If you are an enterepreneur or solopreneur selling healthy/ "Better-for you" product to the world looking to scale and commercialize, this podcast is for you. In this podcast you will learn from a food scientist with 12 years plus experience in the food industry. I have successfully helped companies develop, scale and launch their healthy food products. If you are looking to scale your healthy foo... more
Publishes | Weekly | Episodes | 41 | Founded | 10 months ago |
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Number of Listeners | Categories | BusinessEntrepreneurshipHealth & FitnessNutrition |
Clear, consistent communication can make or break your co-manufacturing partnership. Misunderstandings around production runs, timelines, or specs often lead to costly mistakes — but with the right systems, you can build trust and avoid surprises.
... more
Scaling often means tweaks in formulation, process, or packaging — and one of the biggest challenges founders face is making sure the product still tastes, looks, and performs the same when produced in large runs.
This ties directly into my ETS Met... more
Minimum Order Quantities (MOQs) are one of the biggest hurdles food founders face when scaling. They can feel like an impossible barrier — too big for your budget, too risky for your stage, and too overwhelming to manage.
But here’s the truth: MOQs... more
In this episode, we sit down with Laurie, co-founder of BeLov, to uncover the inspiring story behind creating nutritious, better-for-you baby foods. What began as two friends trying to feed their little ones wholesome meals quickly grew into a bold m... more
When your food brand starts to grow fast, it’s exciting — but it also comes with hidden risks.
The recent Dubai Chocolates recall is a powerful reminder that when exponential growth happens, you can’t afford to drop the basics: compliance, product ... more
Is your food business ready to scale — or are you about to hit avoidable roadblocks?
Scaling isn’t just making more product. It’s about producing at a larger scale while protecting your quality, profit margins, and brand reputation.
In one of my ... more
I recently joined OnPod Studios’ Expert Seat to share my insights on scaling better-for-you food products from recipe to retail. We covered what it really takes to get a product retail-ready — from perfecting the recipe for shelf stability and scalin... more
How do we replace a bad habit with a good one?
That single question drove Leila to create Healtea — a refreshing, functional tea brand she co-founded with Francesco.
What started as an idea during a car ride became a shelf-stable, better-for-you ... more
As someone starting a natural food business completely from scratch, with no prior experience in the industry, this podcast has helped me build the confidence needed to get started (and to keep going). The host is a professional food scientist who brings her real-world experience to each episode, offering helpful tips, practical insights, and small, actionable steps that feel manageable and motivating.
If you’re thinking about launching a natural food product, this podcast is a must-listen!
Short and sweet episodes that show you exactly what to do to get your products out and scale. Lovely voice too.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #249 |
Listeners, social reach, demographics and more for this podcast.
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Scaling Your Healthy Food Product launched 10 months ago and published 41 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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