
A podcast about the burgeoning food and beverage scene in Northwest Arkansas. Includes Bentonville, Rogers, Springdale, Fayetteville, and surrounding areas.
| Publishes | Twice weekly | Episodes | 133 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | LeisureFoodArts | |||

In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re at Patrick’s in Springdale talking with owner Kesha Henderson-Wilson, but before we hear from her?!?!
FOOD NEWS!!
• It’s @NWABurgerWeek!
• Cable Car Pizza will be opening i... more
Greetings and welcome to this week’s edition of the Flavors of Northwest Arkansas podcast. Appreciate you being here. We’re in Tontitown today at Mama Z’s talking with owner Jesse Bishop, but before we get to her?!?!
FOOD NEWS!!
• Goat Lab Red has ... more
In this special edition of the Flavors of Northwest Arkansas, we talk with Joseph Nguyen (@hangrypedalerNWA) about the inaugural NWA Burger Week. As the founder and organizer, he gives us a few of his favorite burgers that will be made especially for... more
WE’RE TALKING CHAMPAGNE TODAY!!!
Sidenote: I’ve got on my NWA Burger Week t-shirt – You’ll find out more about NWA Burger Week this Friday as we sit with the founder and organizer, Joseph Nguyen who you know as @hangrypedalernwa on Instagram. But to... more
In this Special Edition of the Flavors of Northwest Arkansas, Sarah Ross, Lauren Blass, and Courtney Becton sit with John to talk about Arkansas Children's Northwest biggest fundraiser of the year, Dish.
From a Palm Royale theme to the 25 restaurant... more
In this week’s edition of the Flavors of Northwest Arkansas podcast, we’re at the Honeycomb Kitchen Shop in downtown Rogers talking with their wine shop director & Ryn bartender Ryan Kalkwarf. We’ll be talking about his path to wine, and then, we’ll ... more
In this Special Edition of the Flavors of Northwest Arkansas podcast, we’re talking to Sam Walker, Executive Chef at Gaskins on Emma as he prepares to host his EPIC No Kid Hungry dinner at the Jones Center.
He’ll talk about the event, the 20 chefs i... more
In this week’s edition of the Flavors of Northwest Arkansas podcast, we speak with Executive Director of Brightwater, Chef Marshall Shafkowitz, but before we talk to him?!?!
FOOD NEWS!!
• Black Apple Cider has been acquired! We’ll hear the plans fo... more
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A scene-setter for the Northwest Arkansas dining and beverage culture, this show consistently highlights local restaurants, chefs, events, and the broader regional food ecosystem. Episodes center on chef profiles, new openings, and community-driven culinary initiatives across Bentonville, Rogers, Springdale, Fayetteville, and surrounding areas, with a notable emphasis on local sourcing, farm-to-table storytelling, and cross-cultural influences in Northwest Arkansas cuisine. A recurring strength is the way guests connect hospitality with community impact, often blending personal origin stories with practical insights for aspiring culinary professionals and local business operators. Listeners likely appreciate actionable industry anecdotes, r... more
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These podcasts share a similar audience with Flavors of Northwest Arkansas:
1. People of Northwest Arkansas
2. The Daily
3. How I Built This with Guy Raz
4. I Am Northwest Arkansas®
5. This American Life
Flavors of Northwest Arkansas launched 2 years ago and published 133 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Flavors of Northwest Arkansas include:
1. Kelly Comer
2. Inggit Rianto
3. Tiffani Faison
4. Jason Paul
5. Fernando Castillo
6. Micah Klasky
7. Rocco DiSpirito
8. Tyler Rogers
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