Investigating every aspect of the food we eat
Publishes | Weekly | Episodes | 794 | Founded | 16 years ago |
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Number of Listeners | Categories | FoodArts |
Five years ago, after 160 years in Norwich, the Colman's factory shut its doors for the last time.
John Osborne is a writer, a poet and a performer - he's called Norwich home for 25 years. But last year, while writing a show about his city, he bega... more
Sheila Dillon is joined by four guests who each have a deep connection with Welsh food and farming for a panel discussion recorded at the 2025 Abergavenny Food Festival. Beca Lyne-Pirkis is a food writer and broadcaster; Patrick Holden is an organic ... more
As sales of matcha continue to boom, Leyla Kazim traces the story of the powdered green tea from centuries-old Japanese tradition to global health trend phenomenon. We look behind the social media videos and headlines to find out more about the repor... more
Sheila Dillon investigates the growing number of food tours and trails in the UK as consumers show more and more interest in the provenance of what is on their plate. She heads to Melton Mowbray in Leicestershire – a town that boasts the title of Rur... more
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One of the most interesting and important podcast I’ve heard in a long while
Michael Crawford, just listened, fascinating!
The Brain Gut Connection episode was a classic example of Myth-Making Journalism masquerading as science. I’m sure many listeners would be misled, as intended, by the jump from saying “there’s a link” between gut biodiversity and mental health to the assumption that it’s a causal link, and hence that increasing gut biodiversity will improve mental health. Classic journalistic misrepresentation in a desperate search for a story…
Then we cut to the researcher who carried out a study to explore thi... more
These so-called MPs provided nothing that is new, and give little hope for the future health of the nation! Nice try, but...
How incredibly insensitive and ignorant but maybe done on purpose to interview and air this episode with Gary Lineker now . I have been a loyal listener to The Food Programme for years but why air this now , given Gary Linekers outspoken and in breach of BBC guidelines , public views over certain issues that I am sure the producers would be well aware of . Bye Bye The Food Programme you have lost a listener and I hope many more .
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #37 | |
Apple Podcasts | #226 | |
Spotify | #49 | |
Apple Podcasts | #4 | |
Apple Podcasts | #8 | |
Apple Podcasts | #13 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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This podcast provides an in-depth examination of food culture, sourcing, and sustainability issues surrounding the food we consume. It frequently features conversations with chefs, food historians, and industry experts, discussing topics such as the significance of local ingredients, the evolving landscape of food production, and initiatives aimed at tackling food waste and public health concerns. Notably, the content includes a variety of perspectives on food trends, cultural shifts, and environmental impacts, making it an enlightening resource for anyone interested in food beyond just recipes and dining.
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These podcasts share a similar audience with The Food Programme:
1. The Food Chain
2. The Kitchen Cabinet
3. Good Food
4. Inside Health
5. Sliced Bread
The Food Programme launched 16 years ago and published 794 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Food Programme include:
1. Walter Zanrey
2. Alex Lawrence
3. Nick Butcher
4. Pete Thompson
5. Daniele Cipolla
6. Dr. Annie Gray
7. Michael Crawford
8. Rick Stein
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.