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ZOE Science & Nutrition

ZOE
Nutrition
Gut Health
Gut Microbiome
Ultra-Processed Foods
Exercise
Mental Health
Heart Disease
Health
Obesity
Inflammation
Menopause
Microbiome
Intermittent Fasting
Time-Restricted Eating
Processed Foods
Cardiovascular Disease
Fiber
Fermented Foods
Cholesterol
Metabolism

The world’s top scientists explain the latest health, nutrition, and gut health research and translate it into practical advice to improve your health & weight. Join ZOE Science & Nutrition, on a journey of scientific discovery. Hosted by Jonathan Wolf.

PublishesDailyEpisodes350Founded5 years ago
Number of ListenersCategories
NutritionHealth & FitnessScience

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Artwork for ZOE Science & Nutrition

Latest Episodes

Picture the sound of a bone snapping - the kind of sound that makes you wince - and ask yourself how often you’ve thought about your bone health.

Most of us only think about bone density when something breaks. Until then, your bones stay almost invi... more

We’ve all heard the saying: Breakfast is the most important meal of the day. And while it may sound like a cliché, there’s some truth to it. Because for many of us, breakfast is the one meal we keep the same - day after day, morning after morning.

T... more

Are some of your "healthy" foods actually high-risk ultra-processed foods?

For decades, nutrition advice seemed relatively straightforward. Eat less sugar. Less salt. Less saturated fat. Then it all fell apart.

In today’s episode, we examine the re... more

Floating through all of our bodies is a complex network of hormones. You can think of it as an internal postal service, delivering vital messages and instructions to different organs and systems.

But what happens if these messages get intercepted, m... more

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Recent Guests

Ben Gardner
Behavior expert and co-host for the practical habit-forming segment
University (implicit) / ZOE
Episode: Most replayed moment: How to build a better breakfast | Prof. Ben Gardner & Tim Spector
Andrew Jenkinson
Medical expert discussing weight regulation and leptin
University/Medical affiliations as discussed
Episode: Most replayed moment: The hormone that controls your weight | Dr Andrew Jenkinson
Carmine Pariante
Professor, stress and inflammation in brain research
King's College London / UK
Episode: The secret to coping with stress - how to protect your brain and body, and feel calmer now | Prof Carmine Pariante
Alice Lichtenstein
Doctor and leading researcher on fats and heart health
Episode: The 5 best food swaps to lower cholesterol, protect your heart and to live longer | Dr. Alice Lichtenstein
Daniel Davis
Professor of Immunology
Episode: Most replayed moment: Can you really boost your immune system? | Professor Daniel Davis
Rob Semple
Professor, University of Edinburgh; insulin resistance expert
University of Edinburgh
Episode: 5 ways to control your blood sugar, reverse insulin resistance, and reduce your heart disease risk | Prof Rob Semple
Marion Nestle
Food policy expert
New York University (as context; mentioned as professor)
Episode: Most replayed moment: The things hiding in your food? | Professor Marion Nestle
Jimmy Bell
Professor of Molecular Imaging and Metabolism, University of Westminster; pioneer of MRI-based visceral fat research
University of Westminster
Episode: How to shrink the dangerous fat linked to heart disease and cancer in 12 weeks | Prof Jimmy Bell
Dr. Nour Makarem
Sleep scientist discussing sleep health and heart health
ZOE Sleep Research Team
Episode: Most replayed moment: Why sleep may be the key to heart health | Dr Nour Makarem

Host

Jonathan Wolf
Host of the show, ZOE Science & Nutrition. Presenter and guide for deep-dive discussions on nutrition science and health outcomes.

Reviews

4.7 out of 5 stars from 11.2k ratings
  • Professor Marion Nestle

    What a loser! Her review that the FDA job to test additives is “too hard so we shouldn’t do it” — is particularly disturbing. She hits me as definitely NOT a top scientist. Maybe get someone on board with a more balanced opinion and a lot more credentials behind their name. Someone that wants to truly make food better and safer (somebody that can’t think outside the box and it’s childish when it’s too hard and gives up —is just a bore)

    Apple Podcasts
    1
    survivn2
    United Statesa month ago
  • Wonderful & helpful podcast

    I absolutely love this podcast, most of the topics are interesting for the majority of people, the everyday reminder and motivation to eat clean and take care of the gut, workout! It is never too much, and this makes my 40 min drive to work more enjoyable :)

    Apple Podcasts
    5
    la_pivoine
    Francea month ago
  • Fantastic, science-based

    I listen to every new episode each week and have heard many of the past episodes also. Sound research.

    Apple Podcasts
    5
    Cedarisles
    United Statesa month ago
  • Blind spot

    I like this podcast and have made so many lifetime changes as a result. I like that it’s so up to date, the science changes constantly and faster than your own health providers and govt advice can keep up with. Unfortunately, I think they do have a sexist blind spot when it comes to younger women. There is never any discussion about foods to eat to conceive, to eat in pregnancy, to reduce pregnancy ailments, to eat postnatal shortly after birth, to regulate periods, to reduce risk of female spec... more

    Apple Podcasts
    4
    lasercaseface
    United States3 months ago
  • Too pushy

    I do like listening to the nutrition advice but getting super fed up of the constant relentless pushing of their products now, it’s really putting me off

    Apple Podcasts
    2
    Snackbar78
    United Kingdom3 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Some critique the show for heavy product promotion or perceived advertising during episodes.
Guests and topics are generally respected for expertise and rigor.
Mixed feedback on host delivery, with praise for accessibility but some comments on pacing or presentation style.
Listeners value the science-backed approach and clear explanations, often highlighting practical health takeaways.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

5 ways to control your blood sugar, reverse insulin resistance, and reduce your heart disease risk | Prof Rob Semple
Q: If I'm worried I have insulin resistance or maybe even a doctor has told me I do, can losing weight help and can it reverse it?
Weight loss is profoundly impactful because it can reduce fat tissue burden, improve fat distribution, and lower insulin resistance; however, the degree of reversal depends on individual factors, including genetics and lifestyle, but there is evidence that interventions targeting weight and activity can improve insulin sensitivity and related health risks.
5 ways to control your blood sugar, reverse insulin resistance, and reduce your heart disease risk | Prof Rob Semple
Q: Could you just talk through what happens and therefore what this insulin is doing assuming that everything is running as it should?
When you eat, glucose rises in the blood and the pancreas releases insulin, which tells fat tissue to uptake sugar and store fat, tells the liver to stop producing its own glucose, and signals muscles to store sugar as glycogen; insulin is short-lived and designed to peak quickly and then fall, preventing prolonged high insulin exposure.
How to shrink the dangerous fat linked to heart disease and cancer in 12 weeks | Prof Jimmy Bell
Q: What is the one thing to start doing today to improve long-term health?
Focus on a combination of high-quality diet and resistance exercise to improve fat distribution and muscle quality, rather than chasing weight alone.
How to shrink the dangerous fat linked to heart disease and cancer in 12 weeks | Prof Jimmy Bell
Q: Why can supermodels have more visceral fat than sumo wrestlers, and what does that tell us about health?
Body composition and exercise history matter; some individuals who look very lean can still have unhealthy internal fat, while others with higher external fat may have healthier fat distribution if they train and build muscle.
How to shrink the dangerous fat linked to heart disease and cancer in 12 weeks | Prof Jimmy Bell
Q: Jimmy, if I managed to have very low levels of body fat, would I be healthier?
Fat distribution and internal fat matter more than outward appearance; reducing visceral fat and improving fat quality through diet and resistance exercise can substantially improve metabolic health, regardless of overall appearance.

Audience Metrics

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Frequently Asked Questions About ZOE Science & Nutrition

What is ZOE Science & Nutrition about and what kind of topics does it cover?

A scientifically grounded show that translates the latest nutrition, gut health, and metabolic research into practical guidance. Episodes often feature university researchers, clinicians, and thought leaders who unpack topics like fiber, sleep, sugar, omega-3s, and dietary patterns, with real-world takeaways for healthier living and weight management. Notably, the program frequently weaves sponsor promotions into thoughtful conversations about products designed to support gut health and nutritional strategies, while maintaining a data-driven tone and hands-on tips for listeners who want evidence-based changes. The format tends to blend deep dives with approachable, actionable advice, making it useful for professionals seeking credible scien... more

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Which podcasts are similar to ZOE Science & Nutrition?

These podcasts share a similar audience with ZOE Science & Nutrition:

1. The Doctor's Kitchen Podcast
2. Feel Better, Live More with Dr Rangan Chatterjee
3. Age Better with Liz Earle
4. What's Up Docs?
5. The Dr Louise Newson Podcast

How many episodes of ZOE Science & Nutrition are there?

ZOE Science & Nutrition launched 5 years ago and published 350 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on ZOE Science & Nutrition?

Recent guests on ZOE Science & Nutrition include:

1. Ben Gardner
2. Andrew Jenkinson
3. Carmine Pariante
4. Alice Lichtenstein
5. Daniel Davis
6. Rob Semple
7. Marion Nestle
8. Jimmy Bell

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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