FLAVORS + kNOWLEDGE
WALTER POTENZAFlavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.
| Publishes | Daily | Episodes | 260 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Latest Episodes
The story of Sfratto.
How a Jewish pastry shaped like an eviction rod became Tuscany's most poetic symbol of resilience and honeyed hope.
In the ancient hilltop town of Pitigliano, where steep tuff stone cliffs overlook a green Tuscan valley, a qu... more
This episode is titled: The Story of Sack Wine in Early Modern Europe.
Imagine walking into the lively taverns and candlelit theaters of early modern Europe, where one drink stood out among both the fashionable and the literary: sack. Think of Sir J... more
This episode is titled "Eating in season in March."
As March arrived, the first tentative signs of spring emerged—longer days, melting snow, and the promise of renewal after winter's grip. The vernal equinox heralds a shift, and with it, the produce... more
The Historical Role of Women in the Kitchen.
Exploring the Social and Cultural Roots of Gendered Culinary Traditions.
March 8, celebrated around the world as International Women’s Day, is a time to recognize the achievements, resilience, and contr... more
Reviews
- Very entertaining!
Chef Walter has a very entertaining way of explaining culinary history.
Apple Podcasts5KateZacc06
United States6 years ago
Top Food Podcasts
Audience Metrics
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FLAVORS + kNOWLEDGE launched 6 years ago and published 260 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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