“Bee There. Do That.”
Yolanda Busbee MethvinA cultural food, travel and lifestyle podcast sharing everyday conversations about Food, Culture and Social Impact in Africa - MADE IN SOUTH AFRICA. Come catch a buzz with me; You'll leave with the munchies.....Promise!! I'm Yolanda Busbee!
| Publishes | Infrequently | Episodes | 14 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Categories | FoodArtsPlaces & TravelSociety & Culture | ||||
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Latest Episodes
Finally!!
South Africa’s dropped to its lowest lockdown level during the global Covid pandemic. Everything and everyone’s in bloom… Amazing to consider what we’ve weathered during the Winter months while in hibernation. What’s been taken away from... more
Leaving home always feels good, when you know you’re going to return. But what about those of us, who don’t? In this episode, I chat with three Zimbabweans who’ve left home, returning with ancestral lineage gifts of cradle to gravel worldwide favour... more
Like you, I’ve grown tired and out of patience while waiting for this Covid 19 drama to die down. And yet here on the Continent, we’re told, most countries haven’t even yet seen the peak rise in cases. Well I don’t know about you, but I’m tired! In n... more
Still locked-down here on the Continent (and recording from my home office, not usual recording studio), due to Covid-19; Banana bread baking has truly gone viral!!!
From Tiktok challenges, thanks to original sound from @Makayladid, to gymnast-nur... more
**First Things First ** - This Quarantine life, is a bugger to Audio Recording. This episode sounds just like it really happened; Outside of the comfort of my normal recording studio; Origin Audio. You'll surely hear the difference, but will love th... more
According to the WWF SA, In South Africa one third of all food produced, a total of 10 million tonnes of edible food is wasted every year. Ms. Pavitry Pillay, says it was her Grandmother's human rights lineage and DNA which has powered her interest ... more
Welcome baaaaack!!!!! Thanks for your thoughtful listening, interest, comments, shares and all the buzzzz! We're excited to share a bit of a recap, some insight and future plans with you for this upcoming season. It's a quickie, so don't worry abou... more
Voluntourism and Social Impact often go hand in hand, on the Continent. But too often, the good news isn’t shared. Well, in this episode, I chat with Destination Impact Founder, Chandell Stone and RLabs Founder, Marlon Parker.
A “reach one, teach o... more
Key Facts
Reviews
- A treat. Tasty bits of history brought out through modern African food.
Truly enjoyable and entertaining tasty bits of history brought out through modern African food. A treat. Marcus (publisher CapeTownMagazine.com)
Apple Podcasts5CapeTownMagazine
South Africa5 years ago - Delightful Food for Thought
I love the way Yolanda weaves together seemingly unrelated topics into a fabulous buffet of inspiration. Highly recommended!
Apple Podcasts5mbh666South Africa5 years ago - A yummy listen
A fresh and compelling mash-up of some of my favorite topics - food, family, culture and politics. I always learn something new and finish the listen smiling and inspired. Highly recommend it!
Apple Podcasts5mistyrainbow
United States6 years ago - Bee there Do that
Amazing Podcast, very insightful.
Apple Podcasts5Be RuthlessSouth Africa6 years ago - Take me to the Continent...!
What a refreshing podcast and (with great music) chance to hear from people who have lived, seen, known and discovered. Yolanda makes it feel touchable to me: the food landscape, the people and the food!
I like how it starts with her story in the US diaspora and then to S. Africa. Keep’em comin’. Take me to the Continent...!
Apple Podcasts5"Bee There Do That"South Africa6 years ago - 🐝
Absolutely loving Bee There. Do That... real insight into how extraordinary people are driving their passion for social and economic change through their local businesses. Thank you Yolanda 🙏🏻
Apple Podcasts5Louise🖌South Africa6 years ago - Bravo!!!
This podcast is beautifully produced and includes rich content. BRAVO!! I enjoyed the conversations surrounded around the subject of food which was in actuality, food for thought. I love this podcast, just subscribed and will be coming back to the dinner table for more. (Kimberly S.)
Apple Podcasts5Sistahs Connect PodcastUnited States6 years ago - Unique and Interesting!
As a Black American, I greatly appreciate getting to hear these perspectives in relation to food culture in South Africa. The production and editing are so well thought out, and Yolanda's voiceover sounds very professional. Looking forward to hearing more as the show develops!
Apple Podcasts5D.N. GraceUnited States6 years ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #216 | South Africa/Arts/Food |
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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“Bee There. Do That.” launched 6 years ago and published 14 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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