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Artwork for The Forrager Podcast for Cottage Food Businesses

The Forrager Podcast for Cottage Food Businesses

David Crabill
Cottage Food Business
Entrepreneurship
Social Media Marketing
Baked Goods
Email Marketing
Kahler's Cakes
The Pink Crumb
Think Pink Bakers
Smoked Spices
Food Truck Venue
German Baked Goods
Macarons
Pink Design Company
Instagram
Home Baking
Sourdough Bread
Farm Fresh Eggs
Farm Produce
Oklahoma Cottage Food Laws
Homemade Recipes

Learn how to start a food business from your home kitchen by hearing stories from cottage food entrepreneurs about how they grew their businesses from the ground up. Does everyone ask for your recipes, or say "You should sell that"? Have you dreamed of starting a brick-and-mortar bakery, or simply want a fun hobby that brings in some extra dough? On this podcast, David interviews a wide range of e... more

PublishesTwice monthlyEpisodes154Founded6 years ago
Number of ListenersCategories
EducationBusinessEntrepreneurship

Listen to this Podcast

Artwork for The Forrager Podcast for Cottage Food Businesses

Latest Episodes

Katie Sacoman of Albuquerque, NM sells many types of baked goods with her business, Sweet Pea Bakery.

Katie never expected to be running her own business, but after having her daughter, she realized that she didn’t want to go back to her former care... more

Alina Eisenhauer lives in Worcester, MA and helps coach cottage food entrepreneurs with her business, Cottage Baking Success Academy.

Alina started her first baking business way back in 2003 when she was 6 months pregnant. A couple of years later, s... more

This is Part 2 of Lisa He’s interview. You can listen to Part 1 on Episode 151.

Lisa He lives in Orlando, FL and now runs multiple businesses, including Borderlands Bakery where she sells custom-decorated cookies and cookie decorating supplies. She ... more

Lisa He lives in Orlando, FL and now runs multiple businesses, including Borderlands Bakery where she sells custom-decorated cookies and cookie decorating supplies. She also has an online course business called Baking with Borderlands, and a software... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Recent Guests

Alina Eisenhauer
Cottage baking expert and coach for cottage food entrepreneurs.
Cottage Baking Success Academy
Episode: Alina Eisenhauer with Cottage Baking Success Academy
Lisa He
Owner of Borderlands Bakery and expert in cookie decorating
Borderlands Bakery
Episode: Lisa He with Borderlands Bakery
Tiffany Hill
Owner of The Pink Crumb, influential in the cottage food industry
The Pink Crumb
Episode: Cottage Food Influencers
Nicole Bendig-Lam
Owner of Cake Business School, LLC, and author
Cake Business School
Episode: Cottage Food Influencers
Brett Hawks
Owner of The Out of Home Baker, sharing insights on starting a business
The Out of Home Baker
Episode: Cottage Food Influencers
Chef Alina Eisenhower
Chef and expert in marketing and branding for bakers
Cottage Baking Success Academy
Episode: Cottage Food Influencers
Cassie Menchoffer
Runs a Facebook group for Ohio Cottage Food Producers and is a co-packer
Cassie's Country Cupboard
Episode: Cottage Food Influencers
Jessie Diley
Cottage food baker and content creator with a popular TikTok channel
Colby Jackrabbit
Episode: Cottage Food Influencers
Courtney Carey
Founder of Bakery Tico, emphasizes social media engagement for bakers
Bakery Tico
Episode: Cottage Food Influencers

Host

David Crabill
Host and creator dedicated to helping home bakers and food entrepreneurs by sharing insightful stories and experiences from fellow cottage food business owners.

Reviews

5.0 out of 5 stars from 157 ratings
  • So Helpful!

    I am so appreciative of this podcast and all the Forrager resources to help start up a cottage bakery, especially with cost efficiency and business validation in mind. Thank you so much, David!!

    Apple Podcasts
    5
    SunshineToTheMoon!
    United States2 months ago
  • A Must Listen for All Aspiring Cottage Food Businesses

    The forrager podcast and resources is super helpful and insightful for anyone considering a cottage food business. The interviews help with learning and understanding the ins and outs of starting and maintaining a cottage food/home processor business and the website has valuable info like state rules and regulations in a step by step format. Highly recommend!

    Apple Podcasts
    5
    SharleneC88
    United States4 months ago
  • Great source of information and inspiration.

    I’ve listened to every episode of this podcast and my only regret is not finding it sooner. If you’re starting your food journey with a cottage food operation this is a podcast you need to subscribe to for sure.

    Apple Podcasts
    5
    Matt from F.U. Candies
    United States10 months ago
  • Great podcast series!

    Love this podcast series and I’ve learned a lot from so many episodes! David asks very good questions and I really enjoy learning about all those unique stories from different cottage food entrepreneurs.

    Apple Podcasts
    5
    yogee smile
    United States10 months ago
  • Love it!

    I love this podcast because I can actually learn so many things about the cottage business. I am amazed at the generosity of people in sharing their knowledge and experience. Thanks!

    Apple Podcasts
    5
    Paraguayan baker
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many find the personal stories inspiring and relatable, often reflecting their own entrepreneurial journeys.
Audiences praise the practical advice provided, especially regarding cottage food laws and marketing strategies.
Listeners appreciate the wealth of knowledge shared by successful cottage food entrepreneurs.
Some listeners desire shorter episodes for better focus and engagement, suggesting a preference for concise content.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Alina Eisenhauer with Cottage Baking Success Academy
Q: What got you into the food industry in the first place?
Alina has always been passionate about food, starting from a young age, and decided to open a bakery after her husband expressed the need for good bread in their new area.
Annie Wang with Little Moon Bakehouse
Q: How did you spread the word and get that kind of demand from people who clearly had not tried your product?
Annie started an Instagram page and posted in a lot of Facebook groups focused on Asian American and vegan communities to generate interest.
Annie Wang with Little Moon Bakehouse
Q: What inspired you to start the business in the first place?
Annie had this idea for the business when she first moved to the Bay Area and was pursuing a career change to food tech in marketing.
Georgi DeCosta with Georgi’s Goodies
Q: What advice would you give to someone who's just starting out today?
Start with something you really love and focus on that, and believe in yourself to build momentum.
Ana Delgado with Apple & Jars
Q: How did you find your customers? Was it just going to enough events?
Ana mentions that she initially tried farmers markets but realized her customers were more receptive at food festivals, leading to greater success.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About This Podcast

What is This Podcast about and what kind of topics does it cover?

This podcast focuses on the journey of cottage food entrepreneurs, showcasing their experiences and strategies for success in starting and scaling food businesses from home kitchens. Listeners can expect to hear inspiring stories from a diverse array of guests, revealing how they navigated the challenges of cottage food laws while building their brands. Unique to this show is its deep dive into the personal journeys of bakers and food producers, covering everything from funding and marketing to product development and community engagement. For anyone interested in the cottage food industry or contemplating launching a food business, this podcast serves as a valuable resource, blending practical advice with motivational narratives.

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How many episodes of this podcast are there?

this podcast launched 6 years ago and published 154 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on this podcast?

Recent guests on this podcast include:

1. Alina Eisenhauer
2. Lisa He
3. Tiffany Hill
4. Nicole Bendig-Lam
5. Brett Hawks
6. Chef Alina Eisenhower
7. Cassie Menchoffer
8. Jessie Diley

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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