FOOD and WINE with CHEF JAMIE GWEN
Chef Jamie GwenJamie Gwen is a Culinary Institute of America and Le Cordon Bleu Graduate, a Syndicated Radio Host, Certified Sommelier, Public Speaker and 7-Time Cookbook Author.
| Publishes | Daily | Episodes | 495 | Founded | 12 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Leisure | |||
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Latest Episodes
Puff pastry tips and easy holiday bakes. David Leite stops by for National Cookie Day, and Vicky Bennison shares Pasta Grannies: Comfort Cooking. My Last Bite: Pistachio, blue cheese, and fig puff pastry twists.
Claire Tansey shares her An Uncomplicated Holiday game plan, plus smart make-ahead ideas for a calmer table. Creamy Parmesan polenta kicks things off. My Last Bite: Three-ingredient peanut butter cookies (optional dark chocolate dip).
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- Chef Jamie Gwen brings it all
Chef, you are on fire! Listening to your show, your passion for food and wine flows out of my headphones and into my brain in the best way possible.
Apple Podcasts5Alexstrath1
United States5 years ago - Tons of episodes!
There is a lot to listen to on this show. Chef Jamie Gwen has been doing this for a very long time, but she always keeps her shows relevant and interesting. Just scroll around to find an episode you find interesting and listen, you won’t be disappointed!
Apple Podcasts5Holly VerbeckUnited States5 years ago - Pro Chef inspiration
I listen to Jamie off and on, wish i could say all the time but Sundays are hard for me. At any rate, when I get the chance I always find something inspirational in the programming. She is concise, to the point, does not pontificate and really drags out the good information in the guest speakers which are always interesting and worthy of listening to.
Thank you
Apple Podcasts5johnnysmallzUnited States12 years ago - Amateur Chef
The content of this show is very good but many of the episodes will not download, especially in 2014. Too bad, it would have been nice to hear them
Apple Podcasts2heathglenUnited States12 years ago
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Frequently Asked Questions About FOOD and WINE with CHEF JAMIE GWEN
What is FOOD and WINE with CHEF JAMIE GWEN about and what kind of topics does it cover?
The episodes provide a rich exploration of culinary techniques, seasonal cooking, and guest insights from notable chefs and food experts. Key themes include holiday cooking, inventive recipes, and the cultural significance of ingredients, all framed by the host's personal experiences and anecdotes. Emphasizing creative cooking approaches, the content is likely to resonate with home cooks and culinary enthusiasts looking to enhance their culinary skills while exploring diverse food traditions.
Noteworthy is the engaging style of the host, who not only shares her own culinary expertise but also curates conversations around various culinary topics and traditions, thus creating a warm and inviting space for listeners to learn and connect with t... more
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FOOD and WINE with CHEF JAMIE GWEN launched 12 years ago and published 495 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on FOOD and WINE with CHEF JAMIE GWEN?
Recent guests on FOOD and WINE with CHEF JAMIE GWEN include:
1. Kat Ashmore
2. Michael Greger
3. Vicki Bennison
4. Scott Conant
5. Claire Tansey
6. Piette de Spain
7. Afram Pristine
8. Dory Greenspan
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.