Questionable Food
RuminateRuminate, a nonprofit innovation lab, is digesting some Questionable Food. Community food leaders join us every other week to discuss what they wish more folks were talking about. Each guest shares stories of their triumphs, struggles, and frustrations, with a focus on the ethics, equity, and environmental sustainability issues within our food system. As we move from community to community, we gai... more
| Publishes | Weekly | Episodes | 8 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Categories | ScienceSocial SciencesFoodArts | ||||
Listen to this Podcast
Latest Episodes
In this episode, I chat with Mike Boraccio, the Executive Chef at Isabel’s market and eatery in Saugatuck, MI. We discuss the changing landscape of fine dining and restaurant work in the era of COVID-19, how some businesses are pivoting, and the impo... more
In this episode, I chat with Julie and Shelby Kibler, owners of Field & Fire Bakery and Café. 7 years into the life of their business, which now has two locations in Grand Rapids, MI Julie and Shelby are beginning to examine how they as a small busin... more
In this episode, we chat with Rachelle Bostwick, Founder and Farmer of Earthkeeper Farm and Sun Spirit Farm. As a parent to a special needs child and a mother of three, Rachelle shares with us the challenges COVID-19 has brought on her farm and famil... more
In this episode, Dana Eardley, Assistant Market Manager at the Fulton Street Farmers Market, discusses the 98-year-old market, the various farmers who have been with them for decades, and the importance of an intentional and real conversation during ... more
In this episode, I chat with McKenzie Jackson, Program Manager for the Good Food Systems Initiative at Access of West Michigan, a poverty-focused nonprofit based in Grand Rapids, MI. She teaches us about toxic charity models, the difference between p... more
In this episode, we chat with two gentlemen from Harvest Health Foods, a local, health-focused grocery chain in Grand Rapids, Michigan. Howard Atsma, Director of Operations, and Mitch Nol, Director of Information Technology & Supplement Purchasing, w... more
In this episode, Lisa Beene, Manager of Rising Grinds Café, discusses how pre-existing inequities in our communities have become more pronounced due to the current COVID-19 crisis, the questions she asks herself every day in thinking of long term str... more
Introducing Ruminate’s new podcast, Questionable Food. Every other week. Hosted by Kara Kaminski-Killiany. To learn more about ruminate, visit us at lestruminate.org.
Key Facts
Reviews
- A highly relevant and interesting listen!
Great stories and perspectives from folks on the front line as they navigate the impact of coronavirus, and stay true to their values of running sustainable & ethical businesses/organizations. Some of the questions discussed really stuck in my brain for days after listening.
Apple Podcasts5CWnyc10022
United States5 years ago - We are all in this together as humans!
I am truly in love with your podcast! It hits the pandemic in every angle from the point of view of the food industry which is so important. I love how it wasn't overly show cased with music and other distractions. It was smooth and soothing, it almost felt like a meditation. It's like a story being told and I could picture it as I listened. The speakers are so interesting and I love that their responses are factual yet expertly opinionated. The fact that racism was also included made it even mo... more
Apple Podcasts5Geselle CPUnited States5 years ago - We Are What We Eat
I like how this podcast is nicely constructed. Sometimes producers of podcasts throw in all this superfluous music, sound effects, and honestly-- noise. Here, episodes have a nice flow to them, and the information is important and interesting. This is real, honest and helpful stuff that may inform our lives during the current pandemic and beyond.
It is good to hear how people in the food industry are handling the pandemic situation in another part of the country from my own. Good, vital, worth... more
Apple Podcasts5USABINIUnited States5 years ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #230 |  Australia/Arts/Food |
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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Frequently Asked Questions About Questionable Food
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How many episodes of Questionable Food are there?
Questionable Food launched 5 years ago and published 8 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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