O premiado chef capixaba Juarez Campos passeia pela gastronomia local e mundial e ensina a preparação de deliciosas receitas para todos os gostos!
Publishes | Weekly | Episodes | 230 | Founded | 4 years ago |
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Language | Portuguese | Number of Listeners | Categories | ArtsFood |
Nesta edição de "CBN e as Dicas do Chef", Juarez Campos ensina uma receita com raízes italianas, do período em que estudou gastronomia. Preparado com carne suína, o Picadinho Toscano é uma variação do "Spezzatino Toscano", prato que nasceu em Toscana... more
Nesta edição do "CBN e As Dicas do Chef", o comentarista Juarez Campos traz como destaque, aquelas receitas de sobremesas capazes de adoçar o fim de semana em família: é um pudim de ovomaltine.
Nesta edição do "CBN e as Dicas do Chef" o prato do comentarista Juarez Campos é daqueles que dar água na boca e que é uma ótima opção para o fim de semana: um rosbife de sol, molho de alho e ervas frescas com saladinha. Ouça a conversa completa!
Uma receita que ainda tem uma lembrança de Páscoa e prática para o fim de semana. Nesta edição do "CBN e as Dicas do Chef", o comentarista Juarez Campos nos ensina a preparar um bacalhau com natas. Vamos ao preparo. Ouça a conversa completa!
Nesta edição de "CBN e as Dicas do Chef", o comentarista e Chef Juarez Campos ensina uma receita de maionese enformada. Ideal para ser servida como acompanhamento, o prato combina com qualquer ocasião e traz aquele toque especial para a mesa.
Nesta edição de "CBN e as Dicas do Chef", Juarez Campos traz uma receita especial de Páscoa para quem quer fugir do tradicional peixe. Prato típico de Roma nesta época do ano, o "Cordeiro de Páscoa" é uma boa pedida para o almoço de domingo. Ouça a c... more
Nesta edição de "CBN e as Dicas do Chef", Juarez Campos atende a um pedido especial da jornalista Patrícia Vallim e ensina uma receita de Camarão na Moranga. Cremosa, esta é uma receita perfeita para servir para a família. Ouça a conversa completa!
Nesta edição de "CBN e as Dicas do Chef", o chef Juarez Campos ensina a preparar uma Caponata de Forno. Pensada para ser servida antes de pratos principais, a receita com berinjela, pimentão, tomates e mais alguns ingredientes é de fácil preparo e ca... more
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Apple Podcasts | #204 | Brazil/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
Listeners per Episode | Gender Skew | Engagement Score | |||
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Primary Location | Social Media Reach |
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CBN e as Dicas do Chef launched 4 years ago and published 230 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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