19!) and Mark Bittman, Founder of Community Kitchen (and, of course, co-host of this podcast) talk to Kate about how they're bringing awe and ... more
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Reviews
- Fantastic
This is so much more than just about food . So many fascinating stories and people all linked by food - love it .
Apple Podcasts5lara badger 1
Australia3 months ago - Rick Martinez Episode
This was an excellent episode. After listening to, I bought Rick’s new cookbook and his other books as well. Very informative and special episode.
Apple Podcasts5Rhhhfdfvujhygtgy5hbyrvhn
United States6 months ago - Informing and Inspirational
I always come away having learned something new about food and cooking from the interesting guests and the engaging hosts!
Apple Podcasts5Richard BarryUnited States10 months ago - Please get help
Today’s alcohol discussion was CRINGY.
You drink too much. Please get the help you need, M.
Apple Podcasts4asdhjlvcfyuhUnited Statesa year ago - Hypocritical
Why are you advocating sustainable food production and promoting to go on a cruise to eat fish? Cruise vacations are the most environmentally damaging form of tourism on the planet!
Apple Podcasts1überkritisch
Netherlandsa year ago
Listeners Say
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Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #33 | United States/Arts/Food |
Apple Podcasts | #177 | United States/Arts |
Apple Podcasts | #18 |  Canada/Arts/Food |
Apple Podcasts | #134 | Canada/Arts |
Apple Podcasts | #192 |  United Kingdom/Arts/Food |
Apple Podcasts | #68 | Australia/Arts/Food |
Talking Points
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Audience Metrics
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Frequently Asked Questions About Food with Mark Bittman
What is Food with Mark Bittman about and what kind of topics does it cover?
Focusing on a blend of culinary knowledge and social issues surrounding food, each episode tackles both personal and societal questions about what we eat and why. Topics frequently range from practical cooking tips and recipes to larger conversations on sustainability, food justice, and the impact of climate change on our eating habits. Unique insights are shared through engaging discussions with a variety of guests, including chefs, activists, and policymakers, who reflect on the significance of food in their lives and its broader implications for society. This podcast stands out for its balance of personal storytelling and urgent social commentary, making it appealing for listeners interested not only in cooking but also in understanding ... more
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How many listeners does Food with Mark Bittman get?
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What are the audience demographics for Food with Mark Bittman?
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How many subscribers and views does Food with Mark Bittman have?
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Which podcasts are similar to Food with Mark Bittman?
These podcasts share a similar audience with Food with Mark Bittman:
1. Special Sauce with Ed Levine
2. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3. Good Food
4. Christopher Kimball’s Milk Street Radio
5. Bon Appétit
How many episodes of Food with Mark Bittman are there?
Food with Mark Bittman launched 4 years ago and published 213 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact Food with Mark Bittman?
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What guests have appeared on Food with Mark Bittman?
Recent guests on Food with Mark Bittman include:
1. Nicole Dawes
2. Adam Shriver
3. Dr. Richard Deming
4. Diane Rosenberg
5. Clara Nguyen
6. Andrea Nguyen
7. Bob Klein
8. David Killilea
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.