
Humorous food and drink commentary from the glorious mouths and minds of food writer Amanda Gibson, Yelp brand ambassador Juliet Hart, and a random Scottish dude, Christopher Harress. Listen to us hold a little conversation and a lotta liquor.
| Publishes | Weekly | Episodes | 25 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||

Episode Notes
In our Season 2 finale, generously sponsored by Dettling Bourbon, Jules, Christopher, and Amanda take on beach bods, everyone's favorite fast food hot sauce, a particularly bizarre TikTok trend involving testicles and soy sauce, and e... more
Episode Notes
Spring Break 2021, whoohoo! Well, not really, because we were actually in college decades ago, but this week on Down the Hatch we talk all things Spring Break and beach, as well as get into the Instapot trend. Are they really the best... more
Episode Notes
It's Peeps vs Cadbury Creme Egg in the ultimate Easter candy showdown this week on Down the Hatch. Jules, Christopher, and Amanda go through a rundown of the ten best and worst Easter candies. Highlights include Easter candy corn (not... more
Episode Notes
In this episode of Down the Hatch, Jules, Christopher, and Amanda welcomed "TikTok Lily" into the studio, who regaled us with tales of bizarre Instacart orders and fed us her favorite viral recipes from the ridiculously-popular-right-... more
Episode Notes
This week on DTH we take a look back at the past year in quarantine and wax poetic on all the things we can't wait to do once it's actually safe to do them. Also discussed is Jules' move to Texas, which led into a tangent about street... more
Episode Notes
In this episode Down the Hatch waxes poetic about the great drinkers who came before us: Hemingway, Tallulah Bankhead, and more. Pull up a chair, take a listen, and pour one out for the Great Ones.
Find out more at https://down-the-... more
Episode Notes
It's Unpopular Opinion Tuesday, and Down the Hatch doesn't hold back. Up for debate are the merits of bleu cheese, certain fast food restaurants, and more.
Find out more at down-the-hatch.pinecast.co
This podcast is powere... more
Episode Notes
It's all about pizza this week on Down the Hatch, and we can't help but get a little saucy. Up for debate are whether or not pineapple is sacrilegious, thin crust or thick, is Chicago-style actually pizza or just a casserole, and more... more
We listen at work while cleaning up. The podcast sparks conversations! It’s fun and smart
These guys are fun and lively and knowledgeable about good food, great cocktails, “culture corner,” and make talking and giggling about everything a sport. This is the trio you want to bump into at a party. Guys-remember parties? (...written and binged during Covid...)... xo
I’m usually into solo, quieter, and more serious podcasts. But, I took a chance on this group and I was interested after listening to the trailer. Now I listen weekly. I think I needed more randomness in my podcast lineup. This is funny and I keep listening every week.
I love listening (and laughing) while I cook! These three crack me up, and make the time fly by. Cannot believe it’s an hour because it goes by so fast. I pour my glass of wine, ask Alexa to play DTH, and get my kitchen tasks done. These three personalities work quite well together, and I’m so glad I found them. This is the just the thing I needed. Trust me, you want to tune in. Keep it up guys!
Love this podcast!
Interesting topics and fun drink recipes! I’m here for it! 3 fun perspectives. Jules cracks me up!
My 3 new drinking buddies! Yay!
These three are hilarious! Great content!
Down The Hatch has it all-food, friends, and a whole lot of fun! What a great podcast! Can’t wait for the next episode!
I love how the trio share funny ancedotes and more about their food adventures especially here on the Gulf Coast. Each episode is like you are having a fun cocktail hour with friends. Also, this podcast is great inside guide for hidden gems here on the Good Coast for local and non-locals alike. I listened to all current episodes and waiting to see what stories will take place in the next one.
So glad I found this podcast. The three of you are more alike than not. The topics and content are relevant and your commentary is funny. I was listening and had no intentions of laughing out loud but I did. I’ll keep listening.
3 great perspectives. I dig it.
I’m becoming a Hatchling! I like how lighthearted and fun the convo is. This team is awesome. I like the chemistry they have and how they made me chuckle (even out loud a few times)! Jules is a hoot and a handful. Christopher’s accent is the best and he’s hilarious. Amanda gives the facts and interesting tidbits. No one takes themselves too seriously. I like this threesome and can’t wait to hear more.
This podcast is exactly what we all need right now - fun, lighthearted, hilarious, and just the right amount of silly. When it’s safe to do dinner parties again, I want these three at my table. Can’t wait for more episodes!
It’s so nice to have a break from all the news and murder podcasts! These three are hilarious, informative, and an all around delight to listen to. It will definitely lift your spirits!










Listeners, social reach, demographics and more for this podcast.
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Down the Hatch launched 5 years ago and published 25 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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