Rephonic
Artwork for Savor
Chinese Five Spice
Pastry
Brie
Papaya
Rendang
Culinary Creativity
Holidays
Sriracha
Kale
Sichuan Peppercorn
Pizzelle
Climate Change
Mulled Wine
Star Anise
Traditional Chinese Medicine
Indonesian Cuisine
Dessert Menus
Hoifang Foods
Holiday Drinks
Wine

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

PublishesTwice weeklyEpisodes896Founded9 years ago
Number of ListenersCategories
FoodArtsSociety & CulturePlaces & Travel

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Artwork for Savor

Latest Episodes

This leavened flatbread is traditionally cooked up quick, stuck right to the inside of a blistering-hot tandoor oven. Anney and Lauren dig into the science and history behind naan.

See omnystudio.com/listener for privacy information.

Frozen water not only chills our tea and cocktails -- for centuries, it was one of the only ways to keep fresh food from spoiling. In this classic episode: Anney and Lauren dig into the sometimes rocky history and extremely cool science of ice.

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This international brand of teas and other beverages (including instant soups) all got its start with one Scottish grocer. Anney and Lauren dip into the history and businesses behind Lipton.

See omnystudio.com/listener for privacy information.

This complexly savory liquid seasoning is often made with only two ingredients: fish and sea salt. Anney and Lauren get lost in the history and science of nước mắm -- Vietnamese fish sauce.

See omnystudio.com/listener for privacy information.

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Ramsey Yount
Producer of a podcast with Killer Mike and a chicken wing connoisseur.
Conversate with Killer Mike
Episode: Savor Classics: Chicken Wings
Ben Bowlin
Podcast host and ranch dressing enthusiast
Stuff They Don't Want You To Know
Episode: Savor Classics: Ranch
Roy Choi
Celebrity chef and food activist
Kogi BBQ
Episode: Dos Amigos Presents: “Roy Choi: The Godfather of the Food Truck Revolution”
Holly Frey
Host of Criminalia and Stuff You Missed in History Class, intergalactic barfly and general history buff
iHeartRadio
Episode: Interview: Killer Cocktails with Criminalia
Maria Trimarchi
Co-host of Criminalia with Holly Frey, with years of writing experience
iHeartRadio
Episode: Interview: Killer Cocktails with Criminalia
Frank Rubio
Astronaut aboard the International Space Station responsible for the tomato cultivation experiment.
NASA
Episode: Savor Snacks: Tomatoes Lost in Space
Michele Norris
Journalist, former NPR host, and storyteller
Episode: Inside ‘Your Mama’s Kitchen’ with Michele Norris
Jen Yee
Executive Pastry Chef at Wynn Las Vegas
Wynn Las Vegas
Episode: Interview: The Feel and Function of Pastry

Hosts

Anney Reese
Co-host with a focus on food history and storytelling, frequently engaging in research-driven insights and approachable conversation.
Lauren Vogelbaum
Co-host known for linking culinary history with accessible analysis, frequently guiding conversations and providing contextual background.

Reviews

4.3 out of 5 stars from 2.1k ratings
  • Don’t bother

    Would rate this a 0 if I could. No substance.

    Apple Podcasts
    1
    Prof. Livingston
    United States2 months ago
  • Sdooooooooooooooooo

    I love your pokast soooooooooo much because i like food and ween well make a new 🍜

    Apple Podcasts
    5
    Sdoooooooooooooo
    United States3 months ago
  • Every episode is a good listen. I especially like the corporate histories and the ones about cheeses I've never heard of. Who knew there were so many cheeses? Me, that's who.

    Audible
    5
    Skylar
    United States4 months ago
  • I liked this show until the hosts decided to give their 2 cents about politics. no thanks, that's not why I listen to this show

    Audible
    1
    Nava Kazdoy Creech
    United States5 months ago
  • Concentrate

    I have suffered through too many of these podcasts. While the content on the subject matter seems well researched and pertinent. The long sidebars of giggling and inane chatter spoils it all.

    Apple Podcasts
    2
    BobMitz
    United States7 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Some reviews call out strong opinions or banter but many praise the research and storytelling quality.
A mix of love for the hosts' warmth and humor with some criticism about pacing or on-topic focus.
Listeners frequently mention the show as approachable and informative for food history.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#37
United States/Arts/Food
Apple Podcasts
#212
United States/Arts
Apple Podcasts
#27
Canada/Arts/Food
Apple Podcasts
#147
United Kingdom/Arts/Food
Apple Podcasts
#231
Canada/Arts
Apple Podcasts
#62
Australia/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Savor Classics: Chewing Gum
Q: Does chewing gum really help your breath?
Chewing gum can help with bad breath to a degree by promoting saliva production and helping remove food particles, but it's not a substitute for good oral hygiene.
Savor Classics: Chewing Gum
Q: Why do people chew gum?
People chew gum to combat bad breath, manage stress, boredom, and sometimes as a way to cope with hunger.
In a Jam with Lingonberries
Q: What is the historical significance of lingonberries?
Lingonberries were used by Indigenous peoples for various purposes including as relish, juice, and dyes, and were associated with royal preferences in regions like Russia.
In a Jam with Lingonberries
Q: What are lingonberries?
Lingonberries are small, bright red fruits that grow in cold climates, often used in cooking to add a sweet tartness to both sweet and savory dishes.
Inside ‘Your Mama’s Kitchen’ with Michele Norris
Q: Why did you feel it was important to launch this podcast right now?
We needed this conversation coming out of COVID and in the wake of societal issues; it allows people to experience emotions without anger.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Savor

What is Savor about and what kind of topics does it cover?

A conversations-led show about how people live and eat, blending history, science, and culture around food and drink. Episodes span everything from regional condiments and culinary heritage to iconic dishes, with hosts sharing personal anecdotes, tasting notes, and curiosity-driven storytelling. The tone mixes accessible nerdy insight with warm banter, making the show appealing to food lovers, history buffs, and curious home cooks who enjoy learning the backstories behind what they eat. Notable strengths include a broad appetite for topics (from traditional foods to modern food culture) and a consistent, approachable host dynamics that fans describe as friendly and entertaining. A recurring pattern is deep dives into ingredients, dishes, an... more

Where can I find podcast stats for Savor?

Rephonic provides a wide range of podcast stats for Savor. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Savor and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does Savor get?

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What are the audience demographics for Savor?

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How many subscribers and views does Savor have?

To see how many followers or subscribers Savor has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Savor?

These podcasts share a similar audience with Savor:

1. Stuff You Missed in History Class
2. Gastropod
3. The Sporkful
4. Ridiculous History
5. Stuff You Should Know

How many episodes of Savor are there?

Savor launched 9 years ago and published 896 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Savor?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Savor?

Rephonic pulls ratings and reviews for Savor from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for Savor?

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What guests have appeared on Savor?

Recent guests on Savor include:

1. Ramsey Yount
2. Ben Bowlin
3. Roy Choi
4. Holly Frey
5. Maria Trimarchi
6. Frank Rubio
7. Michele Norris
8. Jen Yee

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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