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Artwork for Gastronomía para todos: El arte de la cocina fría

Gastronomía para todos: El arte de la cocina fría

Gastronomía para todos

¡Bienvenidos al podcast de Gastronomía para todos: el arte de la cocina fría! En este espacio podrás conocer información relevante sobre todo lo que conlleva la cocina fría, así como datos curiosos y tips de recetas. No olvides visitar nuestro Instagram y Blog - Gastronomía para todos -. Súmate a este gran equipo y saca al chef que llevas dentro.

PublishesDailyEpisodes11Founded5 years ago
Language
Spanish
Categories
ArtsFood

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Artwork for Gastronomía para todos: El arte de la cocina fría

Latest Episodes

En esta emisión Karime, Ceci e Isaac Hablarán un poco sobre el bello platillo mexicano, el mole.

Preparación emblemática del país y hoy, en Gastronomía para todos, hemos decidido dedicarle un capítulo especial. Acompaña a Fernanda Boquiño, Juan Aguilar y a Carlos Sánchez a conocer los datos más importantes sobre el mole.

Ricardo y Mael hablaran acerca de los quesos, panes y canapés donde les explicaran la manera en la que se puede usar cada uno de ellos con preguntas echas por la audiencia.

Rumbo al final de temporada, Antonio Aguilar acompañado de Carlos Sánchez, trae para ti toda la información que necesitabas saber acerca de los sándwiches; origen, características, tipos y demás. ¡No te lo pierdas!

Hola queridos escuchantes en este nuevo episodio de nuestro podcast podemos escuchar a mis compañeras Galia y Lizet hablando un poco sobre el tema de los bocadillos gourmet, sus ultimas tendencias y los nuevos establecimientos que está tipo de cocina... more

Tipos de lechugas para ensaladas

En este episodio, karime y un servidor Isaac Velazquez no adentraremos en el tema de beneficios de la cocina fria, algu ls condimentos y uno que otro dato curioso

Final de temporada y que mejor que con la compañía de Annick Henaro y Carlos Tirado. En este capítulo nos darán a conocer algunos de los pros y contras que trae consigo el 'implementar' un área exclusiva de cocina fría en un restaurante; además, reso... more

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this podcast launched 5 years ago and published 11 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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