Italian Kitchen
italiankitchenItalian Kitchen: Savor, Stir, and Snicker!Dive into the heart of Italy's flavorful world with Italian Kitchen, the ultimate podcast where cucina meets curiosity and chaos! Hosted by passionate foodies, each episode whips up authentic recipes—from creamy carbonara to tiramisu temptations—while dishing out hilarious history bites (did you know pizza was once a poor man's pie?). Expect kitchen mishap... more
| Publishes | Daily | Episodes | 15 | Founded | 2 months ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||
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Latest Episodes
Join us on Italian Kitchen for a briny escape to Naples with Spaghetti alle Vongole: tender clams, zesty garlic, fresh parsley, and a splash of white wine tossed with al dente spaghetti. Simple, 30-minute magic born from fishermen's feasts—pure coast... more
in the Italian Kitchen for a crispy, gooey Sicilian showdown: Arancini! Learn to craft these fried rice balls stuffed with ragù and mozzarella, with a dash of royal history and zero-fuss tips. Perfect for street-food cravings—grab your apron and let'... more
Join host Coral on Italian Kitchen as we whisk you to sunny Sorrento for Gnocchi alla Sorrentina—a cozy hug of pillowy potato dumplings in zesty tomato sauce, melty mozzarella, and fresh basil. Uncover its cheeky 19th-century origins as a nonna's veg... more
Join us in the Italian Kitchen for a cozy dive into Osso Buco, Milan's braised veal shank masterpiece—tender, wine-infused bliss atop saffron-laced risotto. From its 19th-century Lombard roots to slurping that marrow gold, we'll share the juicy histo... more
Join us in the Italian Kitchen for a sassy spin on Sicily's Eggplant Parmigiana: crispy fried slices layered with zesty tomato sauce, melty mozzarella, and Parmigiano punch. We chat quirky history (from "poisonous" eggplant myths to Nonna's happy acc... more
Embrace autumn's golden glow with Italian Kitchen! This episode crafts Tortelli di Zucca—plump Mantuan pumpkin ravioli stuffed with roasted squash, amaretti crunch, and mustard zing, drizzled in sage-butter bliss—from Lombardy’s Renaissance roots (th... more
Savor autumn's earthy embrace with Italian Kitchen! Dive into Risotto ai Funghi Porcini—a creamy northern Italian gem with wild porcini mushrooms, Arborio rice, and a whisper of wine—trending in Canada and the UK for cozy fall nights. We uncover its ... more
Indulge in creamy comfort with Italian Kitchen! This episode uncovers the glamorous origins of Fettuccine Alfredo—from a 1914 Roman love story to Hollywood's golden fork—while guiding you through a 20-minute recipe blending butter, Parmigiano, and op... more
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How many episodes of Italian Kitchen are there?
Italian Kitchen launched 2 months ago and published 15 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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