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Monday Morning Food Truck

Josh Hance and Skippy McLain
Catering
Food Truck Business
Food Trucks
Barbecue
BBQ
Food Truck Industry
Food Truck
Labor Day
Kansas City Barbecue Society
Olympics
Wedding Catering
Food Truck Management
Barbecue Contest
Grand Rapids
Customer Service
Event Planning
Sales Growth
Social Media Marketing
Winter Operations
Social Media

Come along on an entreprenuerial adventure with Skippy and Josh as the talk about their food truck businesses and all the triumphs and failures. They go into things they've learned, recipes, awesome kitchen equipment, deep food truck issues, special guests and probably a little talk about the thing that brought them together, BBQ.Become a supporter of this podcast: www.spreaker.com/podcast... more

PublishesDailyEpisodes248Founded3 years ago
Number of ListenersCategories
FoodArtsEntrepreneurshipBusiness

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Artwork for Monday Morning Food Truck

Latest Episodes

Progress report time! A couple of big announcements last week from the boys. How are things moving forward?

Become a supporter of this podcast: www.spreaker.com/podcast/monday-morning-food-truck--5625522/support.

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Progress report time! A couple of big announcements last week from the boys. How are things moving forward?

Become a supporter of this podcast: www.spreaker.com/podcast/monday-morning-food-truck--5625522/support.

YouTube

Summer is unofficially behind us. Cooler temps mean hotter sales, or at least the boys hope so. Josh has some updates on his restaurant and is Skippy keeping a secret?

Become a supporter of this podcast: www.spreaker.com/podcast/monday-morni... more

YouTube

Summer is unofficially behind us. Cooler temps mean hotter sales, or at least the boys hope so. Josh has some updates on his restaurant and is Skippy keeping a secret?

Become a supporter of this podcast: www.spreaker.com/podcast/monday-morni... more

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Contact Information
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Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Sheldon Kay
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Episode: halloween week '24 part 2

Hosts

Skippy
Co-host and food truck owner, involved in discussions about food truck operations, sales performance, and customer engagement.
Josh
Co-host and food truck owner, providing insights into food truck business challenges and humorous anecdotes about their experiences.

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Talking Points

Recent interactions between the hosts and their guests.

end of June part 2
Q: What are you most excited for with the show?
I'm excited about the networking opportunities with food truck owners coming from all over the country which can lead to impactful conversations.
Labor Day '24 Part 1
Q: What did you attribute the poor sales week to?
The poor sales were due to a combination of the weather being muggy and the challenges of scheduling around Labor Day weekend, along with possible poor booking.
UP UP and away part 2
Q: What have you learned about the food truck business since you started?
It's consistently inconsistent and not a get-rich-quick scheme; it requires hustle.
Falling Temps and Falling Sales? part 1
Q: What do you think about the customer's behavior when picking up an online order?
Skippy wonders whether the customer thought she could skip the line because she placed an online order.
Falling Temps and Falling Sales? part 1
Q: How was your week, Skippy? Did you hit your 10K goal?
Skippy reveals that he did not hit his 10K goal but managed to reach a sales figure of 6K.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
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Age Range
Household Income
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Frequently Asked Questions About Monday Morning Food Truck

What is Monday Morning Food Truck about and what kind of topics does it cover?

Explore the ups and downs of the food truck industry with insights and anecdotes from experienced owners. The hosts discuss a variety of topics including sales performance, operational challenges, cooking techniques, and the humor that accompanies running a mobile food business. Unique to this podcast is its blend of practical advice on food service entrepreneurship coupled with lighthearted banter, making the content engaging for both food enthusiasts and aspiring entrepreneurs. Episodes frequently cover themes like customer engagement, menu management, and the competitive landscape of food events, providing listeners with a well-rounded view of the industry.

Where can I find podcast stats for Monday Morning Food Truck?

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How many listeners does Monday Morning Food Truck get?

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What are the audience demographics for Monday Morning Food Truck?

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How many subscribers and views does Monday Morning Food Truck have?

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Which podcasts are similar to Monday Morning Food Truck?

These podcasts share a similar audience with Monday Morning Food Truck:

1. 10-Minute Food Truck Training
2. Que The Mic
3. HowToBBQRight
4. BBQ Interview Series - Kevin’s BBQ Joints

How many episodes of Monday Morning Food Truck are there?

Monday Morning Food Truck launched 3 years ago and published 248 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Monday Morning Food Truck?

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Where can I see ratings and reviews for Monday Morning Food Truck?

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What guests have appeared on Monday Morning Food Truck?

Recent guests on Monday Morning Food Truck include:

1. Sheldon Kay

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