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Química de los alimentos

Alexa Paola Ibañez Alavez

¿Que son los carbohidratos?

PublishesMonthlyEpisodes3Founded4 years ago
Language
Spanish
Categories
Health & FitnessNutrition

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Artwork for Química de los alimentos

Latest Episodes

Las vitaminas son sustancias orgánicas que se encuentran en pequeñas cantidades dentro de los alimentos…

Suero de leche y su aplicación en la elaboración de alimentos funcionales

Subtemas: definición, características principales, importancia de ellos, clasificación y enfermedades

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How many episodes of Química de los alimentos are there?

Química de los alimentos launched 4 years ago and published 3 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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