
A BBQ Interview Series by Kevin’s BBQ Joints focusing on personalities in the BBQ, meat and food world. We dive deep into their history, current projects, and more importantly their passion for BBQ and meat.
| Publishes | Weekly | Episodes | 100 | Founded | 8 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodPlaces & TravelArtsSociety & Culture | |||

In this episode, I chat with Alec Varnell from @BarABBQ in Montgomery, Texas.
See all things Alec Varnell: www.instagram.com/bigdaddykarne
Bar-A-BBQ: www.barabbq.com
Address: 21149 Eva St, Montgomery, TX 77356
Phone: (936) 548-5... more
In this episode, I chat with Eric Hastings from Fiasco BBQ in Austin, Texas.
Currently at the Dainty Dillo (3201 E Cesar Chavez St, Austin, TX 78702) but will be moving to the complex with Austin Winery, St Elmo (440 E St Elmo Rd A1, Austin, TX 7874... more
In this episode, I chat with Holden Fulco from Parish Barbecue in Austin, Texas.
See all things Parish Barbecue here: parishbarbecue.com
Address: 10300 Springdale Rd Backyard, Austin, TX 78754
Phone: (737) 363-3132 I
G: www.instag... more
In this episode, I chat with Evan Lovett from L.A. in a Minute. This is a love letter to Los Angeles and one of the most interesting and fun chats I've had.
Instagram: www.instagram.com/lainaminute
YouTube: www.youtube.com/@UC8mol8D... more
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The show has interesting guests just very poor interviewing. I want to like the show, but it seems like Kevin finds people in the bbq world and tries to talk to them about anything besides bbq. Even a few of Kevin’s past guests I have spoken to were surprised as to how little bbq was talked about. Also, very poor audio quality which is distracting at times. Hopefully the show improves soon. Like I said, I really do want to like it.
I love the diversity of the folks you interview and the great stories they share! It makes me feel like I’m right there with them! Keep em coming!!
For BBQ connoisseurs. In depth interviews with experts in BBQ. Liked the YouTube channel and now love being able to listen on the go.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #219 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The series centers on in-depth conversations with notable figures in BBQ, meat, and food culture, exploring personal journeys, craft, and business. Episodes frequently touch on origin stories, evolving cooking techniques, menu innovation, and the realities of running BBQ-focused ventures in diverse markets. A standout trait is the host's willingness to connect with both traditional pitmasters and modern, food-forward operators, often weaving in travel, community, and cultural influences that shape the barbecue landscape. The show is likely to appeal to industry professionals, aspiring pitmasters, restaurateurs, and BBQ enthusiasts who want practical insights, candid stories, and a sense of the broader BBQ ecosystem beyond single-location fa... more
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These podcasts share a similar audience with BBQ Interview Series:
1. Smoke(less)
2. Quetorials
3. The Low & Slow Barbecue Show
4. This Week In Barbecue
5. The Joe Rogan Experience
BBQ Interview Series launched 8 years ago and published 100 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on BBQ Interview Series include:
1. Eric Hastings
2. Holden Fulco
3. Evan Lovett
4. Aaron Aday
5. Vic Barry
6. Evan Heffernan
7. Evan LeRoy
8. Justin Eastwood
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.