Faut-il éplucher l’aubergine ? Pourquoi les courgettes ramollissent ? Comment cuisiner des légumes rapidement ? more
Publishes | Weekly | Episodes | 69 | Founded | 2 years ago |
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Language | French | Number of Listeners | Categories | NutritionArtsFoodHealth & Fitness |
Envie de surprendre avec un dessert au citron ? Lancez-vous dans la préparation d'un lemon curd ? Cette crème acidulée so british apporte un supplément d'âme à nos recettes ! Pour aller encore plus loin, inspirez-vous du chef Diego Alary qui sert ses... more
Indispensable du placard, ce condiment apporte du pep's et de l'exotisme à toutes les recettes du quotidien. Découvrez comment le préparer vous-même. Mais aussi la méthode pour faire confire des citrons dans du sucre, de quoi sublimer aussi de nombre... more
Ce légume oublié, à la saveur d'artichaut est aujourd'hui connu de tous. Mais ce que l'on sait moins sur lui c'est que le mot topinambour résulte de la francisation du nom d'une tribu du Brésil, les Tupinambas, laquelle a été ramenée de force à Paris... more
Scorsonère ou salsifi, même combat. Ces deux légumes racines, à la saveur très proche, sont tout aussi désagréables à éplucher. Mais vous oublirez vite ce moment après les avoir dégustés. On vous partage dans cet épisode la recette du chef Florent La... more
Redécouvrez ce trésor du potager en le dégustant cru, dans son plus simple appareil. Pour le sublimer, on s'inspire du chef Ottolenghi qui le sert en salade, avec du céleri boule et une sauce aigre-douce. Une recette qui va vous rendre complètement g... more
Ce légume-racine oublié, lointain cousin de la carotte, dévoile en bouche des notes citronnées qui ne demandent qu’à être soulignées.
Ses belles feuilles vertes légèrement frisées sont idéales pour être farcies, cuites au beurre ou en potée. Et si vous n’êtes pas fan des plats de grand-mère, découvrez nos recettes faciles et délicieuses.
Sa saveur amère et sa mauvaise odeur sont redoutés des enfants... Et pourtant, lorsqu'il est bien cuisiné, ce bourgeon qui se récolte en hiver, se mange comme des bonbons ! Découvrez comment bien le cuisiner, l'associer voire le camoufler pour les pl... more
Find out how many people listen to Sexy Veggie, les fruits et légumes mis à nu and see how many downloads it gets.
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Apple Podcasts | #175 | France/Arts/Food |
Apple Podcasts | #165 | Switzerland/Arts/Food |
Apple Podcasts | #193 | Belgium/Arts/Food |
Apple Podcasts | #226 | Spain/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
Listeners per Episode | Gender Skew | Engagement Score | |||
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Primary Location | Social Media Reach |
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this podcast launched 2 years ago and published 69 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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