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The Two Bears

twobearspodcast

Chef Zev Bennett and Chef Don Splain two accomplished chefs with extensive experience in the culinary industry. Together, they bring a wealth of knowledge and expertise to their podcast, providing listeners with deep insights into the world of professional cooking.

PublishesDailyEpisodes13Founded2 years ago
Categories
FoodArts

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Latest Episodes

The final episode brings the conversation to a conclusion by examining what the future of kitchen culture should look like. The hosts discuss hiring philosophy, training approaches, and the balance between creativity and discipline. They argue that e... more

This episode shifts into personal kitchen stories that reveal how culture is actually lived day to day. Through detailed anecdotes, the hosts explore leadership failures, miscommunication, and moments of pressure that define kitchen environments. Sto... more

This episode dives deeper into the mechanics of staging and the realities of working in elite kitchens. The hosts break down the different types of stages—those chasing jobs, those seeking education, and those caught somewhere in between. Personal st... more

This episode opens with a direct and unfiltered discussion about the allegations surrounding Noma and the broader culture of abuse within high-level kitchens. The hosts move beyond headlines and into lived experience, comparing industry narratives wi... more

In this episode of Words Matter, Chef Don Splain explores one of the most misunderstood phrases in modern cooking: “dry brine.” The problem is simple—a brine requires water. When water is removed from the process, the technique is no longer brining. ... more

Chef Don Splain, aka Big Bear, goes off the rails with his take on misused words heard in the culinary world.

In this episode of Two Bears, the chefs dive into everything from the culture of shared plates to the downfall of kids' menus. They reflect on palate development in children, debate the value of stinky cheese and funky fish sauce, and explore the evo... more

In this episode, the Two Bears reconnect to explore the intersection of food, community, and culture, starting with a deep dive into their experiences with the 12 Tribes’ Yellow Deli, home of possibly the best soup and sandwich in America. From steam... more

Key Facts

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Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#132
Ireland/Arts/Food

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The Two Bears launched 2 years ago and published 13 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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