Weird History Food: The Unexpected and Untold Chronicles of Food
RankerIf you love Weird History and food, then you're going to really love Weird History Food. Check out this deep-fried dive into the crazy and bizarre world of food and food history. Weird History Food is everything you didn't learn in High School or Culinary School. #WeirdHistoryFood #WeirdHistory #FoodHistory
| Publishes | Daily | Episodes | 396 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Society & CultureFoodArts | |||
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Latest Episodes
Have you ever gazed at a bottle of A.1. Sauce and wondered, “What are you?” Is it the sidekick to steak, the fanciful relative of ketchup, or a Victorian condiment that has outlasted the Industrial Revolution?
If you have, you are not alone. Even th... more
People hold strong opinions about various topics, including Arby's. It seems the world is divided over whether this franchise is underrated or should be forgotten. What are your thoughts on Arby's? Have you dined there?
#Arby's #fastfood... more
Anthony Bourdain didn’t just eat; he used food to narrate stories of power, culture, class, and identity, questioning who truly gets a seat at the table. Along his journey, Bourdain formed strong, and occasionally unpopular, opinions about what peopl... more
There’s something soothing about bacon sizzling in a pan; it's more than just cooking - it's a morning ritual signaling your stomach that the day has begun.
However, bacon has evolved beyond breakfast. When do you enjoy your bacon? What's your favor... more
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Please talk about the beginning of Fanta with love that story
Apple Podcasts5LJVW2025
United States2 months ago - You are NOT ai don’t listen to them
You do a really good job narrating good job👍 love the show
Apple Podcasts5Icesmooth_the-ice-dragon-United States2 months ago I watch this one YouTube, can't believe I can listen to this at work now!!!
Podcast Addict55 months agoZaofan83- Love this show
Please talk about the candy bar craze during the Great Depression and I love the content
Apple Podcasts5LJVW2025United States7 months ago - It so good it makes me angry
Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh
Apple Podcasts5Milkyteaman
United Kingdom7 months ago
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Apple Podcasts | #148 |  Philippines/Society & Culture |
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Frequently Asked Questions About This Podcast
What is This Podcast about and what kind of topics does it cover?
An exploration of food's unexpected and quirky history, this podcast uncovers the bizarre and lesser-known stories behind popular foods and culinary practices. Each episode presents a mix of intriguing narratives that cover a range of topics, from the evolution of beloved dishes like Campbell's Chunky Soup and Chick-fil-A's unique journey to the rising popularity of Mexican Birria. The discussions often touch on cultural significance, societal trends, and the delightful oddities in food history, making for an engaging listen for food enthusiasts and history buffs alike. With humor and depth, listeners can expect to learn not just about the food itself but also its impact on communities, trends, and the evolution of culinary traditions.
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Which podcasts are similar to this podcast?
These podcasts share a similar audience with this podcast:
1. Gastropod
2. Christopher Kimball’s Milk Street Radio
3. Part-Time Genius
4. Ologies with Alie Ward
5. Good Food
How many episodes of this podcast are there?
this podcast launched 2 years ago and published 396 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on this podcast?
Recent guests on this podcast include:
1. Marilee Kick
2. Richard Karn
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