Stock Podcast
Nathan SnoChef-turned-CEO Nathan Sno sits down with the ultra successful entrepreneurs, chefs, and disruptors shaping the future of the food industry. Together, they uncover the stories of discipline, creativity, and resilience it truly takes, and the philosophies forged along the way.
Life and business are never clean lines. They’re often chaotic and messy, but always full of meaning. The Stock Podcast is ... more
| Publishes | Daily | Episodes | 9 | Founded | 2 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | EntrepreneurshipFoodBusinessArts | |||
Listen to this Podcast
Latest Episodes
Farmer Lee has spent a lifetime listening to the land. He reveals how soil, seeds, and seasonality don’t just feed us - they heal us. Expect a radical rethink on food systems, sustainability, and why your body already knows what it needs. This is far... more
Adam Hyman is one of hospitality’s most trusted insiders. In this episode, he explains why restaurants fail, the hidden crisis threatening the industry, and how culture and community can rebuild it. A conversation about resilience, creativity, and wh... more
At 23, Jack McGarry was crowned the world’s best bartender. But success nearly destroyed him. Here he reveals the truth about addiction, burnout, and rebuilding life through sobriety and discipline. A raw and unfiltered story of ambition, collapse, a... more
Clare Smyth left home at 16 to pursue her dream. Today, she is the only British female chef with three Michelin stars. She shares what it really costs to be the best, the power of obsession, and why leadership and sustainability matter more than ever... more
Jacques Pépin is a culinary legend with over 70 years in the kitchen. He shares the timeless lessons of simplicity, memory, and technique - and why food is inseparable from family and identity. A rare glimpse into the philosophy of a master chef who ... more
Jens Knoop turned a childhood obsession with chocolate into a £25+ million brand. In this episode, he shares the lessons behind building Knoops: why simplicity beats complexity, how passion scales, and why joy is the most powerful growth strategy of ... more
Nyesha Arrington discovered cooking at 17 and never looked back. Here she explains the three ingredients of success - resilience, grit, and work ethic — and the hidden cost of greatness in brutal kitchens. This is a conversation about passion, endura... more
Tom Gozney’s story is one of resilience, audacity, and transformation. From battling addiction and struggling through school with dyslexia to founding one of the world’s fastest-growing pizza oven brands, Tom has lived a life defined by grit and rein... more
Key Facts
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #107 |  Spain/Arts/Food |
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Location | |||
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| Interests | Professions | Age Range | |||
| Household Income | Social Media Reach | ||||
Frequently Asked Questions About Stock Podcast
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How many episodes of Stock Podcast are there?
Stock Podcast launched 2 months ago and published 9 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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