In FULL DISCOURSE with Josh Elkin, he gathers guests from all walks of the food industry to get candid and archive food’s vast pop culture and Internet history.
Publishes | Weekly | Episodes | 9 | Founded | 2 months ago |
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Number of Listeners | Categories | ArtsFoodSociety & Culture |
On this week’s menu: we’ll be questioning what exactly is “commercial friendly” and how despite having all the talent in the world with a large audience, it may still not be good enough to make an income online. We’ll get honest about our experiences... more
On this week’s menu: we’ll be digging into the new wave of Korean food and drink that has been overtaking social media, especially in the past couple years. Joining the table is American expat, Max Abrams, originally hails from New York who now lives... more
On this week’s menu: we’re discussing real life adaptations of games and anime…food! From Calcifer’s Breakfast in Howl’s Moving Castle to Minecraft cake, the true impact of a game or show can be felt literally in our stomach as hunger pains. The desi... more
On this week’s menu: we’re debating the UK versus the world when it comes to defending their cuisine. And with us are our friends from across the pond, Barry Taylor and Jamie Spafford of Sorted Food! more
On this week’s menu: we’ll be discussing secret menu items. Most people are aware of the not-actually-so-secret food items that you can order at popular fast food chains such as In-n-Out, Jamba Juice, and Chipotle. With us is master of secret menus, ... more
On this week’s menu: we’re discussing a new type of food critic and journalism that emerged with the Internet primarily from the early 2000s to what we see online today. Joining us is one of the early adopters of formal food reviews online (a.k.a foo... more
On this week’s menu: we’ll be discussing expansion. Nowadays, it’s the norm to see creators and influencers online doing huge collaborations with major brands. But back in the day, it was a delicate line to cross from being someone’s favorite persona... more
On this week’s menu: we’re deep diving into the lore and behind-the-scenes of Mythical Kitchen, the food and drink off-shoot of Rhett & Link’s hit short form series Good Mythical Morning. And who better to speak on this than Josh Scherer, the Executi... more
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Apple Podcasts | #146 | Japan/Arts/Food |
Apple Podcasts | #146 | Switzerland/Arts/Food |
Apple Podcasts | #227 | Sweden/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
Listeners per Episode | Gender Skew | Engagement Score | |||
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Primary Location | Social Media Reach |
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Full disCOURSE launched 2 months ago and published 9 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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