The Other Side Of The Cup
María Esther López-ThomeHosted by María Esther López, a Miami-based lawyer turned coffee professional, trainer, and roaster — this podcast brings you the stories, struggles, and sparks of joy that live beyond the beans. We dive into the world of coffee from a different perspective: not just the latte art and the cupping notes, but the real conversations — the ones that feel comfortable, and the ones that sometimes don’t.... more
| Publishes | Weekly | Episodes | 32 | Founded | 8 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Latest Episodes
Bienvenidos a un nuevo episodio de The Other Side of the Cup.
Cuando pensamos en la calidad de una taza de café, es natural que nuestra atención se dirija al tostado, a la extracción o incluso a la preparación. Durante años hemos aprendido a asociar... more
¿Cuántas cosas creemos saber hasta que la experiencia nos demuestra que son más complejas de lo que imaginábamos?
Aprender no siempre significa acumular conocimientos. A veces, aprender también significa desaprender. Cuestionar nuestras certezas, de... more
¿Sueñas con abrir una cafetería? ¿Un carrito de café? ¿Una tostaduría? ¿O simplemente con trabajar haciendo aquello que amas?
Quizás la pregunta más importante no es qué máquina comprar, qué curso tomar o cuánto dinero necesitas invertir.
Quizás la... more
Bienvenidos a un nuevo episodio de The Other Side Of The Cup.
Entre la cosecha y el tueste existe una etapa que puede definir el futuro de un café.
Durante meses, el café verde viaja por bodegas, puertos, contenedores y almacenes antes de llegar a... more
Bienvenidos a un nuevo episodio de The Other Side Of The Cup.
Hoy quiero hablar de algo que rara vez discutimos en la industria del café.
Todos hablamos de qué máquina comprar, qué molino elegir o cuánto invertir para abrir una cafetería. Pero casi... more
El Café Como Comunidad | Parte 2
En esta segunda parte de nuestra conversación con Oriana Tridente, continuamos explorando cómo el café puede convertirse en mucho más que una profesión: puede ser una plataforma para emprender, crecer y construir com... more
Hoy tengo el placer de conversar con una persona muy especial para mí: Oriana Tridente, amiga, estudiante, colega y, como yo, venezolana.
En este episodio hablamos sobre algo que va mucho más allá del café. Hablamos de comunidad. Hablamos de empezar... more
¿Qué es más importante: la consistencia o la excelencia?
En café solemos perseguir la excelencia. Buscamos mejores variedades, mejores procesos, mejores perfiles de tueste y mejores puntajes.
Pero existe una pregunta que rara vez nos hacemos.
¿De ... more
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| Listeners per Episode | Gender Skew | Location | |||
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How many episodes of The Other Side Of The Cup are there?
The Other Side Of The Cup launched 8 months ago and published 32 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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