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Artwork for Pain et Pétrin, le meilleur de l'actualité de la filière blé farine et pain.

Pain et Pétrin, le meilleur de l'actualité de la filière blé farine et pain.

Graines 2 Sens

Bienvenue dans le podcast, Pain et Pétrin, le meilleur de l'actualité de la filière blé farine et pain. L'ambition de ce podcast Pain et Pétrin est de mettre en avant le secteur de la boulangerie dans sa diversité, en s'intéressant en particulier à ses nouvelles orientations. Nous allons interviewer pour vous des acteurs qui sortent des sentiers battus, qui innovent, se remettent en question... Il... more

PublishesWeeklyEpisodes13Founded3 years ago
Language
French
Categories
ArtsFood

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Artwork for Pain et Pétrin, le meilleur de l'actualité de la filière blé farine et pain.

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🌍Déborah Libs est partie rejoindre outre-mer le double champion du monde de la boulangerie Pierre Zimmerman dans sa boulangerie la Fournette à Chicago more

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a year ago

👨‍🍳 Faire son pain dans les cuisines d’un des plus grands restaurants gastronomiques français, c’est ce que réalise le MOF Cuisinier 2015 Olivier Couvin du restaurant Paul Bocuse à Collonges-au-mont-d’Or ! more

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a year ago

📣 Une minoterie locale dans un moulin à vent ? C’est le projet du moulin de la Borie en Lozère sur le Causse Méjean more

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a year ago

🥖Être boulanger Bio sur les marchés, c’est le choix d’Yves Le Signor dirigeant de la boulangerie-pâtisserie Le Signor en Bretagne more

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a year ago

🚀 Dans ce nouvel épisode nous interviewons Gaetan Morice, MAF 2020. more

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3 years ago

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#103 France/Arts/Food

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