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Artwork for SALT PIG
Sourdough Bread
Home Cooking
Cooking Techniques
Sourdough Starter
Convenience Foods
Dishwashers
Spinach
Baking
Cooking Experiments
Cast Iron Cookware
Food Waste
Saag Paneer
Creative Cooking
Coffee
Tea
Bacon
Chicken Broth
Recipes
Water
Kitchen Hygiene

Lukas and Ellie really hate washing greens. We may be two professional cookbook writers, but when the aprons come off, we eat quesadillas for dinner more often than we might like to admit. Real home cooking is improvisational, intimate, surprising, creative, sometimes mundane, sometimes memorable, and always best when debriefed with a pal. Topics include: dried mushrooms and where to use them, mak... more

PublishesWeeklyEpisodes19Founded4 months ago
Number of ListenersCategories
FoodArts

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Artwork for SALT PIG

Latest Episodes

Welcome to SALT PIG! There comes a time every year when we wonder: is paying for a membership at Costco worth it? Especially given the spectacle of the almost-fistfights in the parking lot, the morality of buying the world’s most giant chicken breast... more

Welcome to SALT PIG! This week, we are pushing back against the enshittification of Big Food and talking about what veggies are growing on Lukas’ roof and in Ellie’s backyard. Turns out homegrown food has a wide range of highs and lows: mistakenly pl... more

YouTube

Welcome to SALT PIG! This week we are talking about eating food outside of home: from the beach to the park, from a car trip to just about every social interaction during COVID. Lukas extolls the virtues of slab sandwiches wrapped in parchment and in... more

YouTube

Welcome to SALT PIG! Buckle your seatbelts everyone, because we are about to break the biggest scandal this side of the East River. Or at least in SALT PIG history, in all three months of its existence. Lukas—cookbook writer extraordinaire, vegetable... more

YouTube

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Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Jenny Rosenstrach
Cookbook author and food writer
Author of Dinner, a Love Story; lifestyle/family cooking writer
Episode: Food Gifting with Jenny Rosenstrach

Hosts

Elinor Hutton
Writer, editor, publishing and culinary consultant; co-host of Salt Pig.
Lukas Volger
Cookbook author; co-host of Salt Pig.
Ellie Hutton
Writer and culinary consultant; host of Salt Pig.

Reviews

5.0 out of 5 stars from 18 ratings
  • Fun, Smart, Entertaining

    I don’t enjoy cooking even a fraction as much as these two do, and I still find this podcast to be delightful company. It’s relatable and inspiring and always makes me laugh.

    Apple Podcasts
    5
    Lex Beach
    United States4 months ago
  • Expert but not snobby

    Lukas and Elinor know what they’re talking about but keep it real—a refreshing podcast for food lovers!

    Apple Podcasts
    5
    DATMZ1
    United States4 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Clean, real talk about home cooking that's doable and informative.
Guests and topics feel practical and test-driven, not just theory.
Smart, approachable, and enthusiastic about food without being pretentious.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#71
United States/Arts/Food
Apple Podcasts
#72
United Kingdom/Arts/Food
Apple Podcasts
#249
Australia/Arts/Food
Apple Podcasts
#135
Ireland/Arts/Food
Apple Podcasts
#141
Singapore/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Food Gifting with Jenny Rosenstrach
Q: What dinner plans do you have tonight, Jenny?
Jenny mentions she's likely to make a three-bean chili or a simple pantry-based dinner, using leftovers or frozen components to keep it easy.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About SALT PIG

What is SALT PIG about and what kind of topics does it cover?

An approachable, food-nerdy conversation between cookbook authors and fellow home cooks who celebrate practical kitchen hacks, imperfect produce, and the rituals of everyday cooking. Episodes frequently center on seasonal cooking, storage, fermentation, transforming leftovers, and creative plant-forward ideas, with frequent dives into topics like sourdough, salads, cast-iron techniques, and the social joys of sharing food. The hosts' chemistry leans affectionate, humorous, and relentlessly curious, often blending personal stories with actionable tips and product references that feel genuinely tested in real kitchens. A notable throughline is the love of teaching and demystifying cooking for home cooks, whether optimizing pantry habits, expl... more

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How many listeners does SALT PIG get?

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To see how many followers or subscribers SALT PIG has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to SALT PIG?

These podcasts share a similar audience with SALT PIG:

1. This Is TASTE
2. The Dinner Plan
3. She's My Cherry Pie
4. Radio Cherry Bombe
5. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

How many episodes of SALT PIG are there?

SALT PIG launched 4 months ago and published 19 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact SALT PIG?

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What guests have appeared on SALT PIG?

Recent guests on SALT PIG include:

1. Jenny Rosenstrach

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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