Accidentally Starting a Food Business by Condimaniac
CondimaniacKier and Jen are the founders of Condimaniac, a condiment business from South London. On this podcast, they share their journey on how they accidentally started a food business, giving tips along the way for any aspiring small business owners, as well as sharing (sometimes funny, often infuriating) anecdotes from figuring everything out.
| Publishes | Monthly | Episodes | 12 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Categories | ArtsFood | ||||
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Latest Episodes
In this episode Kier and Jen talk about their move into their new HQ. A lot of investment and high overheads... Also, Kier turned the mic the wrong way in this episode, so please complain to him about the audio quality.
Club Maniac is the members club for condiment enthusiasts. However Kier and Jen weren't always sure it would be a success. In this episode they discuss why they wanted to start a subscription service and how the launch went. There were hurdles and su... more
In this episode Kier and Jen talk about Kier's experience on a BBC1 prime time TV show and what it did for the business, live-streaming on TikTok, wholesale and why it's not for everyone, a subscription box, loans, hiring their first employee and muc... more
Kier and Jen are back after nearly 10 months. Whilst the bad luck streak did eventually end, many new challenges also surfaced - one of them being the fact that the whole of the UK has entered into a dire cost of living crisis and it's harder than ev... more
Stuff has gone too well lately, so maybe it was inevitable: Bad Luck. Kier and Jen are having a moan and sharing their not-so-great experiences.
Musings about marketing. Both Kier and Jen have had careers in marketing but Condimaniac was actually founded before any of that. How did they start their brand journey? Find out in this episode.
Dealing with customers means both good and not so good feedback. As a small business it can be tricky to navigate customer service and whilst not perfect, Kier and Jen try to give some advice through their experiences and anecdotes.
In this episode Kier and Jen go over how they typically come up with new product ideas and how they actually bring them to market - including all steps of the process.
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I have only listen to one episode thus far and I really find it interesting, informative, and charismatic. Keep it up! Can’t wait to listen to more. Cheers. :)
Apple Podcasts5The Tasty Table
United States9 months ago - Super Informative!
Using this as inspiration to get my food business off the ground! Jen and Kier are a great duo— they have different perspectives often, so helpful to hear how they both process challenges and move the business forward.
Apple Podcasts5TartteaUnited States5 years ago
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this podcast launched 5 years ago and published 12 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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