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Copper & Heat

Copper & Heat

James Beard Award-winning podcast exploring the unspoken rules and traditions of restaurant kitchens through the stories of people that work in them.

PublishesWeeklyEpisodes66Founded6 years ago
Categories
DocumentarySociety & CultureArtsFood

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Artwork for Copper & Heat

Latest Episodes

In this episode, Katy talks with chefs Reem Assil of Reem’s California in San Francisco, and Carlo LaMagna of Magna Kusina in Portland, OR, and Magna Kubo in Beaverton. more

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4 months ago

In this episode, Katy talks with chefs Ana Castro of Lengua Madre in New Orleans, and “G” Benchawan Painter from Street to Kitchen and Th_Prsrv in Houston. Ana was one of the 2022 Food & Wine Best New Chefs and Lengua Madre was a Bon Appetit 50 Best ... more

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4 months ago

In this first episode, Katy talks with chef and co-owner Emmanuel Chavez of Tatemó in Houston. Emmanuel was recognized as one of the 2023 Food & Wine Best New Chefs, and Tatemó was named a finalist for the 2023 James Beard Foundation Award for Best N... more

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4 months ago

In this last episode of our 5 Year Reflection miniseries, we catch up with Kiah Fuller, co-owner of Far Out Catering in the Bay Area. Plus, we ask the question of all three of our interviewees: what's your biggest takeaway from the last 5 years?

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4 months ago

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Reviews

4.9 out of 5 stars from 125 ratings
  • Great Podcast!

    Copper

    Apple Podcasts
    5
    Holly Verbeck
    United States3 years ago
  • Fantastic show!

    Great and intimate window into life of women cooks in fine dining kitchens. Very thoughtful personal reflections plus great interviews with kitchen folk. Definitely worth checking out!

    Apple Podcasts
    5
    shirlplayswithfood
    United States3 years ago
  • The perfect conversations for this moment

    I come back to this pod time and time again because they have their fingers definitely on the pulse. The conversations are always so good, deep and informative and the production is on point. Make narrative non-fiction audio gold.

    Apple Podcasts
    5
    jkadjo
    United States3 years ago
  • Fascinating look into the fine dining industry in season 1.

    Podchaser
    5
    Adrienne
    4 years ago
  • On Point

    Great production, solid topic, interesting interviews and a conversation that is finally taking place in the industry and in our nation. It’s all delivered in a highly engaging and entertaining package.

    Apple Podcasts
    5
    podovox
    United States4 years ago

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Copper & Heat launched 6 years ago and published 66 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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