At the Macedonian Table - На македонската трпеза
SBSExplore the connection between Macedonian gastronomic alchemy and the extraordinary diversity of local Macedonian native plants. Introduced to the Balkans in ancient times, these plants have been domesticated, selected, and preserved until today. - Ја испитува врската меѓу македонската кулинарска алхемија и извонредно разновидните, автохтони, локални, растителни сорти, кои биле донесени на Балкано... more
| Publishes | Twice weekly | Episodes | 9 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Language | Macedonian | Categories | ArtsFood | ||
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Latest Episodes
The Balkan cookbook "Food Beyond Borders" promotes centuries-old plant and animal varieties. Macedonia's native species, such as the embroidered pepper and the Tetovo bean, can also be found in its pages. - Балканскиот готвач „Храна без граници“ пром... more
The world's largest collection of beans is located in Cali, Colombia, where, among the 380 species, specimens of the Tetovo bean are also kept. - Најголемата светска колекција на грав се наоѓа во Кали, Колумбија, каде меѓу 380 видови, се чуваат приме... more
A casserole (“Mandza”) is an institution in Macedonian culture, and every child from a young age is encouraged to eat home-made, traditional dishes. But do they fall into the category of healthy food? - Манџата е институција во македонската култура, ... more
What does it mean when a variety is a protected destination of origin product and why has only the Tetovo bean so far been protected as Macedonian, explains professor of genetics and plant selection, Dr. Sonja Ivanovska. - Што значи една сорта да бид... more
Brazdanski Pogacar onion from Macedonia, also known as "Melnik", has a distinctive taste and sharp aroma, which distinguish it from other types in the Balkans - Бразданскиот, "Погачар" кромид од Македонија, познат и како „Мелник“, има препознатлив вк... more
The ancient Macedonian seeds are not available on the market. They are precious, passed down for centuries, from generation to generation, sometimes as a bride's dowry and sometimes in migrants’ possession upon moving overseas - Старите македонски се... more
The leek that grows in the village of Zrnovci, Macedonia, is one of the best in the Balkans and is a well-known export product - Празот што расте во селото Зрновци, во Македонија, е еден од најдобрите на Балканот и претставува познат извозен производ... more
Tetovo beans are so well known for their quality that, prior to 2006 when they became a brand with protected origin from Macedonia, its good name was exploited to sell other, less quality varieties. - Тетовскиот грав е толку добро познат по својот кв... more
Key Facts
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #104 |  Canada/Arts/Food |
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Gender Skew | Location | Interests | |||
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At the Macedonian Table launched 4 years ago and published 9 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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