
What do we refer to when we talk about organic agriculture? How do we define organic today? Can a revolution start from what we put in our shopping cart? The Organic Recipe is the podcast created by Made in Nature that explores the world of organic agriculture and tries to answer to its biggest questions, discovering the stories, the research and the people involved in this huge transformation of ... more
| Publishes | Twice weekly | Episodes | 12 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Categories | NutritionHealth & Fitness | ||||

OSPITE: Giorgia Pagliuca, stoyteller, activist (IT)
Besides the billions of food, holidays and daily photos, Social networks have become a megaphone for the diffusion of ideas and debates. They play a part in our everyday lives, and they have becom... more
Guest: Gittemarie Johansen, stoyteller, activist (DEN)
Besides the billions of food, holidays and daily photos, Social networks have become a megaphone for the diffusion of ideas and debates. They play a part in our everyday lives, and they have be... more
Guest: Gilles Tessier, Restaurateur (FR)
In the book Who Really Feeds the World?, the author, Vandana Shiva, writes “Instead of remaining a source of nourishment, food has been transformed into a commodity”. In some ways, food has become easily acc... more
Guest: Basile Vaillant, Restaurateur (FR)
Even if a specific organic cuisine does not exist, more and more restaurateurs and chefs are choosing ingredients of organic origin, putting both taste as well as environmental responsibility onto the plate... more
Guest: Charlotte Mithril, Nutritionist (DEN)
When the restaurateur Carl Meyers and chef Rene Redzepi founded Noma in 2003, they decided to propose a cuisine that could be tasty, and revolutionary, by just using Nordic ingredients. The New Nordic Cu... more
Guest: Laura Rossi, CREA (IT)
The Mediterranean Diet is the most famous and celebrated diet of all time, but instead to see it as a strict regime, this dietary pattern, involves an all-around lifestyle which includes both food and social and physic... more
Guest: Maria Finckh, University of Kassel (DEU)
Sustainability is one. Regeneration is more. The biggest potential of organic agriculture is not only the protection of the soil but the possibility to conserve the life in it, creating a natural syst... more
Guest: Massimo Biondi, Organic Farmer (IT)
Today being an organic farmer seems to be more than a job. It certainly involves a lot of hard work but, in some ways, it can be also seen as a mission for the contrast against the climate change, pollutio... more
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #232 |








Listeners, social reach, demographics and more for this podcast.
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The Organic Recipe by Made in Nature launched 3 years ago and published 12 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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