Do you really know the food scene of Pittsburgh?! The Pittsburgh Dish introduces you to the people, places, and recipes that make our regional cuisine so special. By sharing personal stories, weekly recommendations, and community recipes, we aim to inspire you to connect with local taste makers and experience the unique flavors that shape our city.
Publishes | Weekly | Episodes | 78 | Founded | 2 years ago |
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Number of Listeners | Categories | FoodArtsSociety & Culture |
(00:55) A state-of-the-art kitchen hidden beside a glasshouse, garden-fresh herbs clipped minutes before class, and a room wired like a studio so every chop and sauté is easy to follow—this week we head inside Phipps’ Botany Hall Teaching Kitchen wit... more
Craving a dining scene that welcomes everyone at the table? We dive into the moves Pittsburgh restaurants and bars are making to create truly inclusive menus—thoughtful vegetarian mains, standout zero-proof cocktails, and the kind of service that mak... more
(00:40) The leaves are changing, there's a chill in the air, and our host is embracing the seasonal transition on this deliciously varied episode of The Pittsburgh Dish. Doug shares details from his recent end-of-summer cooking class that perfectly b... more
We explore how GoodTaste! Pittsburgh and Nosh and Curd are bringing new flavors and experiences to local food lovers through events, cheese education, and creative pairings. We're on location at Mazzotta Winery where our guests share their journeys f... more
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Doug is so good at interviewing, listening and brings the best out of his foodie guests! It’s truly a Pittsburgh gem, as is Doug Heilman!
So much value in a short podcast, i learned so much so glad i found this podcast! If you own a restaurant or are a foodie its a must listen!
The Pittsburgh Dish has quickly become such a highlight when I see it in my feed each week! Doug’s questions are thoughtful and showcase the talents of his diverse and delightful guests, leaving me so excited to try the Pittsburgh dishes they discuss. I also love the little “extras” at the end (recipes, wine pairings, fun food stories, etc.) What a light-hearted and inspiring listen!
This is my new favorite podcast. Pittsburgh needs a forum to introduce the world to our eclectic and unique food scene. Will be following closely!
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Focusing on the vibrant culinary landscape of Pittsburgh, this podcast showcases personal stories from chefs, food enthusiasts, and local creators. Each episode introduces listeners to diverse food topics, including community-driven initiatives, unique culinary trends, and the emotional connections people have with food. From personal recipes to local dining experiences, the content emphasizes a sense of place and highlights the cultural significance of the region's cuisine. This exploration not only educates but also inspires listeners to engage with the Pittsburgh food scene and discover its many hidden gems and flavors.
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These podcasts share a similar audience with The Pittsburgh Dish:
1. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
2. This American Life
3. Giggly Squad
4. WTF with Marc Maron Podcast
5. Wait Wait... Don't Tell Me!
The Pittsburgh Dish launched 2 years ago and published 78 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Pittsburgh Dish include:
1. Shelly Danko-Day
2. Pam Luu
3. Simon Chough
4. Chloe Newman
5. Rick Sebak
6. Rebecca Hansborough
7. Jonathan Homer
8. Autumn Pawelec
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