Seasoned
Connecticut Public RadioSeasoned is a radio program and podcast from Connecticut Public about the passionate people who grow and cook our food. Host Robyn Doyon-Aitken and a team of contributors and producers shine a light on local food makers, restaurants, and farms from every corner of the state. They also talk with nationally known food writers and cookbook authors to bring you the stories and inspiration behind their... more
| Publishes | Weekly | Episodes | 146 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
Listen to the Podcast
Latest Episodes
We begin the show by talking with (pinch us!) food writer and reporter Priya Krishna of the New York Times. She shares some of the stories behind her new book, Priya’s Kitchen Adventures. It’s a cookbook for kids! And, Priya talks about some of her m... more
Organic horticulturist and farmer, Renée Giroux, of Earth’s Palate Farm in Warren talks about her approach to organic farming, Korean natural farming and Shumei farming, and shares her experiences as a young farmer working with Sal Gilberte of Gilber... more
This week on Seasoned, we’re talking with people connected to our state’s libraries who mix their work with a passion for food, drink and community. more
It’s maple syrup season! We visit The Independent Day School in Middlefield where students learn the art and science of maple syrup-making starting in kindergarten. Science teacher Xander Lowry is our guide as we tap trees, gather sap, split wood and... more
Insights
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Reviews
- No more Chef Plum….
UPDATE: The my dropped Chef Plum… too bad they just lost a listener. Now it's gone too "woke", and i'm a Dem...🤷🏻♂️ more
Apple Podcasts1Ctsail
United States7 months ago - No more Chef Plum….
UPDATE:: Looks like the dropped Chef Plum… too bad they just lost a listener. i'm not a foodie, but this podcast really brings a different dimension to food and the food culture here in Connecticut. Chef Plum is the reason why i listen. Never heard of him until now, he's great and knowledgeable. And fun to listen too. Gives me faith that there ARE great places to eat here other than boring, lame italian food (which i do love)
Apple Podcasts1CtsailUnited States9 months ago - entertaining. interesting. fun.
i'm not a foodie, but this podcast really brings a different dimension to food and the food culture here in Connecticut. more
Apple Podcasts5CtsailUnited Statesa year ago - Yes
very good I like 10.23313/10
Apple Podcasts5Anonymous Koala 123United Statesa year ago - Onions
Not to many people can make an onion as interesting as chef plum.
Apple Podcasts5chefinsobrietyUnited States3 years ago
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Audience
Listeners, engagement and demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Engagement Score | |||
|---|---|---|---|---|---|
| Primary Location | Social Media Reach | ||||
Frequently Asked Questions About Seasoned
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How many listeners does Seasoned get?
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How many episodes of Seasoned are there?
Seasoned launched 4 years ago and published 146 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact Seasoned?
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Our systems scan a variety of public sources including the podcast's official website, RSS feed, and email databases to provide you with a trustworthy source of podcast contact information. We also have our own research team on-hand to manually find email addresses if you can't find exactly what you're looking for.
Where does Rephonic collect Seasoned reviews from?
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View all the reviews in one place instead of visiting each platform individually and use this information to decide whether this podcast is worth pitching as a guest or sponsor.
How does Rephonic know which podcasts are like Seasoned?
You can view podcasts similar to Seasoned by exploring Rephonic's 3D interactive graph. This tool uses the data displayed on the 'Listeners Also Subscribed To' section of Apple Podcasts to visualise connections between shows.