
What if farming wasn't just about growing food, but growing community? Join Katie Baldwin and Amanda Merrow co-founders of Amber Waves Farm as they explore the frontier of community farming through weekly conversations with chefs, policy experts, fellow farmers, and curious community members. Whether you're a food enthusiast or aspiring farmer, tune in every Friday for insights that help people, c... more
| Publishes | Weekly | Episodes | 21 | Founded | a year ago |
|---|---|---|---|---|---|
| Categories | ArtsFood | ||||

In this episode, Amber Waves co-founders Katie Baldwin and Amanda Marrow kick off the International Year of the Woman Farmer with a wide-ranging conversation on the “invisible work” of agriculture and why getting closer to your food can bring more jo... more
00:00 - The Long-Term Experiment of Farming00:19 - Welcome to the Farmcast at Amber Waves00:53 - The Concept of Season Review01:19 - Crop Review: Winners and Losers02:25 - "Chef's Choice" Tomatoes and Contentious Conversations03:31 - Emotional Attach... more
At Amber Waves Farm on the eastern end of Long Island, hiring season is more than sorting résumés. It is a window into who wants to become a farmer in 2026—and what they are running toward.In this episode of the Amber Waves Farmcast, farm manager and... more
00:00 Introduction to Amber Waves Farm
00:19 Meet the Hosts: Katie and Amanda
00:36 Interview with Amelia: From Art to Agriculture
02:51 Amelia's Early Influences and Farming Journey
05:38 Discovering Amber Waves and the Farming Community
07:12 ... more
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Amanda and Katie have made talking about farming so enjoyable to listen to. Farming is so important and in our modern lives we are so removed from it. This podcast gives us all access in a very approachable and entertaining way. I’m inspired!
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Rooted in farming, community, and education, the show centers on Amber Waves Farm co-founders as they explore practical farming techniques, kitchen collaborations, and local food systems through conversations with apprentices, chefs, educators, and farming veterans. Across episodes, topics span hands-on farming practices, community programs (like field-to-table and pantry initiatives), outdoor and cooking education for kids, and regional farming life on Long Island, with a strong emphasis on mentorship, sustainability, and making fresh produce accessible. A standout feature is how these episodes weave personal stories, hands-on demos, and policy and nonprofit angles into actionable insights for listeners who care about local food, farmers, ... more
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this podcast launched a year ago and published 21 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on this podcast include:
1. Scott Chaskey
2. Alex Cheblal
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