Find out all things farm animal welfare, food and farming in Australia with our host Brian Daly. Brian Daly is a writer, producer, director who has been raising awareness of animal welfare issues for the past two decades.
Publishes | Weekly | Episodes | 16 | Founded | 6 years ago |
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Categories | FoodArtsEducation |
Brian Daly interviews animal welfare researcher, consultant, and slaughter specialist Dr Leisha Hewitt.
Leisha’s passion for animal welfare started at young age and was born from the empathy for animals her mother taught her to have. When choosi... more
Brian Daly interviews RSPCA Australia’s Scientific Officer Dr Sarah Babington and Senior Scientific Officer (Farm Animals) Melina Tensen, to find out more about farm animal transportation in Australia.
Farm animals are transported within Australia... more
Brian Daly interviews Lauren Mackenzie, Responsible Sourcing Manager for Agriculture at Coles.
Lauren’s interest in agriculture started from a young age when she reared her own cattle and became involved in all aspects of their care. Including thei... more
Brian Daly interviews Dr Mark Tizard, senior scientist and project leader at CSIRO.
Mark started his career in the early days of gene cloning as part of the team that was first to identify and produce a candidate vaccine for malaria. After this he... more
Brian Daly interviews RSPCA Australia’s Farm Animal Scientific Officer Dr Sarah Babington and Senior Policy Officer Dr Jed Goodfellow.
In recent years there has been a decline in grocery sales of cage eggs, indicating that more Australian consumers... more
Brian Daly interviews Simon Bryant, former Executive Chef at Hilton Adelaide, and Festival Director of Tasting Australia.
Simon Bryant is probably most well known in Australia from his long running ABC TV series with Maggie Beer ‘the cook and the ... more
Brian Daly interviews RSPCA Australia’s Chief Science and Strategy Officer Dr Bidda Jones and Senior Policy Officer Dr Jed Goodfellow.
In this episode, we delve into the RSPCA’s well-known and long-held opposition to live animal exports. For an org... more
I don’t cook at all but loved Simon Bryant’s interaction with Maggie Beer in their show. This interview was so sensible and measured, Simon Bryant captured the dilemma of food production, the ethics, the economics, and questions for the drivers: Always the consumer. He is very easy and interesting to listen to. Well done.
Genuinely fascinating insight and engaging content about how we all need to better support our globe, our farming and demand higher standards from all our food providers.
Listeners, social reach, demographics and more for this podcast.
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RSPCA Australia's Humane Food Podcast launched 6 years ago and published 16 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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