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Artwork for Walk-In Talk Podcast

Walk-In Talk Podcast

Carl Fiadini
World Food Championships
Water
Food Safety
HACCP
Monte Cristo Sandwich
Barbecue
Florida Agriculture
Farming Practices
King Cake
World Food Championship
Cooking
Culinary Arts
D.a.t. Sauce
Foodborne Illness
Agriculture
E. Coli
Pork Chops
Florida Farm Finder
Orlando Burger Joints
Cancer

Walk-In Talk Podcast Where the food industry comes to life! Hosted by Carl Fiadini, founder of Walk-In Talk Media, the Walk-In Talk Podcast is the #1 ranked food podcast on Apple Charts—bringing raw, unfiltered conversations from chefs, restaurateurs, farmers, bartenders, and all the hands that feed us. We go beyond the pass, capturing the pulse of the hospitality world with exclusive trade show c... more

PublishesWeeklyEpisodes179Founded3 years ago
Number of ListenersCategories
FoodArts

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Artwork for Walk-In Talk Podcast

Latest Episodes

Belonging is not something you arrive at. It is something you build.

In this episode of Walk-In Talk Media, Carl Fiadini sits down in studio with Marina Baronas, hospitality leader and author of A New Life, A New Menu: An Almanac of Belonging. Rais... more

In this episode of the Walk-In Talk Podcast, Carl sits down with Chef Massimo Orlando and Jack Ross for a powerful conversation about Italian heritage, food culture, and the stories that shape who we are. Chef Massimo Orlando shares his journey from ... more

In this episode, Carl sits down with Stan Hays, co founder and CEO of Operation BBQ Relief, to talk about what it really looks like to feed people on the worst day of their lives. From the recent deployment to Jamaica after a massive hurricane to the... more

Takeaways:

• The Walk and Talk podcast serves as a vital platform for food lovers and culinary professionals alike, highlighting the intricate narratives behind the culinary arts.

• Chef Freddie Money, the 2025 US Culinary Open champion, reflects... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Similar Podcasts

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Recent Guests

Marina Baronas
Author and hospitality professional
A New Life, A New Menu
Episode: The Quiet Work of Belonging in Hospitality with Marina Baronas and Chef Carl Riding
Carl Riding
Chef and entrepreneur, founder of Crab Island Seafood
Crab Island Seafood
Episode: The Quiet Work of Belonging in Hospitality with Marina Baronas and Chef Carl Riding
Massimo Orlando
Italian chef with a rich culinary background and experience in the U.S. food scene
Episode: Chef Massimo Orlando and Jack Ross on Italian Roots, Food Culture, and Resilience
Jack Ross
Creator of YO! Meatball, focused on bringing traditional Italian flavors to the community
Episode: Chef Massimo Orlando and Jack Ross on Italian Roots, Food Culture, and Resilience
Janine Pezarro
Chef with experience in Michelin kitchens and motivational speaker
Episode: Chef Janine Pezarro: From Michelin Kitchens to the Warrior's Path with Chef Brett Wright from Palm Beach Meats
Brett Wright
Owner and chef at Palm Beach Meats who specializes in Kobe beef
Palm Beach Meats
Episode: Chef Janine Pezarro: From Michelin Kitchens to the Warrior's Path with Chef Brett Wright from Palm Beach Meats
Chef Mohamad ElBanna
Culinary mastermind behind the Birria Bros, a Mediterranean Mexican establishment that collaborates with chefs nationwide.
Birria Bros
Episode: The Business of Better Shrimp with Vnay Bedi and Chef Mohamad ElBanna
Vinay Bedi
Expert in Gulf seafood production and operations at Cox's Seafood.
Cox's Seafood
Episode: The Business of Better Shrimp with Vnay Bedi and Chef Mohamad ElBanna
Andy Nassar
Chef at Keel Farms, known for his passion for cooking and mentoring young chefs.
Keel Farms
Episode: No Pretension, Just Passion: Chef Andy Nassar of Keel Farms

Host

Carl Fiadini
Host of the Walk In Talk Podcast

Reviews

4.9 out of 5 stars from 1.1k ratings
  • Can’t say enough great things about this podcast!!!

    Being on The Walk-In Talk Podcast with John and Carl was an incredible experience. The energy they bring and the space they’ve created is something special, raw, comfortable, and real.

    The questions hit hard in the best way, pulling out more than just stories; they pull out truth.

    Listening to the other episodes, you can feel that same energy and depth in every conversation. I’m genuinely excited to see everything they have coming next. This is one of those shows that reminds you why storytell... more

    Apple Podcasts
    5
    Mobananas
    United States2 months ago
  • The Only Podcast I Listen To

    I love learning about the latest and yummiest regarding all things food in this fun and informative podcast. Carl does a great job of engaging the chefs and other guests on the show!

    Apple Podcasts
    5
    Jbdub21
    United States2 months ago
  • Relatable

    Made an appearance on a recent episode of the podcast. The process was so easy and comfortable. It’s a great outlet for people in the industry to talk about the highs and lows that are specific to their profession

    Apple Podcasts
    5
    ATN118
    United States2 months ago
  • Authentic and Compelling

    Carl Walk and Talk Media deliver nothing short of the most professional quality of work. I honestly can’t say enough great things about these guys, their attention to detail and dedication to production value are unmatched. Every step of the process has been seamless, and the final product speaks for itself. I’m already looking forward to the next episode!

    Apple Podcasts
    5
    GoldmanAgency
    United States3 months ago
  • Rona’s Cookies experience

    I had the most incredible experience as a first-time guest on the Walk-In Talk Show with Carl Fiadini. From start to finish, Carl made the process easy and comfortable-it felt more like a conversation with a friend than an interview. His professionalism, warmth, and passion really shine through and made sharing my story such a joy.

    Special thanks also to John Hernandez from Ibis Images, whose photography of my desserts was absolutely breathtaking and captured every detail beautifully. Together,... more

    Apple Podcasts
    5
    DB Fam
    United States4 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The professional quality and engaging storytelling keep audiences captivated.
Listeners appreciate the raw and authentic conversations that provide insight into the food industry.
It's a source of inspiration and advice for those working in culinary fields and beyond.
Reviewers highlight the exceptional guest lineup and the passionate discussions around culinary arts.
The mental health focus within episodes resonates strongly with individuals in hospitality, making it a vital platform.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#2
United States/Arts/Food
Apple Podcasts
#10
United States/Arts
Apple Podcasts
#153
Canada/Arts/Food
Apple Podcasts
#50
Philippines/Arts/Food
Apple Podcasts
#108
Argentina/Arts/Food
Apple Podcasts
#112
Indonesia/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

The Quiet Work of Belonging in Hospitality with Marina Baronas and Chef Carl Riding
Q: What does belonging feel like to you now?
Belonging is the feeling of existing fully without pretense, and being in a company that embraces who I am.
The Quiet Work of Belonging in Hospitality with Marina Baronas and Chef Carl Riding
Q: What brought you to write your book?
I was going through a difficult time personally and professionally, and I needed to find joy and celebrate amazing people who impacted my journey.
Chef Freddy Money - Michelin Excellence at Atlas and the U.S. Culinary Open
Q: What do you have to tell everyone, especially aspiring chefs, about the dedication it takes to achieve a Michelin star?
He emphasizes the importance of learning fundamentals and not rushing the process as essential to becoming a successful chef.
Chef Freddy Money - Michelin Excellence at Atlas and the U.S. Culinary Open
Q: Are you at the point now where you are actually giving an homage to some of your mentors on the menu?
Chef Freddy shares that he incorporates techniques and nods to his mentors in some of the dishes on the menu.
Chef Freddy Money - Michelin Excellence at Atlas and the U.S. Culinary Open
Q: Were your family involved in this?
Chef Freddy Money explains that his family has always been supportive of his culinary career, appreciating his passion and focus.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Walk-In Talk Podcast

What is Walk-In Talk Podcast about and what kind of topics does it cover?

Aimed at those working in and passionate about the food service industry, this series gives a voice to chefs, restaurateurs, and other culinary professionals, revealing their personal stories and insights into the dynamic world of hospitality. The engaging conversations often touch on significant issues such as mental health, sustainability in food sourcing, and the intricacies of culinary creativity. Noteworthy episodes feature influential guests who share their culinary journeys, challenges, and successes, making it a source of inspiration and practical advice for listeners. The unique focus on the emotional aspects of food and hospitality sets it apart, appealing to anyone curious about the behind-the-scenes narratives that shape the cul... more

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How many listeners does Walk-In Talk Podcast get?

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What are the audience demographics for Walk-In Talk Podcast?

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How many subscribers and views does Walk-In Talk Podcast have?

To see how many followers or subscribers Walk-In Talk Podcast has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Walk-In Talk Podcast?

These podcasts share a similar audience with Walk-In Talk Podcast:

1. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
2. Gastropod
3. Food Friends: Home Cooking Made Easy
4. Good Food
5. In the Test Kitchen

How many episodes of Walk-In Talk Podcast are there?

Walk-In Talk Podcast launched 3 years ago and published 179 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Walk-In Talk Podcast?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Walk-In Talk Podcast?

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What guests have appeared on Walk-In Talk Podcast?

Recent guests on Walk-In Talk Podcast include:

1. Marina Baronas
2. Carl Riding
3. Massimo Orlando
4. Jack Ross
5. Janine Pezarro
6. Brett Wright
7. Chef Mohamad ElBanna
8. Vinay Bedi

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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