
BBQ Blunders and Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
| Publishes | Weekly | Episodes | 84 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | NutritionHealth & FitnessHome & GardenLeisure | |||

The episode covers a range of topics, including recent cooking experiences, YouTube changes, and upcoming plans. The hosts discuss their recent cooking experiments, YouTube's new monetization requirements, and plans for future episodes and vacation a... more
In this episode of the Okie Smokin Podcast, I sit down with Andy from Bones & Brews BBQ to talk backyard barbecue, beer, YouTube, and how his channel has evolved over six years.
Andy originally planned to mix BBQ recipes with beer reviews, but over ... more
The Oaky Smoking Podcast features a special episode with Jake, who shares his cooking experiences and preferences. The conversation covers dessert videos, cooking outdoors, and the joy of making and tasting food. Jake also discusses his YouTube gamin... more
The conversation delves into the journey of a backyard cook enthusiast, from the first smoking experience to managing large-scale cooking and venturing into a food trailer business. It explores the art of smoking, seasoning, resting time, and the inf... more
The conversation covers a range of topics related to budget-friendly meat choices, cooking techniques, and experiences with different cuts of meat. The host shares insights on marinating, cooking methods, and the challenges of purchasing clearance me... more
Disclosure: This episode features a paid sponsorship from the product mentioned in this show.
The conversation covers the cooking process of a keto-friendly tri-tip, including marinade techniques, seasoning, and cooking tips. It also includes podcas... more
Discover expert tips on backyard barbecue, steak perfection, competition grilling secrets, and the fascinating history of American barbecue with Greg Mitchell of Sons Backyard Barbecue. Perfect for BBQ enthusiasts and aspiring champions alike!
Main ... more
Disclosure: This episode features a paid sponsorship from the product mentioned in this show.
In this solo Between The Fires episode, we're diving into a backyard emergency that almost ruined dinner a few weeks back. Imagine setting up a multi-grill... more








Recent interactions between the hosts and their guests.
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Two Oklahoma-based hosts share a laid-back, practical guide to backyard grilling, BBQ culture, and outdoor cooking with a strong emphasis on approachable techniques, budget-aware shopping, and family-friendly banter. Episodes blend hands-on tips (marinades, temperature management, gear comparisons) with personal stories, sponsor mentions, and regional flavor, creating a relatable sandbox for home cooks who want dependable results without pretentious fuss. A recurring thread is making the most of whatever equipment is available, from budget pits to premium grills, all delivered in a friendly, humorous backyard vibe that feels like chatting with neighbors while cooking.
What stands out is the duo's consistent focus on real-world cooking chal... more
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Okie Smokin launched 3 years ago and published 84 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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