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Artwork for BBQ Therapy

BBQ Therapy

Tavis S Bryant
Barbecue
Pizza Cookoff Association
BT. Leigh's Sauces and Rubs
Dress Blue BBQ
Pizza
Something Sauce
Marine Corps
Slap Someone Sauce
Nakia Coco Charcoal
Loot N Booty BBQ
American Royal
Snake River Farms
Memphis In May
Texas
Gateway Drums
Old World Spices
KCBS
Lifespace US
Kings BBQ
Idaho

BBQ Therapy Podcast is where barbecue, mindset, and real conversation come together. Hosted by Tavis Bryant, the show features deep discussions with pitmasters, competitors, chefs, and BBQ personalities about the craft, culture, challenges, and mental side of BBQ—while inspiring listeners to grow both on and off the pit.”

PublishesTwice weeklyEpisodes86Foundeda year ago
Number of ListenersCategories
FoodArts

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Artwork for BBQ Therapy

Latest Episodes

David Bouska of Butcher BBQ joins BBQ Therapy to discuss the products and techniques that have influenced competition barbecue around the world.

David shares his BBQ journey, developing the famous Butcher BBQ injections, cooking championship brisket... more

YouTube

🔥 This week on the BBQ Therapy Podcast, we're joined by Kathy "BBQ MOM" Trainor—a passionate advocate, educator, competition BBQ enthusiast, and the Executive Director of Inclusive BBQ Events.

Known throughout the barbecue community as BBQ MOM, Kat... more

YouTube

Selling great BBQ is only half the battle—getting customers to come back is where marketing makes the difference.

In this masterclass episode of BBQ Therapy, Annella Kelso, Head of Email & BBQ Marketing at Snake River Farms, breaks down how email ma... more

YouTube

What does it take to win one of the biggest championships in barbecue?

In this episode of BBQ Therapy, we’re joined by Ryan King of Kings BBQ, the 2025 Grand Champion of the Jack Daniel’s World Championship Invitational Barbecue in Lynchburg, Tennes... more

YouTube

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Recent Guests

Annella Kelso
Executive at Snake River Farms, oversees marketing and brand strategy
Snake River Farms
Episode: #71 BBQ Marketing Masterclass | Annella Kelso of Snake River Farms
Ryan King
Pit master, Kings BBQ
Kings BBQ
Episode: #70 Ryan King of Kings BBQ | The Jack was just the beginning …
Rob McMurtrie
Founder of LifeSpace US, South Africa to Texas entrepreneur
LifeSpace US
Episode: #69 From South African Braai to Texas BBQ | Rob McMurtrie of LifeSpace US
Sterling Smith
Founder of Loot N' Booty BBQ, Navy veteran, competitive pitmaster
Loot N' Booty BBQ
Episode: #68 Inside a World Barbecue Champion’s Journey | Sterling Smith of Loot N’ Booty BBQ
Hank Vaiden
Pitmaster, Hank's BBQ
Hank's BBQ (Columbus, Mississippi)
Episode: #67 The Bad Boy of BBQ: Hank Vaiden's Championship Journey
Richard Fergola
World champion pit master and global barbecue instructor
Fergolicious BBQ
Episode: #66 How Richard Fergola Became One of BBQ's Greatest Teachers | Fergolicious BBQ
Mike Krohn
Founder of Healthy2HogWild, creator of Italian Chili Garlic Grilling Sauce
Healthy2HogWild
Episode: #63 He Cooked on TV, Created a Sauce & Worked on The Bear | Mike Krohn Returns
Tex Hill
Owner and pit master of Dress Blue BBQ
Dress Blue BBQ
Episode: #62 Military , Horses ,BBQ and Monster Trucks | Tex Hill - Dress Blue BBQ
Brian Leigh
Founder of BT. Leigh's Sauces and Rubs
BT. Leigh's Sauces and Rubs
Episode: #61 How Brian Leigh Built B.T. Leigh's Into a BBQ Favorite | Brian Leigh

Host

Tavis Bryant
Host of BBQ Therapy Podcast

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#98
Italy/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

#63 He Cooked on TV, Created a Sauce & Worked on The Bear | Mike Krohn Returns
Q: What makes your cookbook and sauce project unique?
Mike describes the sauce as a California Calabrian-inspired grilling sauce, not a traditional BBQ sauce—lean, not sticky or overly sweet—and emphasizes blending BBQ with Italian flavors in the forthcoming Smoke, Fire & Pasta cookbook.
#63 He Cooked on TV, Created a Sauce & Worked on The Bear | Mike Krohn Returns
Q: Could you tell us how those TV appearances came about and where they were?
Mike explains that after an initial Fox feature he cooked live on WGN TV, followed by Daytime Chicago, and then a Nashville appearance, each building his visibility and giving him new opportunities.
#61 How Brian Leigh Built B.T. Leigh's Into a BBQ Favorite | Brian Leigh
Q: What inspired the name 'Something Sauce' and how did you translate regional flavors into a broader lineup?
The name emerged from the idea of a 'something' that could capture both familiar and unfamiliar flavors. He leveraged regional cues from Kansas City, St. Louis, and Memphis to craft a versatile base that could be perceived as both a homage and a modern reinterpretation, then expanded with seasonal blends that reference American regional tastes while staying broadly applicable to multiple cuisines.
#69 From South African Braai to Texas BBQ | Rob McMurtrie of LifeSpace US
Q: How did you first get introduced to Competition BBQ and how did that evolve your business?
Derrick Stralsky from Texas BBQ connected them to the competition world; sponsorship and networking at state and national levels opened doors to youth BBQ programs and deeper industry relationships.
#69 From South African Braai to Texas BBQ | Rob McMurtrie of LifeSpace US
Q: What made you decide on the USA, and specifically Texas, for your new home and business?
Initial plans considered several countries, but Texas stood out after visits with friends and mentors; the state's BBQ culture and community finally felt like the right fit for both family and business.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
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Frequently Asked Questions About BBQ Therapy

What is BBQ Therapy about and what kind of topics does it cover?

BBQ Therapy delivers candid conversations with barbecue industry leaders, covering craft techniques, brand storytelling, competition insights, and the mental game behind thriving BBQ businesses. Episodes frequently explore marketing strategies, sponsorships, product development, media appearances, and the personal journeys of pitmasters, restaurateurs, and entrepreneurs who have built brands around fire and flavor. Listeners can expect actionable lessons on community-building, branding, partnerships, and scaling a BBQ-focused venture, along with motivational anecdotes about perseverance and learning from setbacks. A notable strength is the breadth of guests—from competition champions to sauce and charcoal founders—creating a well-rounded vi... more

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How many listeners does BBQ Therapy get?

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Which podcasts are similar to BBQ Therapy?

These podcasts share a similar audience with BBQ Therapy:

1. Que The Mic
2. Tailgate Guys BBQ Podcast
3. The Pitmaster's Podcast
4. HowToBBQRight
5. Shootin’ The Que Podcast with Heath Riles

How many episodes of BBQ Therapy are there?

BBQ Therapy launched a year ago and published 86 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact BBQ Therapy?

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What guests have appeared on BBQ Therapy?

Recent guests on BBQ Therapy include:

1. Annella Kelso
2. Ryan King
3. Rob McMurtrie
4. Sterling Smith
5. Hank Vaiden
6. Richard Fergola
7. Mike Krohn
8. Tex Hill

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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