
Bien the Know is food and beverage podcast where we have culinary discussions, provide cooking tips, talk food and wine culture and talk to special guests. Hosted by Bienvenue Restaurant Owner/Chef William Mauk and John Engleman from the Flavors of Northwest Arkansas podcast, this podcast will often color outside the lines!
| Publishes | Monthly | Episodes | 14 | Founded | a year ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | ArtsFood | |||

In this edition of Bien the Know, we’re talking to Sandy Huffine from Krupp Brothers Wine in Napa Valley.
We talk about growing wine through rocky volcanic soil and talk about the integrity of the grapes that make it through.
We also take your reci... more
In the October episode of the Bien the Know podcast, we address the question, “Are you sure you want to be a chef?” The Food Network, The Bear, along with a multitude of other shows and movies have romanticized the position and the industry, but what... more
In this month’s edition of the Bien the Know podcast, Chef Will catches his breath and talks about flipping Bienvenue to Bistro 16 in downtown Springdale in less than a week. How did they do it so fast, and how different is Bistro 16 from Bienvenue? more
Goat Lab Red will be taking over the former Renzo's Italian Steakhouse space in Fayetteville. Bienvenue Owner/Executive Chef William Mauk and Flavors of NWA Host John Engleman talk with Goat Lab Owner Bill Adams about the progress and what the space ... more
It’s the 15th of the month, you know what that means!! It’s a new episode of the Bien the Know podcast! Hey- it's episode 10! Double-digits, baby!!!
I guffawed several times while editing this one. Me and Bienvenue Owner/Chef William Mauk interviewe... more
Welcome to the June edition of the Bein the Know podcast! Bienvenue Chef/Owner William Mauk reflects on the Downtown Springdale Street Dinner where he was the Executive Chef. What’s it like planning, preparing and serving 400 of your closest friends?... more
In the May edition of the Bien the Know podcast, John Engleman and Chef William Mauk talk about what many folks add to their menus this time of year, fish! Our guest is Reiner Wibowo, co-owner of Rein Sushi & Hibachi in Springdale where he is also th... more
In this month’s edition of the Bien the Know podcast, we have special guest Colin Stewart from The Ashleigh in Rogers. He’s a part-time comedian (not really... but), and we talk about small plates, amongst MANY other topics.
We also talk Easter menu... more
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Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Location | |||
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| Interests | Professions | Age Range | |||
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Bien the Know launched a year ago and published 14 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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