Rephonic
Artwork for The Southern Fork

The Southern Fork

Stephanie Burt
Charleston, South Carolina
Savannah
Merci
The Southern Fork
Event Production
French Cuisine
Oysters
Seafood
Lowcountry Oyster Company
Natural Wine
Auspicious Baking Co
Calabash
ACE Basin
Wahoo Ham
Mercy
Bayonet
Chileno Bay Resort
Blue Food
Sustainability
Lowcountry Street Grocery

Host Stephanie Burt travels the Southern United States (with a fork!) and chats with some of the most interesting voices in the culinary South. From chefs to farmers, bakers to brewers, and pitmasters to fishermen, they all have a story. Listen and learn more behind some of your favorite foods.

PublishesTwice monthlyEpisodes383Founded10 years ago
Number of ListenersCategories
FoodArts

Listen to this Podcast

Artwork for The Southern Fork

Latest Episodes

Bintou N'Daw is a magnetic person who make food that just draws you in with its layers of flavor and storytelling. She owns and operates Bintü Atelier, an African-inspired restaurant, with her husband in Charleston, SC, and she has just been named a ... more

In this conversation, dietician Olivia Myers shares her passion for Grocery RX, part of Lowcountry Street Grocery in Charleston, SC, which operates as food pharmacy and nutrition education arm. She shares her background in nutrition and food, the ch... more

YouTube

Andrew Zimmern has spent decades proving that food can be a powerful force for cultural understanding and social change. An Emmy-winning and James Beard Award-winning television host, chef and food advocate, he brings boundless curiosity and deep emp... more

YouTube

In this episode, host Stephanie Burt reflects on her experiences from 2025, sharing highlights from her culinary adventures, restaurant visits, and travel experiences. She emphasizes the importance of personal connections to food and hospitality, rec... more

YouTube

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Similar Podcasts

People also subscribe to these shows.

The Sporkful
The SporkfulDan Pashman
Gravy
GravySouthern Foodways Alliance
This Is TASTE
This Is TASTEAliza Abarbanel & Matt Rodbard

Recent Guests

Olivia Myers
Registered dietician and co-creator of GroceryRx, focusing on food as medicine.
GroceryRx
Episode: GroceryRx: A New Approach to Nutrition and Health in the South Carolina Lowcountry (Charleston, SC)
Trey McMillan
Lowcountry native and lifelong waterman
Lowcountry Oyster Company
Episode: Crafting a Legendary Oyster: Trey McMillan of Lowcountry Oyster Company (Green Pond, SC)

Host

Stephanie Burt
Host Stephanie Burt travels the Southern United States, chatting with culinary figures ranging from chefs to farmers. She brings an engaging and warm interviewing style, making her guests feel at ease while sharing their stories and insights on food culture.

Reviews

4.8 out of 5 stars from 156 ratings
  • Intelligent, funny, and makes me hungry!

    Stephanie has a way of touring you through Southern Kitchens that makes you feel like you are right there. Her interviews are casual but in-depth, smart and funny, and down-to-earth. I find I get engrossed in topics I didn’t know I would be interested in when she focuses on niche areas of the culinary world. I look forward to new episodes each week!

    This past episode with William Dissen reminded me of my childhood in Appalachia too. Just a fantastic episode!

    Apple Podcasts
    5
    Jimmy2fix
    United States2 years ago
  • Perfect!

    I just discovered this podcast last month. And now I have binged all 8 seasons! The host is so warm and smart and she brings out the best in each of the guests! Traveling to Charleston in June. I can’t wait to try out some of her ideas!

    Apple Podcasts
    5
    Chambersstevens
    United States2 years ago
  • Conversation with Scott Peacock

    This is a wonderful, heartfelt, soulful conversation that allows Chef Scott Peacock to really dive deep into his philosophy and sources of inspiration for his cooking. As a Frequent Flyer Biscuiteer, I loved hearing more stories, loved how the conversation unfolded and sparked wonderful memories and associations. I hope it inspires listeners to take the journey to Marion and join the ranks of Biscuiteers Who Know. It will change your life.

    Apple Podcasts
    5
    SarahPSChef
    United States2 years ago
  • Making Space

    Stephanie does a fantastic job of making space for the interview to happen! I thoroughly enjoy her intentional style and the respect she has for the moment.

    Great podcast - 10/10

    Apple Podcasts
    5
    Bama7777777
    United States2 years ago
  • Respect the Process

    Respecting the process is a southern way of life, whether that process is showing one’s work for fifth grade math, crafting what will become a family heirloom dinner table, or in Chef Scott Peacock’s case building the biscuit experience. Chef Peacock’s episode is an enjoyable lesson in respecting a process and shaping its reasons, risks and rewards into time-honored traditions. Congratulations, host and Chef, on a job well done!

    Apple Podcasts
    5
    Oh Ms. Brown
    United States2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The deep-dive conversations often lead to a greater appreciation of the culinary arts and local traditions, resonating well with audiences who enjoy thoughtful discussions around food.
Listeners praise the warm, engaging interview style of the host, which makes for a relaxed yet informative atmosphere. Many appreciate the focus on regional Southern culture and food, alongside the personal stories of culinary professionals.
The podcast is recommended for its insightful and educational content about Southern foodways, which is both personal and relatable.
Frequent themes of community engagement and sustainability are well-received, indicating that listeners value the meaningful connections highlighted in each episode.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#160
United States/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

The Heart of a Fried Seafood Tourist Town: Captain and Chef Bob Taylor (Calabash, NC)
Q: What is your number one way people like to get their seafood here?
I would say it's probably still fried, but knocking on that door is a very close second grilled.
The Heart of a Fried Seafood Tourist Town: Captain and Chef Bob Taylor (Calabash, NC)
Q: What is one thing that doing this work and one thing you love about tourists that makes it fun?
Just meeting new people every day, just the excitement of not knowing who's behind that next door.
An Auspicious Journey for a Savannah Bakery (Savannah, GA)
Q: What goes in the picnic basket?
Kaitlin mentions her love for cauliflower dishes, while Mark leans towards roasted peppers and pasta.
An Auspicious Journey for a Savannah Bakery (Savannah, GA)
Q: Can you talk a little bit about going with the flow?
Mark explains that they initially sought a larger facility for growth but ended up finding a perfect location for both their bakery and a restaurant.
A Legacy of Family and Farming on Morning Glory Homestead (St. Helena Island, SC)
Q: What's keeping you up at night?
A lot of times it's research for the next project and looking for family genealogy.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About The Southern Fork

What is The Southern Fork about and what kind of topics does it cover?

A culinary exploration of the Southern United States showcases a vibrant tapestry of food culture through in-depth conversations with a diverse array of guests, including chefs, farmers, bakers, and fishermen. Notable for its engaging and accessible storytelling, the content often touches upon themes such as sustainability, local traditions, and the intricacies of culinary artistry, making it a captivating listen for food enthusiasts and cultural aficionados alike. The episodes not only highlight personal anecdotes and local heritage but also foster a sense of community, giving listeners insight into the lives and passions of those who shape the Southern culinary landscape.

Where can I find podcast stats for The Southern Fork?

Rephonic provides a wide range of podcast stats for The Southern Fork. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to The Southern Fork and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does The Southern Fork get?

Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for The Southern Fork, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.

What are the audience demographics for The Southern Fork?

Rephonic provides comprehensive predictive audience data for The Southern Fork, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.

How many subscribers and views does The Southern Fork have?

To see how many followers or subscribers The Southern Fork has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to The Southern Fork?

These podcasts share a similar audience with The Southern Fork:

1. Christopher Kimball’s Milk Street Radio
2. The Sporkful
3. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
4. Gravy
5. This Is TASTE

How many episodes of The Southern Fork are there?

The Southern Fork launched 10 years ago and published 383 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact The Southern Fork?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for The Southern Fork?

Rephonic pulls ratings and reviews for The Southern Fork from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for The Southern Fork?

Rephonic provides full transcripts for episodes of The Southern Fork. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.

What guests have appeared on The Southern Fork?

Recent guests on The Southern Fork include:

1. Olivia Myers
2. Trey McMillan

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

Find and pitch the right podcasts

We help savvy brands, marketers and PR professionals to find the right podcasts for any topic or niche. Get the data and contacts you need to pitch podcasts at scale and turn listeners into customers.
Try it free for 7 days