
Farm to Fork is a radio program dedicated to the history and progression of the food system within the Pioneer Valley. The program tackles the complexity of food within different production schemes and consumer markets. Much of the focus is on the Pioneer Valley but we will often venture beyond its borders to ask how our food system is impacted by external factors. Every show will offer critical a... more
| Publishes | Infrequently | Episodes | 17 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Categories | NutritionFoodArtsHealth & Fitness | ||||

This episode we talk via Zoom with Eric Tiedeman–Mau, Employee Owner of Gardener’s Supply in Hadley, MA.
Download the theme song, "Sometimes I Wonder Where My Food Comes From," by clicking here
This podcast part of the Planetside Podcast Network.... more
Egg Share Cooperative coop member Ryan Nestor joins Jessica to talk about starting an Egg Share Cooperative. The Egg Share Cooperative is in Greenfield, MA at the Community Gardens. They have a different family cover each day of the week taking care ... more
Join Jessica to learn about all the initiatives of Help Yourself with Sara Brown (member) and Felix Lufkin (founder). They plant edible plants in public spaces for use by everyone. Some locations: Maplewood Shops - downtown Northampton; some of the l... more
Rev Dele joins Farm to Fork to discuss how folks are replacing their lawn with native grasses and many other options
Find out more about the Permaculture Association of the Northeast at northeastpermaculture.org
More info about the Unlawn... more
Rosemary Malfi, Massachusetts Pollinator Network coordinator, shares information about all the resources in Massachusetts with our host Jessica on Farm to Fork.
To learn more about MAPN, visit masspollinatornetwork.dreamhosters.com
Listen... more
Carol Hillman, owner of New Salem Cider, joins Farm to Fork and talks about her trials and tribulations starting a sweet cider purveyor. They now have hard cider and pear cider and the stories of the business maturing.
To learn more go to w... more
Mary Johnson, founder of Regenerative Farms, an organization that advocates, supports and acts as a clearinghouse for restoring natural landscapes that can produce food.
To learn more visit www.regenerativefarms.org
Listen to Farm to Fork... more
An interview with Jono Neiger, co-owner of Regenerative Design and owner of Big River Chestnuts in Sunderland MA.
To learn more about Regenerative Design go to regenerativedesigngroup.com
To learn more about Big River Chestnuts find them on Faceb... more








Listeners, social reach, demographics and more for this podcast.
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Farm to Fork on WXOJ-LP launched 4 years ago and published 17 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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