The Southern Fork
Stephanie BurtHost Stephanie Burt travels the Southern United States (with a fork!) and chats with some of the most interesting voices in the culinary South. From chefs to farmers, bakers to brewers, and pitmasters to fishermen, they all have a story. Listen and learn more behind some of your favorite foods.
| Publishes | Twice monthly | Episodes | 378 | Founded | 10 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Latest Episodes
What makes a restaurant make one of Stephanie's best of lists? Well, it is always an equation of passion and details that come together behind the scenes and feel effortless during service. Merci, located in Charleston, SC, ended up being one of her ... more
Just over the South Carolina state border from Myrtle Beach is Calabash, North Carolina, a small commercial fishing town that's been known for generations, especially for its shrimp. For many beach goers, including many in my family, a trip to the be... more
For this "treat filled" Halloween conversation, Kaitlin Bryant and Mark Ekstrom, co-owners of Auspicious Baking Co. in Savannah, Ga., share their journey from humble beginnings to running a successful bakery with two locations, a wholesale business, ... more
Tucked into a modest brick building beside the train tracks at the intersection of Bull and Victory in Savannah, Georgia is Late Air. In this conversation, Colin Breland and Madeline Ott, co-owners of Late Air, discuss their journey in establishing a... more
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Reviews
- Intelligent, funny, and makes me hungry!
Stephanie has a way of touring you through Southern Kitchens that makes you feel like you are right there. Her interviews are casual but in-depth, smart and funny, and down-to-earth. I find I get engrossed in topics I didn’t know I would be interested in when she focuses on niche areas of the culinary world. I look forward to new episodes each week!
This past episode with William Dissen reminded me of my childhood in Appalachia too. Just a fantastic episode!
Apple Podcasts5Jimmy2fix
United States2 years ago - Perfect!
I just discovered this podcast last month. And now I have binged all 8 seasons! The host is so warm and smart and she brings out the best in each of the guests! Traveling to Charleston in June. I can’t wait to try out some of her ideas!
Apple Podcasts5ChambersstevensUnited States2 years ago - Conversation with Scott Peacock
This is a wonderful, heartfelt, soulful conversation that allows Chef Scott Peacock to really dive deep into his philosophy and sources of inspiration for his cooking. As a Frequent Flyer Biscuiteer, I loved hearing more stories, loved how the conversation unfolded and sparked wonderful memories and associations. I hope it inspires listeners to take the journey to Marion and join the ranks of Biscuiteers Who Know. It will change your life.
Apple Podcasts5SarahPSChefUnited States2 years ago - Making Space
Stephanie does a fantastic job of making space for the interview to happen! I thoroughly enjoy her intentional style and the respect she has for the moment.
Great podcast - 10/10
Apple Podcasts5Bama7777777United States2 years ago - Respect the Process
Respecting the process is a southern way of life, whether that process is showing one’s work for fifth grade math, crafting what will become a family heirloom dinner table, or in Chef Scott Peacock’s case building the biscuit experience. Chef Peacock’s episode is an enjoyable lesson in respecting a process and shaping its reasons, risks and rewards into time-honored traditions. Congratulations, host and Chef, on a job well done!
Apple Podcasts5Oh Ms. BrownUnited States2 years ago
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Apple Podcasts | #169 | United States/Arts/Food |
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Frequently Asked Questions About The Southern Fork
What is The Southern Fork about and what kind of topics does it cover?
Featuring engaging conversations centered around the culinary landscape of the American South, the content prominently highlights the rich tapestry of stories from chefs, farmers, bakers, and various food artisans. The host conducts in-depth discussions that explore unique approaches to food preparation, the significance of culinary heritage, and personal anecdotes from those shaping the regional food scene. This podcast serves not only as an exploration of food but also as a window into the relationships and histories that inform Southern cuisine, making it particularly appealing to those interested in both culinary arts and cultural narratives.
Listeners can expect to gain insights into the South's evolving food traditions, sustainable p... more
Where can I find podcast stats for The Southern Fork?
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How many listeners does The Southern Fork get?
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How many subscribers and views does The Southern Fork have?
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Which podcasts are similar to The Southern Fork?
These podcasts share a similar audience with The Southern Fork:
1. Radio Cherry Bombe
2. Talk Easy with Sam Fragoso
3. Things Bakers Know: The King Arthur Baking Podcast
4. Bon Appétit
5. The Dave Chang Show
How many episodes of The Southern Fork are there?
The Southern Fork launched 10 years ago and published 378 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact The Southern Fork?
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