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Artwork for How To Grow A Food Business with Relish Marketing

How To Grow A Food Business with Relish Marketing

Relish Marketing
Nine Tines
Oshomo
Plantside
Yorkshire
Food As Medicine
Farmers Markets
Messyface
Veganism
London
Plant-Based
Vodka Masters
Potatoes

Relish Marketing’s Jo Densley discusses what it takes to grow a food business with food founders and entrepreneurs. Listen for insights, experiences & ideas.

PublishesInfrequentlyEpisodes6Foundeda year ago
Number of ListenersCategories
FoodArtsBusinessMarketing

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Artwork for How To Grow A Food Business with Relish Marketing

Latest Episodes

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What does it really take to bring a genuinely new food category to market? Alex Epstein is the founder of Messy Face, a delicious, clean-label spread made from grape molasses and sesame tahini. His route to founding it took in business school, two so... more

Anna Gorman never set out to start a food manufacturing business. After 20 years in hospitality, she opened a vegan café - two weeks before the first lockdown. However, it would lead her to create a product that Vegans simply love and many thought wa... more

What happens when a doctor, an engineer, a financial controller and a farmer start a drinks business? How do you start a vodka brand when you don't know how to make it? How did their creamy, smooth potato-based vodka win a raft of awards before they'... more

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Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
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Recent Guests

Alex Epstein
Founder of Messyface
Messyface
Episode: From Apprentice to Food Founder: Alex Epstein and Messyface
Anna Gorman
Founder of Plantside (Plant-based vegan Yorkshire puddings and related products)
Plantside
Episode: From Vegan Cafe to Nationwide Demand with Plantside's Anna Gorman

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#126
Canada/Arts/Food

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Talking Points

Recent interactions between the hosts and their guests.

From Vegan Cafe to Nationwide Demand with Plantside's Anna Gorman
Q: What is Plant Side all about and what is the mission?
Plant Side aims to spread joy and happiness through food by offering tasty plant-based options that appeal to everyone, reducing animal consumption and climate impact in the process.
Nine Tines: Real Yorkshire Vodka
Q: How important was branding and packaging in bringing the story to life?
Richard and Gwen describe working with a Leeds branding agency to translate the farm origins into a label that communicates the brand's essence and differentiates Nine Tines on shelves.
Nine Tines: Real Yorkshire Vodka
Q: What drew you to vodka and to making it from scratch rather than an existing base?
Gwen notes the challenge and the rarity of English vodkas made from scratch, stressing the field-to-bottle philosophy and the story it enables for consumers.
Nine Tines: Real Yorkshire Vodka
Q: First off, can you tell us how and when you started your business Nine Tines?
Richard explains they began with potatoes grown on the farm and built the vodka from scratch, a process that involved years of trial, errors, and learning before launching.

Audience Metrics

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this podcast launched a year ago and published 6 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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Recent guests on this podcast include:

1. Alex Epstein
2. Anna Gorman

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