BAKED in Science
BAKED In ScienceSetting up shop where baking and science meet, this podcast is focused on all the technical aspects of the commercial baking industry. It covers everything from food safety, ingredient and equipment solutions and innovation. With guests from all corners of the industry, talking on some of the hottest topics and trends, BAKED in Science is right in the midst of the mix!
| Publishes | Monthly | Episodes | 104 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Science | |||
Listen to this Podcast
Latest Episodes
An estimated one-quarter to one-third of all food produced for human consumption worldwide is lost or wasted. As global food demand continues to rise, the challenge lies in producing more while creating less food waste (bakerpedia.com/baked-w... more
Bread is more than just a staple food. It’s the cornerstone of countless meals around the world! It’s a food that humans have been enjoying for millennia, with the earliest evidence of bread (bakerpedia.com/processes/bread/) dating back aroun... more
Maintaining quality control (bakerpedia.com/processes/quality-control-for-baking-ingredients/) and product standards is an essential part of the baking process. Modern bakeries require accuracy, reliability, and streamlined operations to opti... more
IBIE, the International Baking Industry Exposition (www.bakingexpo.com), is the biggest baking event in the Northern Hemisphere that takes place every three years. This year’s event will take place from September 13 to 17 in Las Vegas, Nevada... more
Enzymes are protein catalysts that facilitate chemical reactions in bakery products without producing any change in their molecular structure. In the baking process, enzymes (bakerpedia.com/ingredients/enzyme/) have many functions, including ... more
Ultra-processed foods (UPF) have become commonplace in the fast-paced world of today, as the food industry’s answer to consumer demand for convenience. In recent years, there has been growing concern for how these foods may be affecting public health... more
Scaling up is the process of moving from small product batches to large-scale, high output production. As small and artisan bakeries seek to expand business opportunities, production scaling (bakerpedia.com/how-thermal-profiling-can-help-scal... more
Sugar reduction is a hot topic for bakers looking to meet current market trends and satisfy health-conscious consumers’ demands. However, bakers know that sugar (bakerpedia.com/ingredients/sugar/) is a critical ingredient in many baked goods,... more
Recent Guests
Host
Top Science Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Location | |||
|---|---|---|---|---|---|
| Interests | Professions | Age Range | |||
| Household Income | Social Media Reach | ||||
Frequently Asked Questions About BAKED in Science
What is BAKED in Science about and what kind of topics does it cover?
Focusing on the intersection of baking and science, this podcast provides insights into the technical aspects of the commercial baking industry. Episodes cover a broad range of topics, including innovation, food safety, ingredient optimization, and the impact of technology like AI on baking processes. With contributions from industry experts, guests share their experiences and knowledge, making this series rich in practical advice and deep industry insights. The engaging discussions are tailored for bakers, entrepreneurs, and professionals looking to stay informed about emerging trends and solutions in the baking landscape, highlighting the importance of collaboration and knowledge sharing among peers.
Where can I find podcast stats for BAKED in Science?
Rephonic provides a wide range of podcast stats for BAKED in Science. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to BAKED in Science and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
How many listeners does BAKED in Science get?
Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for BAKED in Science, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.
What are the audience demographics for BAKED in Science?
Rephonic provides comprehensive predictive audience data for BAKED in Science, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.
How many subscribers and views does BAKED in Science have?
To see how many followers or subscribers BAKED in Science has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.
Which podcasts are similar to BAKED in Science?
These podcasts share a similar audience with BAKED in Science:
How many episodes of BAKED in Science are there?
BAKED in Science launched 4 years ago and published 104 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact BAKED in Science?
Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.
Where can I see ratings and reviews for BAKED in Science?
Rephonic pulls ratings and reviews for BAKED in Science from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.
View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.
How do I access podcast episode transcripts for BAKED in Science?
Rephonic provides full transcripts for episodes of BAKED in Science. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.
What guests have appeared on BAKED in Science?
Recent guests on BAKED in Science include:
1. Natalie Fredrick-Wilson
2. Leah Noble
3. Garteth Armanius
4. Victoria Yeung
5. Yuegang Zhao
6. Dipak Roda
7. Arnaud Dubat
8. David Wishnick
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.