Scubeskitchen
Chef ScubesChef Scubes interviews a wide variety of people from all across the culinary world. From Michelin star chefs and celebrity food personalities, to dishies working the pit at your local Waffle House. Get ready for a wild ride through chef school, restaurant shenanigans and what it means to be driven, overworked, underpaid and stressed out.
| Publishes | Weekly | Episodes | 9 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||
Listen to this Podcast
Latest Episodes
Steven Carter-Bailey talks with Chef Scubes about how his corporate career in marketing turned into competing on The Great British Baking Show and making celebrity birthday cakes for Sir Ian McKellen and Carlos Santana.
Guest: Steven Carter-Bailey ... more
Felipe Milanes talks with Chef Scubes about his childhood in Panama City, his culinary training and experience in the US working for some very renowned chefs and his eventual return to Panama where he now owns 12 restaurants and counting.
Guest: F... more
Graham talks with Chef Scubes about his career in television, winning numerous culinary awards and cooking for President Obama on his birthday. Guest: Graham Elliot is a Michelin starred chef who has competed in and judged a number of television food... more
Graham Campbell talks with Chef Scubes about being the youngest chef ever to receive a Michelin star in his home country of Scotland, the surreal experience of competing on a big budget Netflix TV show and opening his new restaurant in Texas.
Guest... more
Alfredo Linares talks with Chef Scubes about his early life making street tacos in Mexico City, moving to Los Angeles and working his way up to pasta chef at a Michelin star, celebrity chef owned restaurant. Guest: Alfredo Linares is a professional c... more
Johnathon Pauley talks with Chef Scubes about his side gig of raising meat rabbits for local fine dining, what it's like being on an opening team for over a dozen restaurants and the ins and outs of owning a chef consulting business. Guest: Johnathon... more
Chef Tim Finley talks with Chef Scubes about the incredible world of Star Wars cosplay, owning and operating a hometown restaurant and small town living where the word "community" actually means something.
Guest: Tim Finley is a classically trained... more
Hanalei Souza talks with Chef Scubes about the process of writing her first book, what it's like to be a young woman working in the culinary industry and the ups and downs of building a popular social media cooking personality.
Guest: Hanalei Souz... more
Key Facts
Reviews
- So interesting!
I’m a total foodie and I love hearing about the culinary world! It feels like a behind the scenes look into the different lives of people in the food industry but with a splash of humor!
Apple Podcasts5Chicklet4
United States3 years ago
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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How many episodes of Scubeskitchen are there?
Scubeskitchen launched 3 years ago and published 9 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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