The History of American Food
Margaret HardinStarting with the first English settlements in the 17th Century, this podcasts traces how we went from barrels of salted meat & peas to Korean bbq tacos and the largest grocery store selections ever seen anywhere in the world. We'll go everywhere - and it is full of surprises.Show Notes: thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood@gmail.comInternets: @THoAFood
| Publishes | Twice monthly | Episodes | 195 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsHistory | |||
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Latest Episodes
After years of no plates, not enough plates and just enough plates - you suddenly have access to many plates and pretty plates. What's a hostess of fashion to do?
Obviously - upend the way food is served. Obviously if you have access to more artific... more
Every wondered how we got into this fix of needing so many plates - or more specifically why you’re supposed to put a set of plates on a registry for a wedding that you are never gonna use? Or at least why did people do that on the regular ,even just... more
As a child reader, I always thought it was so quaint that "dinner" was this old-timey word for lunch. It was a "Dinner Pail" - which was a crude Indian Tiffin - only 1 chamber - vs. a Lunch Box.
But I had never spent any tme thinking about why and h... more
Celebrate National Public Lands Day by finding a place to visit and get involved at
NEEFAUSA.og
or
And get into what was getting to be popular as vegetables in the early 19th century.
How did Avocado Toast become a thing?
Well, it would n... more
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- My new favorite podcast
Great pacing, content spacing and length. No modern politics or sidetracks, just the right amount of humor.
Apple Podcasts5(B-roller)
United States2 months ago - American Chinese Food
Found this episode to be extremely interesting due to being a native Californian with close ties to the SF area as well as inland agriculture (Central Valley). Thanks for the great history provided in this podcast!
Apple Podcasts5USA MknitterUnited States3 months ago - Never Not Boring! Always Interesting!
This history pod is so well researched and put together. I‘ve only listened to a handful of the older episodes and I‘ve learned a lot about eating and cooking habits that still reflect in modern cuisine. I can’t wait to get into the more contemporary 20th century episodes to see how food in America has evolved since colonialism and beyond. I love putting this podcast on when i’m cooking myself!
Apple Podcasts5PZ30013United States4 months ago - Actually, I give it six stars!
You know how David Attenborough has a great conversational flow, where it sounds like he’s just telling you some cool stuff he knows off the top of his head? This show has that same quality, despite all the facts and research that are packed into each episode. Very entertaining.
Apple Podcasts5WmvpdcUnited States6 months ago - Educational and funny
First heard about this podcast, listening to greatest General greatest track and heard a promotional message about this so you got the Adam and Ben bump only about 50 episodes in And already suggested this to about three friends that like podcast as well as the title suggests this podcast is educational, but also fun and that makes the education even better
Apple Podcasts5probably tedUnited States6 months ago
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Frequently Asked Questions About The History of American Food
What is The History of American Food about and what kind of topics does it cover?
This series examines the rich and complex history of food in America, tracing its evolution from the earliest English settlements in the 17th century to today's diverse culinary landscape. Episodes cover a wide array of topics, including the influences of immigrants on American cuisine, the rise of various food trends, and the science behind preservation methods. Unique narratives highlight how the sociocultural dynamics of different eras have shaped eating habits and food preferences, alongside insightful anecdotes that enliven the historical context of the recipes, ingredients, and techniques that have endured over time. The podcast stands out for its ability to blend humor with detailed historical accounts, making it educational yet ente... more
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How many listeners does The History of American Food get?
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Which podcasts are similar to The History of American Food?
These podcasts share a similar audience with The History of American Food:
1. BrainStuff
2. Savor
3. 99% Invisible
4. The Atlas Obscura Podcast
5. Ben Franklin's World
How many episodes of The History of American Food are there?
The History of American Food launched 5 years ago and published 195 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on The History of American Food?
Recent guests on The History of American Food include:
1. Greta Hardin
2. Nicola Twilley
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