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Artwork for The Food For Everyone Radio Hour

The Food For Everyone Radio Hour

Food For Everyone
Melbourne, Australia
Food
Heaps Normal
Podcasting
Food For Everyone Radio Hour
Pasta
Darcy Vescio
Culture
Super Norma
Melbourne
Warren
Shop Bao Ngoc
Non-Alcoholic Beer
Australian Pub Culture
Southern Italian Cooking
Ciao Pasta Club
Sofia Levin
Eat Curiously
Lebanese Cuisine
Recipe Development

Food is our favourite way to get to know people. Every week, Gemma Leslie and Haylee Evans sit down with people they're curious about to talk school lunchboxes, controversial hot takes, unforgettable meals and, inevitably, what's for dinner. It's equal parts creativity, culture and chaos (but mostly chaos). Take a seat, and tuck in.

PublishesWeeklyEpisodes8Founded3 months ago
Number of ListenersCategories
FoodArts

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Artwork for The Food For Everyone Radio Hour

Latest Episodes

Today’s guest is Andy Miller, the visionary CEO and Co-Founder of Heaps Normal, the independent, Aussie-owned non-alc beer company.

Back in 2020, Andy and his co-founders set themselves a pretty ambitious mission: create an alcohol-free beer that ac... more

Our guest today is Victoria Zschommler, a still-life, fashion and beauty photographer, who has shot for Dior, Chanel, Harper’s Bazaar, Vogue, Bulgari, and Burberry (just to name drop a few). She has spent a significant part of her incredible career w... more

Today’s episode is with Aussie rules legend and artist, Darcy Vescio.

Darcy is best known for their incredible AFLW career as a two-time All-Australian, two-time AFLW Leading Goalkicker and Carlton Football Club Best and Fairest winner. Off the foot... more

Our guest today is Ngọc Trần, the driving force behind Shop Bao Ngoc, a small Vietnamese eatery in Brunswick that operates as much as a community space as it does a restaurant.

In today’s episode, you’ll hear about Ngọc’s experience growing up in th... more

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Andy Miller
CEO and co-founder of Heaps Normal
Heaps Normal
Episode: 7. Andy Miller - Pub carpets, banana bread and taking Fred Again to dinner.
Victoria Zschommler
Still life fashion and beauty photographer
Freelance photographer known for Dior, Chanel, Vogue
Episode: 6. Victoria Zschommler - Dry Weet-Bix, working with Chanel and a beetroot soup with Tilda Swinton.
Darcy Vescio
AFLW player, artist
Carlton Football Club
Episode: 5. Darcy Vescio - Banana Big M’s, making rugs and a salami day at Ikon Park.
Ngọc Trần
Driving force behind Shop Bao Ngoc, Vietnamese eatery in Brunswick
Shop Bao Ngoc
Episode: 4. Ngọc Trần - Footscray tours, mushroom calamari and a dinner date with Connor Storrie.
Gemma Plunkett
Recipe developer, writer and dinner party obsessive
Episode: 3. Gemma Plunkett - Ribs on a Wednesday, award-winning scones and the secret fishmongers of Warren.
Marco Salzano
Owner of Super Norma, Carlton pasta bar
Super Norma
Episode: 2. Marco Salzano & Luca Muscato - Growing up in Italy, splitting the bill and the "famous" ragù!
Luca Muscato
Co-owner of Super Norma, Carlton pasta bar
Super Norma
Episode: 2. Marco Salzano & Luca Muscato - Growing up in Italy, splitting the bill and the "famous" ragù!
Sofia Levin
Melbourne food and travel journalist, MasterChef Australia judge, founder of The Seasoned Traveller
The Seasoned Traveller; MasterChef Australia
Episode: 1. Sofia Levin - Family rituals, surrealist cookbooks and the art of finding hidden gems.

Hosts

Gemma Leslie
Co-host, founder of the podcast; Host of The Food For Everyone Radio Hour
Haylee Evans
Co-host of the show; Producer/behind-the-scenes social

Reviews

5.0 out of 5 stars from 34 ratings
  • One of the best new pods out there

    Gem and Haylee create an atmosphere that’s fun, energetic and informative. From chefs to creatives, I love that the pod doesn’t take itself

    too seriously and provides lovely perspectives on how their guests eat, host, create and live. Perfect for a touch of inspiration ahead of having your friends over this weekend.

    Apple Podcasts
    5
    Maison Valette
    Australia2 months ago
  • Food for your ears!

    Delightful listen for anyone interested in art, food and the world around them. Apartamento for the ears <3

    Apple Podcasts
    5
    Briedi - NZ
    New Zealand2 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Great mix of culture and cooking with community focus
A warm, human approach to food stories

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#76
United Kingdom/Arts/Food
Apple Podcasts
#4
Australia/Arts/Food
Apple Podcasts
#48
Australia/Arts
Apple Podcasts
#111
South Africa/Arts/Food
Apple Podcasts
#115
United Arab Emirates/Arts/Food
Apple Podcasts
#118
South Korea/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

6. Victoria Zschommler - Dry Weet-Bix, working with Chanel and a beetroot soup with Tilda Swinton.
Q: How did your early family environment influence your creative path?
She explains that time spent in her father's restaurant and watching him cook instilled resourcefulness, a deep curiosity about ingredients, and a respect for process that later translated into her still-life photography, where composition and timing are crucial.
1. Sofia Levin - Family rituals, surrealist cookbooks and the art of finding hidden gems.
Q: What makes a market stand out to you, and how do you use markets to guide your culinary adventures?
Markets reveal regional specialties, growing communities, and daily eating habits; Sofia spends hours exploring markets to understand what locals eat and how it reflects broader cultural trends.
1. Sofia Levin - Family rituals, surrealist cookbooks and the art of finding hidden gems.
Q: How did the Eat Curiously concept start and evolve into a full platform?
It began during COVID when articles paused; she launched a newsletter and a website to document venues and cuisines as a way to keep connecting people to food and place, with marketing instincts guiding the growth of Eat Curiously.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About The Food For Everyone Radio Hour

What is The Food For Everyone Radio Hour about and what kind of topics does it cover?

A warmly human, food-centered show that blends culture, community, and cuisine through intimate conversations with cooks, restaurateurs, journalists, and creative food storytellers. Across episodes, the hosts explore family rituals, immigrant and hometown food narratives, and the social dynamics of feeding a neighborhood—from pay-what-you-feel models to secret fishmongers and pasta traditions. The discussions often mix practical cooking insights with big-picture questions about place, memory, and belonging, making it approachable for curious eaters and industry professionals alike. A notable edge is the show's emphasis on accessible, community-driven food culture, often spotlighting Melbourne's diverse food scenes and its creators' journeys... more

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Which podcasts are similar to The Food For Everyone Radio Hour?

These podcasts share a similar audience with The Food For Everyone Radio Hour:

1. The Imperfects
2. No Filter
3. Shameless
4. It's A Lot with Abbie Chatfield
5. What's That Rash?

How many episodes of The Food For Everyone Radio Hour are there?

The Food For Everyone Radio Hour launched 3 months ago and published 8 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on The Food For Everyone Radio Hour?

Recent guests on The Food For Everyone Radio Hour include:

1. Andy Miller
2. Victoria Zschommler
3. Darcy Vescio
4. Ngọc Trần
5. Gemma Plunkett
6. Marco Salzano
7. Luca Muscato
8. Sofia Levin

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